Via Trenta Osteria & Wine Bar
3619 30th Ave., Queens
(718) 545-2090
Recent Reviews
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Simply Delicious….
We came to celebrate my husband birthday!!!That was amazing experience,delicious food and attentive service.Thank you our server Samuel for making our dinner so special.We will definitely come back).
I was asked to take off my hat during lunch. If there's a dress code, they should have addressed it when I came in. It felt quite rude to be told to remove my hat in the middle of eating
Hands down, one of our favorite Italian restaurants. This place never disappoints. Anytime we want good Italian food, we head over to Via Trenta. Ceasar salad, rice ball special, pizza- all great. The various entrees are on point. We enjoy the bolognese, the cacio e pepe, truffle pasta and ravioli, and pesto chicken. Staff is always friendly. They’ve provided consistent above- average experience for the past few years we’ve been coming here.
Went with my newborn, and asked to sit on a bigger table to be able to hold the bottle for my baby, waiter said sorry we can not serve you here unless you sit on a small table. There were plenty of empty tables!!! Very bad customer service.
Great food , and even better service 🙏
Amazing pasta …. Osso bucco my favorite … great staff … great Wine list .. enjoy
Absolutely delicious food
Staff was very friendly and the food was great.
Wonderful lighting, atmosphere, and staff. Food was very good. Gave it 4 stars bc I found my mushroom pasta a little bland but still good. Ricotta cheecake is memorable. We left happy and didn’t feel ripped off, like we usually do now a-days. Everything was fresh. We will be back.
Restaurantji Recommends
I’m sure any other night it is absolutely a great vibe and dining experience, however, the valentines pre-fixe dinner experience just did not execute. It was overbooked tremendously causing all reservations to be delayed. My boyfriend and I had an 8:30 reservation and did not get seated until after 9:00. The tables were crammed and the poor understaffed waiters were working their asses off trying to meet all tables. The food took an extremely long time to be brought out. When all was said and done, dinner was over close to 11:30. What could’ve been an intimate dining experience turned into an overly crowded and poorly executed dinner. Reconsider how many reservations are sent out going forward.
Came here for Valentine's Day and sorely disappointed.
I called Reservations a week in advance. I wanted to surprise my girlfriend for our anniversary so I was looking for a place with an intimate candle lit setting. The pictures seem to show space between each table 🤔
To our surprise when we arrived for our Reservation, the restaurant had SO many tables there was barely any space for even the staff to move around without hitting the back of customers chairs. I was so frustrated. To add to it, it took 20 minutes for us to get seated, and when we finally got seated, we had to harass a different overworked waiter to take our order because no one else was in sight.
Absolutely atrocious.
Waste of time and money
The food was supar especially for how expensive it is. What a farce. Do better.
Give your customers what they need, instead of being greedy and trying to cram as much tables as possible in such a small tight space.
Unscrupulous.
This restaurant seems like it has the potential to be great, but our Valentine’s Day experience was frustrating and poorly managed. We had an 8:45 PM reservation and arrived on time, being told it would be 5-10 minute wait - yet we weren’t seated until around 9:30 PM. The small waiting area we were led to stand in, was packed with other guests also delayed well past their reservation times—some by 30-40 minutes—forcing everyone to stand uncomfortably in the way of servers.
To acknowledge the delay, we were handed a card for our next visit for a free glass of wine or dessert, but it expires in just 14 days, which felt like an insincere gesture rather than a real effort to make things right. Once seated, service was slow with minimal check-ins. Our appetizer arrived at 10:15 PM, and our entrées finally came around 11 PM—clearly having been sitting out and reheated, which was especially disappointing for a prix fixe menu.
It wasn’t a case of the restaurant being too busy—it was just disorganized and unprofessional. While this place might be great on a normal night, our Valentine’s Day experience was not worth the wait or the price. Hopefully, they do better in the future, but this was disappointing.
Valentines Day was very disappointing in lots of ways. We try to be mindful of the fact that they were very busy and overwhelmed but for a set menu at $80+ per person and an included 20% gratuity, we expected a lot more. They could have planned it better because everyone's reservation was delayed and you could tell they tried to pack the restaurant for maximum pax without thinking of spaciousness and comfortability. To start, we were seated 30 minutes late for our 8:30 reservation then it took another half hour for the servers to take our order. Once our order was taken, the appetizers took a while to come out and once they were served, it was cold (fried calamari). Putting that aside, by the time we were served our entrees, it was already 10:30pm and the food was not good. My filet mignon had no seasoning or sear, and the mashed potatoes and vegetables were bland. After informing the server, the owner/manager came to our table and apologized saying that the food served to me was for someone else that requested it to be that way and they would remake it correctly and offered us free drinks but at this point, we were already tired and the restaurant was packed like sardines so we declined, paid the full bill with included 20% tip, and decided to take our food to go. It was my first valentine's day with my girlfriend so it was a very disappointing experience and I really wish I had just chose a different place to spend my money.
The service is terrible. There was nobody in there and we had to wait to place our order and get our check. I was there recently and was argued both times where I was told to sit, when nobody was in the restaurant. My friend went into the restaurant on Valentines Day, coming from his wife's radiation treatment. When she was told she had to take her hat off, or she couldn't stay. They left! It's a shame because the food was excellent, but way too expensive! I know it was Valentine's Day, but my bill was $205 with tip for me and my wife. I will not be going back ever. 100 percent because of the service, especially the way they treated my friends on Valentine's Day! I wonder if the owner approves of this behavior!
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