Moro's Table is a real treat in Auburn. The food is excellent - especially the seafood. The service is terrific and it has a nice cozy environment. Treat yourself to a dinner here and you won't be disappointed.
Wally Robinson
6 stars if I could. Food was exceptional (halibut and Gruyère burger). Service was great and engaging.
Atmosphere: 5
Food: 5
Service: 5
Meg
As always the food was delicious. I especially recommend any of their seafood. They must have a superior supplier as I am very picky about seafood. Desserts are unique and seem to be all made by Moro's. If they are not, they have a wonderful and creative baker that supplies their desserts. Josh is always a welcoming manager.
carmen
Cocktails were great. Lamb shank was wonderful! Everything was great!!! Service was wonderful! Thank you!!!.
Dr joseph
A number of years since I had dined at Moros . Services excellent , very cordial . Oyster appetizer excellent . My 12 oz Rib Eye was extremely salty . That is all I Tasted . The twice baked potato a congealed mass of cheeses , butter , potato completely masked . My dates Lamb chops again salt laden . Quality not nearly commensurate with price structure . Sincerely , Dr Joseph Karpinski .
Kevin
It's always a great experience when we dine at Moro's Table. The service is always fantastic and the food is outstanding.
MarJo
Moro's table is a regular on our dining out rotation and occupies a pretty prominent spot. With consistently good food, exceptional service (thank you, Ann!!) and new and interesting specials, there is always something that looks good or satisfies a familiar craving. We started out with cocktails, a French 75 and an Old Fashioned, and shared an appetizer of a classic Caeser salad. The salad was generous and nicely prepared, though nothing exceptional. The mains, however, were outstanding: Grilled Australian Lamb Chops with Herb Roasted Potatoes – Brussels Sprouts, Mushrooms, and Ancho Chili Sauce; and Salmon with honey-miso glaze and butternut squash puree. The salmon nearly melted in my mouth, and the lamb chops, served mid-rare, had a delicious char that made the ancho chili sauce the perfect complement. Dinner for two, including a shared glass of wine and a shared dessert of pumpkin pot de creme,, was $125 including tax, but less tip.
Kathy
Wonderful! We will be back! Food was great and our waitress was terrific! Thank you for a fun Friday night.
Laurie Piwinski
We had another perfect meal at Moro’s Table last evening. The entire experience from reservations to saying goodnight was wonderful. I had the Chai Spiced Pork Loin and my husband the Buttermilk Fried Chicken. We shared the Classic Caesar Salad from the specials menu. The food was all outstanding and beautifully presented. (That salad - what kind of magic makes a salad taste that good? I would love to see that as a regular on the menu with a nice protein choice added for a lighter meal option in the summer months) Our server, Lauren, was kind, informative, and helpful, making our meal all the more enjoyable. It was a cool night and we were seated next to a fireplace making it cozy. We’re lucky to live close to such a great place. We’re already talking about our next visit.
Was testing out Moro's Table for a possible rehearsal dinner venue. We made reservations in advance, and it was our first time visiting Auburn. The exterior of the restaurant didn't give any impressions of what it would be like inside the venue. The restaurant opened its doors around 4:30, and we were the first diners inside. Jazz music and darker paint tones created an atmosphere suitable for a nice date night, and the space that can be reserved for events could comfortably accommodate 20-25 guests. Food was great, but I think the table service was even better. Will be going back to try more menu options and see if service and atmosphere are just as good during their busiest hours!
Atmosphere: 4
Food: 4
Service: 5
Richard Perkins
Very supportive staff to new server. Enjoyed the food.
Atmosphere: 5
Food: 5
Service: 5
Rosie P
Tuesdays are a busy night but the food and cocktails were absolutely delicious and worth the wait! We booked a reservation just to be safe
Atmosphere: 5
Food: 5
Service: 5
Chad Hintze
Food average at best. Dry burger. So dry it’s not edible. Sushi was sub par. Service was fine Been here multiple times. All done.
Love 💞
Atmosphere: 5
Food: 5
Service: 5
Moro's Table is a real treat in Auburn. The food is excellent - especially the seafood. The service is terrific and it has a nice cozy environment. Treat yourself to a dinner here and you won't be disappointed.
