Open concept with a light warehouse type feel with the exposed ductwork. A smallish restaurant with what seems to be a seasonal menu. A good selection of wine and even a few cocktails on the menu.
The gnocchi with squash was good, as was the roasted broccoli nice. Staff was efficient and unhurried.
Atmosphere: 5
Food: 5
Service: 5
Jacqueline Daniels
Very yummy, secret local hang out!
Atmosphere: 5
Food: 5
Service: 5
colin brown
Over all the service was acceptable. The menu is very limited but oddly geared towards Italian cuisine.
The dish ordered was pappardelle + burrata
The brisket was clearly braised and boiled, the burrata was served ice cold on the dish. The pasta was likely made fresh perhaps the morning of or the day prior.
Overall the dish needs improvement.
Atmosphere: 3
Food: 2
Service: 4
Michael Perry
This is an excellent place for a meal. My wife and I celebrated her 59th birthday there after accidentally discovering the restaurant online. Katrina and the staff were very accommodating as I wanted a vase placed on our table prior to our reservation. We fasted on bread and butter, octopus ( very tender, not chewy), the tuna crudo (CHEFS KISS FOR FLAVOR AND FRESHNESS), Fetticini carbonate and lastly halibut. Overall an excellent meal and excellent service The atmosphere is that of a small community gathering place for meals, not too loud but lacking in privacy so don't go looking for romance here. It is a place to share a meal over conversation. The price point was a tad high....but after everything is said and done the service by the general manager/ partner ( name unknown), Katrina our waitress and the skills of the kitchen staff justified the price point. We will be returning
Atmosphere: 4
Food: 5
Service: 5
Michelle Pitkin
This was our second time and yet again so impressed. The open air building flows well and you never feel cramped or conversations too loud. The service always seems genuine, that they enjoy working. The catch of the day is top notch! This time sea bass and it didn’t disappoint. Ribeye was a rave as well coming from a master griller. Craft cocktails are spot on also. Can’t wait for the next time.
Atmosphere: 5
Food: 5
Service: 5
Dare Ajayi
This place is absolutely great! The atmosphere is warm and welcoming — you can really feel the friendly vibe as soon as you walk in. The food is fresh, flavorful, and beautifully presented, making every bite enjoyable. However, the portion sizes are on the smaller side, especially considering the price. While everything tastes amazing, I just wish the servings were a bit more generous. Overall, it’s a wonderful spot for a nice meal and a cozy dining experience, but be prepared to spend a little more for smaller portions.
Atmosphere: 5
Food: 5
Service: 5
Yesennia Barajas
The food was decent but the portions were tiny, and the service just wasn’t serving, I didn’t feel welcomed at all. But the beignets? Absolutely criminal. Four burnt little dots of dough for that price? Jail!
Atmosphere: 1
Food: 2
Service: 2
Corrina “TravelXforce” Sigel
We honestly only tried this place because of the Resy benefit from Amex. It turned out to be amazing! $100 fed the both of us with left overs. The only reason I gave the service 4⭐️ is because we arrived for our 5:15 reservation and they ran out of the dish I initially wanted. It was served to people that were seated after us, so I didn't get to try the beef tenderloin. Then my credit card was charged with someone elses check. They quickly rectified the error. The space is small, but set and flowed well. Not loud, but not much of an ambience. Anyway, the Pesto Pizza was cheesy and so good even my husband had seconds and he doesn't even like pesto. They even managed to make sprouts desirable. Everything we ate was super tasty. So if you live in Reno, NV and you're looking to burn some Resy credit, you won't be disappointed! -TravelXforce
Atmosphere: 4
Food: 5
Service: 4
c1d1 labs
Italian restaurant as it SHOULD BE! Owners at service, Andrew bartender was great. 10/10 food. Worth a drive
Started with the frito misto appetizer....the shrimp was perfect but the calamari was pretty disappointing...tiny little pieces that were WAY over-fried....and almost zero artichoke. The salads were excellent (and beautiful to look at). My fettuccini with sausage was wonderful. My dinner guests both had the gnocchi with asparagus....average at best. They enjoyed 3 different glasses of wine that were all excellent.
My issues with this restaurant other than those mentioned above are:
1) Expensive! 2) I asked the server for bread to go with our meal....the server said she could add it. 4 slices of toasted bread arrived after a few minutes. $5!! Sorry, bread should ALWAYS come with Italian meals (and any meal with a salad). I would understand if EXTRA bread came with an additional charge, but come on! 3) I do not drink alcohol. This restaurant offers sodas for $4, but no refills!
Overall, we were a little disappointed with the uneven meal, especially considering that the bottom line was ~$200.
Atmosphere: 3
Food: 3
Service: 5
Teresa Fowler
Listen everyone!! This restaurant made and served myself and my daughter the best food we’ve ever eaten! They make their pasta fresh daily! They also rotate out about 6 dishes every month to replace with new and exciting dishes. This place is a 10 out of 10. And our waiter was a 20 out of 20. Seriously!
Atmosphere: 5
Food: 5
Service: 5
Jackthetoad
Excellent service, outstanding flavors and selection. Simply an exceptional dinning experience. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Courtney Vigo
This place was so good the first time we went but this last time was just okay. Service was good but the food itself was nothing special. Kind of bland. I got the Ravioli and it wasn't cooked all the way so I got food poisoning.
Atmosphere: 4
Food: 3
Service: 4
Napoleon V
Ribeye was excellent, Seafood pasta was perfect, Scallops were good size. Pesto pizza had a great crust and pesto not overwhelming. Fried zucchini was crispy and fresh. Good casual place to have a great dinner.
