Elisa's Restaurant

2754 N Jerusalem Rd, North Bellmore
(516) 679-4805

Recent Reviews Order Online Reserve

Customers' Favorites

Tortellini Boscaiola
Roasted Cauliflower
Blueberry Meatballs
Potato Croquettes
Gnocchi Bolognese
Warm Spinach Salad
Tomato Bruschetta
Antipasto Platter
Pear Saccottini
Fried Calamari

Menu

Dinner Appetizers
Charcuterie Board
Chef selected artisan Italian cheeses, meats, and accompliments.
Goat Cheese Crostini
Caramelized onion, goat cheese, and bacon served over toasted crostini bread.
Fig Crostini
Fig jam brie spread and prosciutto di parma.
Eggplant Rollatini
Eggplant rolled with spinach and ricotta topped with tomato sauce and mozzarella.
Tomato Bruschetta
Fire-roasted Italian bread topped with seasonal tomato, garlic, and fresh herbs.
Shrimp Cocktail
Gluten free.
Grilled Portobello Stack
Grilled portobello mushrooms layered with fire-roasted peppers, tomatoes, mozzarella cheese and a balsamic reduction. Gluten free.
Baked Clams Oreganata
8 local whole little neck clams with Italian-seasoning.
Fried Calamari
Elisa's own crispy calamari, like no other. Traditionally fried, uniquely delicious.
Calamari Verde
Tossed with arugula, avocado and lemon.
Mozzarella Sticks
With tomato dipping sauce.
Crispy Sausage Wrap
Stuffed with sausage, broccoli rabe, and mozzarella served in a light marinara sauce drizzled with bechamel.
Mussels
Clams
Clams on a Half Shell
Half dozen raw local little neck clams. A full dozen is even better. Gluten free.
Pizzetta Margherita
Tomato sauce, basil and mozzarella cheese.
Fried Zucchini
Fried zucchini strips served with horseradish dipping sauce.
Elisa's Rice Balls
Homemade rice balls with mixed vegetable risotto served with a bechamel dipping sauce.
Blueberry Meatballs
Veal and beef meatballs prepared with caramelized onions, Gorgonzola cheese, and fresh blueberries. Served in a port wine sauce. Gluten free.
Roasted Cauliflower
Whole, oven-roasted cauliflower, topped with pecorino Romano cheese, and bechamel dipping sauce. Gluten free.

Dinner Soup
Minestrone Soup
Vegetable Italian soup. Vegetarian.
Chicken Noodle Soup
Tortellini in Brodo Soup
Chicken consume with cheese tortellini.
Pasta E Fagiol Soup
Traditional Italian soup with fresh pasta and beans. Vegetarian.

Dinner Salad
Burrata Salad
Burrata cheese over a bed of arugula, vine-ripened fire-roasted tomato, basil vinaigrette, and crostini bread.
House Harvest Blend Salad
Tricolore Salad
Arugula, endive, and radicchio.
Caesar Salad
Romaine lettuce, croûtons, with our house-made Caesar dressing.
Warm Spinach Salad
Spinach, bacon and mushrooms with warm vinaigrette.

Dinner Pasta
Nonna's Ragu
Meatballs, sausage, and pork tenderloin, slow-cooked in a traditional red sauce and served over pappardelle pasta.
Penne Villa
Scallops and shrimp in a pink sauce.
Spaghetti with Meatballs
Baked Ravioli
Orecchiette Broccoli Rabe & Sausage
Little ear pasta, sauteed garlic and oil, sausage and broccoli rabe.
Pear Saccottini
Pasta purses stuffed with pear and 4 cheeses. Served in a light white cream sauce with sun-dried tomatoes.
Rigatoni Spinach Pesto
House-made spinach pesto sauteed with grilled chicken and sundried tomato, sprinkled with pecorino Romano cheese.
Gnocchi Bolognese
Potato pasta.
Pasta
Marinara, meat, garlic and oil, vodka sauce or Alfredo.
Linguine
White or red clam sauce.
Baked Manicotti
Tortellini Boscaiola
Cheese tortellini with mushrooms, and pancetta in a cream sauce.

Dinner By Land
Parmigiana, Francese & Marsala
Prepared in any one our favorite traditional styles.
Casanova
Breaded cutlet, peas, mushrooms, and prosciutto in a pink sauce topped with melted mozzarella.
Sorrentino
Pan seared with prosciutto, eggplant and mozzarella in a red sauce with white wine.
Chicken Scarpariello
Chicken on the bone sauteed with sausage, hot cherry peppers, and potatoes, in a garlic and white wine lemon sauce with rosemary essence.
Chicken Rollatini
Chicken breast stuffed with spinach, prosciutto, and mozzarella lightly battered in a white wine sauce with mushrooms and onions.
Chicken Portofino
Chicken breast sauteed with portobello mushrooms in a port wine sauce with melted mozzarella cheese.
Veal Chop Valdostano
A succulent grilled veal chop topped with prosciutto and mozzarella in a cognac vermouth sauce. Gluten free.
Lamb Chops Oreganata
Fire grilled, breadcrumb encrusted lamb chops.
Pork Chop San Marzano
Breaded 12 oz. prime pork chop under a seasonal tomato salad with garlic and fresh herbs.
Pork Chop Di Varano
Grilled 12 oz. prime pork chop with cherry peppers, Italian sausage, onions, sauteed with roasted garlic and a splash of apricot brandy. Gluten free.
Filet Mignon Fantasia
Pan seared filet mignon in a brown sauce with mushrooms, topped with mozzarella and onion. Gluten free.
Tripe Napolitana
Elisa's traditional Italian delicacy sauteed with garlic, fresh herbs in a red sauce. Gluten free.

