We didn't enjoy the atmosphere, service, food or price tag.
Atmosphere: 1
Food: 2
Service: 1
Lisa Macholeth
Very surprised Fortunes is still in business. 2 out of the 4 dinners were COLD, explained to waiter baked potato was cold, he replaced with another cold one. Lasagna was luke warm. Waiter (Red) was excellent. Never will return! Very disappointed for $220 dinners.
Atmosphere: 4
Food: 1
Service: 5
jennifer white
Great food and great staff!
Atmosphere: 5
Food: 5
Service: 5
Phil
Everything was great as usual however all 5 of us ordered the early bird fish fry(reservations at 5pm) and we were charged full price, not early bird pricing. We didn't notice until we got home.
Bernie Alvarez
This visit was back in March, but the meal definitely left an impression worth revisiting. I ordered my steak medium-rare and it arrived closer to medium, but honestly it was still incredibly juicy with a great char and a generous dollop of herbed butter that melted right into every bite. The fries were exactly how I like them—crispy, golden, and perfect for dipping into the side of ketchup.
The calamari really stood out. Light, crunchy, and not overly greasy, with both marinara and a creamy dipping sauce that complemented it well. Portion size was solid too.
Our server was friendly and gave us some great tips for being first-timers in that part of New York, which added to the experience. Overall, a satisfying meal with just a minor miss on the steak temp—solid 4.7 out of 5.
Atmosphere: 5
Food: 4
Service: 5
Todd
Nice table overlooking track. Service was OK, though late getting baked bread and server mistook my wife's dinner order and it had to be remade. I had Cajun baked fish and it was badly overcooked. Fish fry average, chicken parm and scallops dish were good.
Charlene
The food was very good. The prices were decent except for the steaks. Service was very good too. I will definitely go back
Chad Fabry
I think the premise of the food was good. My wife's fish looked good but was dramatically overdone. My pork chops were beautiful but were also really overdone. Service was friendly- maybe a little too much so. Overall, it was extremely unremarkable. I'm not sure when it became acceptable to rewarm previously prepared dishes but this seems to be the epitome of that genre.
Atmosphere: 3
Food: 2
Service: 3
Mark
Always fantastic food and service. Love this place. Prices are good especially for the amount of food you het
tim
Red was our waiter and he did a fine job checking in with us throughout the dinner. We tried the canoli-carrot cake which was delicious.
My husband and I enjoyed a relaxing and delicious dinner. The salad, chicken marsala , mashed potatoes, linguini, zucchini, and mushrooms were fresh and tasty. We satisfied our sweet tooth with tiramisu and chocolate mousse pie. The best desserts. Our waitress, Sarah, was very attentive and pleasant. Rosalie, the Manager, was very kind and interested that we had a positive gʻ³ dining experience. We will definately be back because customer satisfaction is a priority.THANK YOU!
Atmosphere: 5
Food: 5
Service: 5
Jennifer
Fortune's was amazing! I had been there a couple of times before and it never disappoints. Our server had great customer service. The food was top notch. I had the salmon and mashed potatoes. I've had their steak and pasta before. I would definitely go back.
Jonas
We were there on date night. The booths are offset in the wall, so it gives you a private feeling.
Richard
Service was poor. Fish fry was OK, and a good value for the price. Took an unusually long time to get our dinner.
prettypicki
My husband and I have eaten at Fortunes on two occasions now and have found it to be an extremely enjoyable experience. The atmosphere is quiet and relaxing and the staff are very friendly and efficient. There is a nice variety of menu items to choose from as well. We have never been disappointed in our meals and will continue to frequent this restaurant. I would have to rate it as one of the top dining experiences in the Batavia area.
We didn't enjoy the atmosphere, service, food or price tag.
Atmosphere: 1
Food: 2
Service: 1
Very surprised Fortunes is still in business. 2 out of the 4 dinners were COLD, explained to waiter baked potato was cold, he replaced with another cold one. Lasagna was luke warm. Waiter (Red) was excellent. Never will return! Very disappointed for $220 dinners.
Atmosphere: 4
Food: 1
Service: 5
Great food and great staff!
Atmosphere: 5
Food: 5
Service: 5
Everything was great as usual however all 5 of us ordered the early bird fish fry(reservations at 5pm) and we were charged full price, not early bird pricing. We didn't notice until we got home.
This visit was back in March, but the meal definitely left an impression worth revisiting. I ordered my steak medium-rare and it arrived closer to medium, but honestly it was still incredibly juicy with a great char and a generous dollop of herbed butter that melted right into every bite. The fries were exactly how I like them—crispy, golden, and perfect for dipping into the side of ketchup.
The calamari really stood out. Light, crunchy, and not overly greasy, with both marinara and a creamy dipping sauce that complemented it well. Portion size was solid too.
Our server was friendly and gave us some great tips for being first-timers in that part of New York, which added to the experience. Overall, a satisfying meal with just a minor miss on the steak temp—solid 4.7 out of 5.
Atmosphere: 5
Food: 4
Service: 5
Nice table overlooking track. Service was OK, though late getting baked bread and server mistook my wife's dinner order and it had to be remade. I had Cajun baked fish and it was badly overcooked. Fish fry average, chicken parm and scallops dish were good.
The food was very good. The prices were decent except for the steaks. Service was very good too. I will definitely go back
I think the premise of the food was good. My wife's fish looked good but was dramatically overdone. My pork chops were beautiful but were also really overdone.
Service was friendly- maybe a little too much so.
Overall, it was extremely unremarkable. I'm not sure when it became acceptable to rewarm previously prepared dishes but this seems to be the epitome of that genre.
Atmosphere: 3
Food: 2
Service: 3
Always fantastic food and service. Love this place. Prices are good especially for the amount of food you het
Red was our waiter and he did a fine job checking in with us throughout the dinner. We tried the canoli-carrot cake which was delicious.
Restaurantji Recommends
My husband and I enjoyed a relaxing and delicious dinner. The salad, chicken marsala , mashed potatoes, linguini, zucchini, and mushrooms were fresh and tasty. We satisfied our sweet tooth with tiramisu and chocolate mousse pie. The best desserts. Our waitress, Sarah, was very attentive and pleasant. Rosalie, the Manager, was very kind and interested that we had a positive gʻ³ dining experience. We will definately be back because customer satisfaction is a priority.THANK YOU!
Atmosphere: 5
Food: 5
Service: 5
Fortune's was amazing! I had been there a couple of times before and it never disappoints. Our server had great customer service. The food was top notch. I had the salmon and mashed potatoes. I've had their steak and pasta before. I would definitely go back.
We were there on date night. The booths are offset in the wall, so it gives you a private feeling.
Service was poor. Fish fry was OK, and a good value for the price. Took an unusually long time to get our dinner.
My husband and I have eaten at Fortunes on two occasions now and have found it to be an extremely enjoyable experience. The atmosphere is quiet and relaxing and the staff are very friendly and efficient. There is a nice variety of menu items to choose from as well. We have never been disappointed in our meals and will continue to frequent this restaurant. I would have to rate it as one of the top dining experiences in the Batavia area.
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