Went here on a wednesday night and it was cold inside the restaurant. They had a space heater in the middle of the restaurant. We ate with our coats on. Staff was nice but place was pretty empty and it took a little while to get service.
Atmosphere: 3
Food: 3
Service: 3
Jimmy Fung
Hours show they are open til 1am. We arrived at 11:45pm and couldn't order any food. Apparently the kitchen closes at 11:30pm, 90min before closing.
Andie Navarrete
Good food but workers denied service at 12:40am on a friday when hours say open until 2am, and doir says fridays open until 4am. Told me we cannot be seated not even for drinks. Only takeout which doesnt make sense. Very unprofessional and very rude.
Atmosphere: 3
Food: 4
Service: 1
Karan Chauhan
This place gave my family and I food poisoning! I usually order from the flushing location, but I decided to try the bayside location for the first time. After experiencing hell for the past day, I will never give them my business again. Also… they never gave me my damn ranch that I paid extra for.
Atmosphere: 3
Food: 1
Service: 1
Connie Kwok
Recommended for Korean fried chicken! This place consistently delicious, fresh, succulent wings. We liked the soy garlic flavor. We also enjoyed the bogaligi nachos and beer special, and also the spicy rice cake dish, which they made at our table, which we liked (spicy level 1 was definitely enough for us). is a great place for groups and wellbeing back. Plus, it serves food late nite too. Enjoy!
Atmosphere: 5
Food: 4
Service: 4
Chae
“After moving, the chicken somehow lost its taste. It was originally delicious when eaten cold the next day, but even though I ordered crispy, they used separate frying oil and it wasn’t as crispy as before. It’s not that it was bland, but the underseasoning made it taste a little less rich.”
I wrote a review 8 months ago and it got a little better. One thing is, except for the chicken legs and wings, the fried chicken is pre-fried and then heated in the microwave, so the meat inside is brown and soft and has hard parts. Please be careful.
Michael
Good chicken sandwhich. Price is reasonable for the portion and quality. Plenty of seating, parking too. Soda in a metal cup is a plus. They are open late on a Sunday. Another plus.
Atmosphere: 4
Food: 4
Service: 4
Oscar Kwan
Spraying insecticide everywhere at the entrance, outside tables and chairs, and inside of the restaurant. My friend and I wanted to enter and was stopped by the waiter. He told us they were infested by a swarm of flying insects due to the opening of the sliding glass doors they have and have to close the restaurant for the night. This was in September. My friend and I ran across the street to the strong smell of insecticide. We watched in our car and saw the male waiter with a bowl cut spraying RAID everywhere on the tables and chairs outside. The inside of the restaurant was Smokey as well. Ever since, I have not ate here seeing the lack of knowledge of hygiene and toxicity.
Atmosphere: 1
Food: 1
Service: 1
Annie Wang
Wings are half the size they used to be and more expensive NEVER COMING
Atmosphere: 1
Food: 1
Service: 1
Tiffany T.
I arrived five minutes before my reservation, but the server claimed there was no spot available and put me on a waitlist. If I could give zero stars, I would. Blacklisted 👣
The chicken was good but not worth it for the terrible service. I came in got seated, no water, people forgot to take orders. Asked for check and not a single person dropped by to take it, got feed up and brought it to them and even then they took went off to another task and I had to wait. I understand if the restaurant was packed and staff is swamped, but it was fairly empty, at most 5-6 tables in a big area. Maybe they waiting to clock out and for the dinner shift to take over since I came around 4
Atmosphere: 3
Food: 4
Service: 2
Leo Will
The food is fresh and good. Anything you try is banging. Try it one time and I bet you will be back for more. Good for all.
Atmosphere: 5
Food: 5
Service: 5
Ella Jo
I didn't use parking but there is a parking lot and all the food tastes good :)
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Boneless Chicken, Calamari
Zi-Chao Lin
They had the audacity to cancel our reservation without a single word of warning! And when we showed up, they had the nerve to tell us to wait an hour? Unbelievable!
Atmosphere: 2
Food: 1
Service: 1
Tiffany Tang
I arrived five minutes before my reservation, but the server claimed there was no spot available and put me on a waitlist. If I could give zero stars, I would. Blacklisted ?