Dinner Osso Buco
Pork Shank

Dinner By Sea
Shrimp Parmigiana
Shrimp Antonio
Shrimp sauteed in a white wine sauce with garlic, lemon, and ripe-vine, fire-roasted tomatoes over a bed of linguini.
Salmon Fiorentino
Atlantic salmon fillet over a bed of spinach in a chardonnay tomato broth. Gluten free.
Fillet of Sole Oreganata
Baked fillet of sole sauteed in white wine, topped with seasoned breadcrumbs.
Baramundi
Asian sea bass served with mushrooms and ripe-vine, fire-roasted tomatoes, in a white wine garlic sauce, with a bechamel drizzle. Gluten free.
Marinara
Plump tomato sauce with fresh herbs and garlic, served mild or spicy over linguini
Fra Diavolo
Plump tomato sauce with fresh herbs and garlic, served mild or spicy over linguini
Seafood Combo
Shrimp, clams, mussels and calamari.

Dinner Sides
Side of Broccoli Rabe
Side of Broccoli
Side of Spinach
Side of Zucchini
Side of Potato Croquettes
2 pieces.

Vegetarian Dinner
Eggplant Parmigiana
Layered eggplant (soft batter) baked with tomato sauce and mozzarella. Vegetarian.

American Fare
Chicken Fingers and Fries
Mac ‘n Cheese
French Fries

Heros
Parmigiana Melanzane Hero
Eggplant.
Pollo
Chicken.
Polpettine Hero
Meatball.
Salsiccia Hero
Sausage.
Gamberoni Hero
Shrimp.
Vitello Hero
Veal.
Chicken Club Hero
Breaded chicken cutlet with lettuce & tomato and mayo.
Olivia's Hero
Grilled chicken with broccoli rabe and cherry peppers garlic and oil.
Laura's Hero
Grilled chicken with lettuce, tomato and onion. Italian vinaigrette on the side.
Marchello Hero
Grilled chicken, fresh mozzarella, and tomato.
Sausage and Broccoli Rabe Hero
Garlic and oil.
Sausage, Pepper and Onion Hero
Light marinara.

Sauces-By-The-Pint
Tomato Sauce
Marinara Sauce
Alla Vodka Sauce
Alfredo Sauce
Meat Sauce
Bolognese Sauce
Red Clam Sauce
White Clam Sauce
House Salad Dressing

Dolci (Desserts)
Creme Brulee Cheesecake
The marriage of two great classics creme brulee layered and a-mingle with the lightest of cheesecakes. Hand-fired and mirrored with burnt caramel.
Chocolate Skyscraper Cake
Colossal layer upon layer of dark moist chocolate cake, sandwiched with our silkiest smooth chocolate filling, piled high with chunks of cake
Little Black Dress Torte
Flourless chocolate torte • gluten free • ganache
Italian Lemon Cream Cake
Layers of yellow cake filled with Italian lemon cream finished with vanilla cake crumb on the sides. Lightly dusted with confectioners sugar
Tira - Mi - Su
lady fingers mascarpone espresso Chef suggestion
Traditional Cheesecakes - NY Style
Traditional Cheesecakes - Italian Style
Cannoli
crispy fried pastry shell • filled with cannoli cream

Torte Desserts
Creme Brulee Cheesecake
The marriage of two great classics creme brulee layered and a-mingle with the lightest of cheesecakes. Hand-fired and mirrored with burnt caramel.
Chocolate Skyscraper Cake
Colossal layer upon layer of dark moist chocolate cake, sandwiched with our silkiest smooth chocolate filling, piled high with chunks of cake.
Little Black Dress Torte
Flourless chocolate torte, gluten free, ganache
Italian Lemon Cream Cake
Layers of yellow cake filled with Italian lemon cream finished with vanilla cake crumb on the sides. Lightly dusted with confectioners sugar.
Tiramisu
Lady fingers mascarpone espresso.
Traditional Cheesecakes
Cannoli
Crispy fried pastry shell, filled with cannoli cream.

Gelato Desserts
Tartuffo
Sorbet
Gelatos

Coffee and Tea
Cappucino
Espresso
Affogato
Italian Coffee
Frangelica, whipped cream.
Mexican Coffee
Kahula, whipped cream.
Irish Coffee
Irish whiskey, creme de menthe.
Coffee
Regular and Decaf Tea
Herbal Teas

Photos

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Recent Reviews

I am in love with this place. Besides the classic Italian menu items they have unique dishes like their Blueberry Meatballs and Calamari Verde ( my favorite ) add to that the wonderful staff and you have a great place to take family and friends to.
February 2025
I just had a (wedding) shower for my daughter at Elisa’s Ristorante Cafe on N. Jerusalem Rd in Bellmore. What fabulous service ! The food was ample and delicious. We had a separated half room and 5 large tables. There were three courses plus desert - choice of 2 salads, 2 pasta dishes and 5 meat ( beef, fish, chicken) choices. Some of us came early to do some decorations and add party favors. I couldn’t be more pleased with the quality of the food as well as the delightful...
August 2024
Had my best friends engagement party here earlier today. Booking the occasion was very easy. The owner was very kind and welcoming. The setup and portion sizes were great. The wait staff was super friendly. Everyone there loved the food, the selection and quality were great and they were very nice and accommodating to one of our guests with heavy allergies. Would absolutely come back here and recommend this place for similar occasions.
August 2024

More Reviews

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Elisa's Restaurant

2754 N Jerusalem Rd, North Bellmore, NY 11710
(516) 679-4805