6 stars if I could. Food was exceptional (halibut and Gruyère burger). Service was great and engaging.
Atmosphere: 5
Food: 5
Service: 5
As always the food was delicious. I especially recommend any of their seafood. They must have a superior supplier as I am very picky about seafood. Desserts are unique and seem to be all made by Moro's. If they are not, they have a wonderful and creative baker that supplies their desserts. Josh is always a welcoming manager.
Cocktails were great. Lamb shank was wonderful! Everything was great!!! Service was wonderful! Thank you!!!.
A number of years since I had dined at Moros . Services excellent , very cordial . Oyster appetizer excellent . My 12 oz Rib Eye was extremely salty . That is all I Tasted . The twice baked potato a congealed mass of cheeses , butter , potato completely masked . My dates Lamb chops again salt laden . Quality not nearly commensurate with price structure . Sincerely , Dr Joseph Karpinski .
It's always a great experience when we dine at Moro's Table. The service is always fantastic and the food is outstanding.
Moro's table is a regular on our dining out rotation and occupies a pretty prominent spot. With consistently good food, exceptional service (thank you, Ann!!) and new and interesting specials, there is always something that looks good or satisfies a familiar craving. We started out with cocktails, a French 75 and an Old Fashioned, and shared an appetizer of a classic Caeser salad. The salad was generous and nicely prepared, though nothing exceptional. The mains, however, were outstanding: Grilled Australian Lamb Chops with Herb Roasted Potatoes – Brussels Sprouts, Mushrooms, and Ancho Chili Sauce; and Salmon with honey-miso glaze and butternut squash puree. The salmon nearly melted in my mouth, and the lamb chops, served mid-rare, had a delicious char that made the ancho chili sauce the perfect complement. Dinner for two, including a shared glass of wine and a shared dessert of pumpkin pot de creme,, was $125 including tax, but less tip.
Wonderful! We will be back! Food was great and our waitress was terrific! Thank you for a fun Friday night.
We had another perfect meal at Moro’s Table last evening. The entire experience from reservations to saying goodnight was wonderful. I had the Chai Spiced Pork Loin and my husband the Buttermilk Fried Chicken. We shared the Classic Caesar Salad from the specials menu. The food was all outstanding and beautifully presented. (That salad - what kind of magic makes a salad taste that good? I would love to see that as a regular on the menu with a nice protein choice added for a lighter meal option in the summer months) Our server, Lauren, was kind, informative, and helpful, making our meal all the more enjoyable. It was a cool night and we were seated next to a fireplace making it cozy. We’re lucky to live close to such a great place. We’re already talking about our next visit.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We had an incredible evening at Moro’s Table! We started with the charcuterie and the pork stickers—both were outstanding and set the night off perfectly. For entrées, we had the boneless beef ribs and the red snapper, and each dish was cooked to perfection with amazing flavor. The atmosphere was warm and welcoming, and the service was spot on. A true gem in Auburn—highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Was testing out Moro's Table for a possible rehearsal dinner venue. We made reservations in advance, and it was our first time visiting Auburn. The exterior of the restaurant didn't give any impressions of what it would be like inside the venue. The restaurant opened its doors around 4:30, and we were the first diners inside. Jazz music and darker paint tones created an atmosphere suitable for a nice date night, and the space that can be reserved for events could comfortably accommodate 20-25 guests. Food was great, but I think the table service was even better. Will be going back to try more menu options and see if service and atmosphere are just as good during their busiest hours!
Atmosphere: 4
Food: 4
Service: 5
Very supportive staff to new server. Enjoyed the food.
Atmosphere: 5
Food: 5
Service: 5
Tuesdays are a busy night but the food and cocktails were absolutely delicious and worth the wait! We booked a reservation just to be safe
Atmosphere: 5
Food: 5
Service: 5
Food average at best. Dry burger. So dry it’s not edible. Sushi was sub par. Service was fine Been here multiple times. All done.
Atmosphere: 3
Food: 1
Service: 2
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