Went here on a wednesday night and it was cold inside the restaurant. They had a space heater in the middle of the restaurant. We ate with our coats on. Staff was nice but place was pretty empty and it took a little while to get service.
Atmosphere: 3
Food: 3
Service: 3
Hours show they are open til 1am. We arrived at 11:45pm and couldn't order any food. Apparently the kitchen closes at 11:30pm, 90min before closing.
Good food but workers denied service at 12:40am on a friday when hours say open until 2am, and doir says fridays open until 4am. Told me we cannot be seated not even for drinks. Only takeout which doesnt make sense. Very unprofessional and very rude.
Atmosphere: 3
Food: 4
Service: 1
This place gave my family and I food poisoning! I usually order from the flushing location, but I decided to try the bayside location for the first time. After experiencing hell for the past day, I will never give them my business again. Also… they never gave me my damn ranch that I paid extra for.
Atmosphere: 3
Food: 1
Service: 1
Recommended for Korean fried chicken! This place consistently delicious, fresh, succulent wings. We liked the soy garlic flavor. We also enjoyed the bogaligi nachos and beer special, and also the spicy rice cake dish, which they made at our table, which we liked (spicy level 1 was definitely enough for us). is a great place for groups and wellbeing back. Plus, it serves food late nite too. Enjoy!
Atmosphere: 5
Food: 4
Service: 4
“After moving, the chicken somehow lost its taste. It was originally delicious when eaten cold the next day, but even though I ordered crispy, they used separate frying oil and it wasn’t as crispy as before. It’s not that it was bland, but the underseasoning made it taste a little less rich.”
I wrote a review 8 months ago and it got a little better.
One thing is, except for the chicken legs and wings, the fried chicken is pre-fried and then heated in the microwave, so the meat inside is brown and soft and has hard parts. Please be careful.
Good chicken sandwhich. Price is reasonable for the portion and quality. Plenty of seating, parking too. Soda in a metal cup is a plus. They are open late on a Sunday. Another plus.
Atmosphere: 4
Food: 4
Service: 4
Spraying insecticide everywhere at the entrance, outside tables and chairs, and inside of the restaurant. My friend and I wanted to enter and was stopped by the waiter. He told us they were infested by a swarm of flying insects due to the opening of the sliding glass doors they have and have to close the restaurant for the night. This was in September. My friend and I ran across the street to the strong smell of insecticide. We watched in our car and saw the male waiter with a bowl cut spraying RAID everywhere on the tables and chairs outside. The inside of the restaurant was Smokey as well. Ever since, I have not ate here seeing the lack of knowledge of hygiene and toxicity.
Atmosphere: 1
Food: 1
Service: 1
Wings are half the size they used to be and more expensive NEVER COMING
Atmosphere: 1
Food: 1
Service: 1
I arrived five minutes before my reservation, but the server claimed there was no spot available and put me on a waitlist. If I could give zero stars, I would. Blacklisted 👣
Atmosphere: 2
Food: 1
Service: 1
Restaurantji Recommends
The chicken was good but not worth it for the terrible service. I came in got seated, no water, people forgot to take orders. Asked for check and not a single person dropped by to take it, got feed up and brought it to them and even then they took went off to another task and I had to wait. I understand if the restaurant was packed and staff is swamped, but it was fairly empty, at most 5-6 tables in a big area. Maybe they waiting to clock out and for the dinner shift to take over since I came around 4
Atmosphere: 3
Food: 4
Service: 2
The food is fresh and good. Anything you try is banging. Try it one time and I bet you will be back for more. Good for all.
Atmosphere: 5
Food: 5
Service: 5
I didn't use parking but there is a parking lot and all the food tastes good :)
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Boneless Chicken, Calamari
They had the audacity to cancel our reservation without a single word of warning! And when we showed up, they had the nerve to tell us to wait an hour? Unbelievable!
Atmosphere: 2
Food: 1
Service: 1
I arrived five minutes before my reservation, but the server claimed there was no spot available and put me on a waitlist. If I could give zero stars, I would. Blacklisted ?
Atmosphere: 2
Food: 1
Service: 1
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