Our new favorite spot!!
Atmosphere: 5
Food: 5
Service: 5
Open concept with a light warehouse type feel with the exposed ductwork. A smallish restaurant with what seems to be a seasonal menu. A good selection of wine and even a few cocktails on the menu.
The gnocchi with squash was good, as was the roasted broccoli nice. Staff was efficient and unhurried.
Atmosphere: 5
Food: 5
Service: 5
Very yummy, secret local hang out!
Atmosphere: 5
Food: 5
Service: 5
Over all the service was acceptable. The menu is very limited but oddly geared towards Italian cuisine.
The dish ordered was pappardelle + burrata
The brisket was clearly braised and boiled, the burrata was served ice cold on the dish. The pasta was likely made fresh perhaps the morning of or the day prior.
Overall the dish needs improvement.
Atmosphere: 3
Food: 2
Service: 4
This is an excellent place for a meal. My wife and I celebrated her 59th birthday there after accidentally discovering the restaurant online. Katrina and the staff were very accommodating as I wanted a vase placed on our table prior to our reservation.
We fasted on bread and butter, octopus ( very tender, not chewy), the tuna crudo (CHEFS KISS FOR FLAVOR AND FRESHNESS), Fetticini carbonate and lastly halibut. Overall an excellent meal and excellent service
The atmosphere is that of a small community gathering place for meals, not too loud but lacking in privacy so don't go looking for romance here. It is a place to share a meal over conversation.
The price point was a tad high....but after everything is said and done the service by the general manager/ partner ( name unknown), Katrina our waitress and the skills of the kitchen staff justified the price point.
We will be returning
Atmosphere: 4
Food: 5
Service: 5
This was our second time and yet again so impressed. The open air building flows well and you never feel cramped or conversations too loud. The service always seems genuine, that they enjoy working. The catch of the day is top notch! This time sea bass and it didn’t disappoint. Ribeye was a rave as well coming from a master griller. Craft cocktails are spot on also. Can’t wait for the next time.
Atmosphere: 5
Food: 5
Service: 5
This place is absolutely great! The atmosphere is warm and welcoming — you can really feel the friendly vibe as soon as you walk in. The food is fresh, flavorful, and beautifully presented, making every bite enjoyable. However, the portion sizes are on the smaller side, especially considering the price. While everything tastes amazing, I just wish the servings were a bit more generous. Overall, it’s a wonderful spot for a nice meal and a cozy dining experience, but be prepared to spend a little more for smaller portions.
Atmosphere: 5
Food: 5
Service: 5
The food was decent but the portions were tiny, and the service just wasn’t serving, I didn’t feel welcomed at all. But the beignets? Absolutely criminal. Four burnt little dots of dough for that price? Jail!
Atmosphere: 1
Food: 2
Service: 2
We honestly only tried this place because of the Resy benefit from Amex. It turned out to be amazing! $100 fed the both of us with left overs. The only reason I gave the service 4⭐️ is because we arrived for our 5:15 reservation and they ran out of the dish I initially wanted. It was served to people that were seated after us, so I didn't get to try the beef tenderloin. Then my credit card was charged with someone elses check. They quickly rectified the error. The space is small, but set and flowed well. Not loud, but not much of an ambience. Anyway, the Pesto Pizza was cheesy and so good even my husband had seconds and he doesn't even like pesto. They even managed to make sprouts desirable. Everything we ate was super tasty. So if you live in Reno, NV and you're looking to burn some Resy credit, you won't be disappointed! -TravelXforce
Atmosphere: 4
Food: 5
Service: 4
Italian restaurant as it SHOULD BE! Owners at service, Andrew bartender was great. 10/10 food. Worth a drive
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Started with the frito misto appetizer....the shrimp was perfect but the calamari was pretty disappointing...tiny little pieces that were WAY over-fried....and almost zero artichoke. The salads were excellent (and beautiful to look at). My fettuccini with sausage was wonderful. My dinner guests both had the gnocchi with asparagus....average at best. They enjoyed 3 different glasses of wine that were all excellent.
My issues with this restaurant other than those mentioned above are:
1) Expensive!
2) I asked the server for bread to go with our meal....the server said she could add it. 4 slices of toasted bread arrived after a few minutes. $5!! Sorry, bread should ALWAYS come with Italian meals (and any meal with a salad). I would understand if EXTRA bread came with an additional charge, but come on!
3) I do not drink alcohol. This restaurant offers sodas for $4, but no refills!
Overall, we were a little disappointed with the uneven meal, especially considering that the bottom line was ~$200.
Atmosphere: 3
Food: 3
Service: 5
Listen everyone!! This restaurant made and served myself and my daughter the best food we’ve ever eaten! They make their pasta fresh daily! They also rotate out about 6 dishes every month to replace with new and exciting dishes. This place is a 10 out of 10. And our waiter was a 20 out of 20. Seriously!
Atmosphere: 5
Food: 5
Service: 5
Excellent service, outstanding flavors and selection. Simply an exceptional dinning experience. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
This place was so good the first time we went but this last time was just okay. Service was good but the food itself was nothing special. Kind of bland. I got the Ravioli and it wasn't cooked all the way so I got food poisoning.
Atmosphere: 4
Food: 3
Service: 4
Ribeye was excellent, Seafood pasta was perfect, Scallops were good size. Pesto pizza had a great crust and pesto not overwhelming. Fried zucchini was crispy and fresh. Good casual place to have a great dinner.
Atmosphere: 5
Food: 5
Service: 5
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