Matteo's
416 Bedford Ave, Bellmore
(516) 409-1779
Customers' Favorites
Fried Zucchini Sticks
Shrimp Alla Wendy
Fried Calamari
Fruit Plate
Baked Clams
Popular Pairs
Chicken Parmigiana + Choice of Salads
Chicken Parmigiana. Served with choice of Salads.
Alla Vodka Pasta + Choice of Salads
With prosciutto. Served with choice of Salads.
Matteo's Italian Chopped Salad with Salami and Cheese + Choice of Appetizers
Matteo's Italian Chopped Salad with Salami and Cheese. Served with choice of Appetizers.
Chicken Francese + Choice of Salads
Chicken Francese. Served with choice of Salads.
Shrimp Parmigiana + Chicken Parmigiana
Most Popular
Eggplant Parmigiana
Sauteed with garlic in extra virgin olive oil.
Fresh Mozzarella and Tomato
Chicken Limone
Broccoli Garlic and Oil Pasta
Appetizers
Fresh Mozzarella and Tomato
Baked Clams
Mozzarella Sticks
Fried Zucchini
Zuppa di Clams
Antipasto Spuntino
Fried Calamari
Stuffed Mushrooms
Zuppa di Mussels
Calamari Arrabbiata
Shrimp Cocktail
Salads
Matteo's Italian Chopped Salad
Matteo's Italian Chopped Salad with Salami and Cheese
The Original Caesar Salad
Seafood Salad
Mediterranean Salad
Rugola, cherry tomatoes, white cannellini beans, and shaved parmigiano reggiano.
Tri Color Salad
Pastas
Broccoli Garlic and Oil Pasta
Alla Vodka Pasta
With prosciutto.
Bolognese Pasta
Meat sauce.
Alfredo Pasta
Amatriciana Pasta
Add a side of grated cheese
Cheese Ravioli Pasta
With filetto di pomodoro sauce.
White Clam Sauce Pasta
Sunday Sauce
Sunday Only* Meatballs and Sausage in Marinara with Choice of Pasta
Marinara Pasta
Baked Penne Pasta
With ricotta and mozzarella.
Filetto di Pomodoro Pasta
Frutti di Mare Pasta
Seafood.
Alla Marechiara Pasta
Clams and shrimp.
Pint of Sauce
Pint of Sauce
Quart of Sauce
Quart of Sauce
Red Clam Sauce Pasta
Light Menu
Shrimp Alla Wendy
Pan seared shrimps sauteed with dijon mustard, minced garlic, white wine, and lemon served over burnt string beans.
Grilled Chicken Paillard
Pounded thin and grilled, With chopped tomatoes, red onions, and basil.
Zucchini Linguini
Julienne zucchini choice of marinara or filetto di pomodoro sauce.
Chicken Mona
Seasoned, grilled, and served over sauteed escarole and beans.
Veal Chop Paillard
Pounded on the bone grilled served with chopped tomatoes, red onions, and basil.
Chicken
Chicken Limone
Chicken Parmigiana
Chicken Francese
Chicken Matteos
Chicken on the bone cut in pieces, roasted with garlic, herbs, extra virgin olive oil, and lemon. Served with sausages, roasted red peppers, onions, broccoli, and potatoes.
Chicken Sorrentino
Chicken Palermitano
Chicken breast tossed in seasoned breadcrumbs and charcoal grilled. Served with Mediterranean salad.
Chicken Milanese
Pounded thin and breaded, With chopped tomatoes, red onions, and basil.
Chicken Scarpariello
Chicken on the bone cut in pieces, roasted with garlic, herbs, evoo, lemon extra virgin olive oil, and lemon.
Chicken Marsala
Chicken Geri
White meat chicken off the bone cut into pieces served on a bed of burnt broccoli and French fries topped with pesto sauce.
Chicken Angelina
White meat only. Chicken on the bone cut into pieces with onions, red peppers, peas, potatoes, and sausage
Steaks and Chops
Boneless Certified Black Angus NY Strip
Sliced
Colorado Lamb Chops
Four pieces. Charcoal grilled with spinach sauteed with garlic and extra virgin olive oil.
American Grilled Veal Chop
18 oz. Charcoal grilled served with baked potato.
Veal
Veal Parmigiana
Veal Chop Valdostana
Pounded and breaded topped with prosciutto and mozzarella in a marsala mushroom sauce.
Veal Chop Matteo
Milanese. With chopped tomato, red onions, and basil.
Veal Sorrentino
Veal Milanese
With chopped tomato, red onions, and basil.
Veal Marsala
Veal Francese
Veal Limone
Seafood
Shrimp Oreganata
Shrimp Luciano
Served over spinach.
Shrimp Scampi
Served with rice.
Shrimp Parmigiana
Broiled Salmon
Broiled with garlic and oil
Shrimp Marinara
Sole Oreganata
Calamari Marinara
Vegetables
Eggplant Parmigiana
Sauteed with garlic in extra virgin olive oil.
Burnt Broccoli
Sauteed with garlic in extra virgin olive oil.
Burnt Cauliflower
Sauteed with garlic in extra virgin olive oil.
Roasted Potatoes
Broccoli
Sauteed with garlic in extra virgin olive oil.
Burnt Brussel Sprouts
Sauteed with garlic in extra virgin olive oil.
String Beans
Sauteed with garlic in extra virgin olive oil.
Burnt String Beans
Sauteed with garlic in extra virgin olive oil.
Asparagus
Sauteed with garlic in extra virgin olive oil.
Brussel Sprouts
Sauteed with garlic in extra virgin olive oil.
Spinach
Sauteed with garlic in extra virgin olive oil.
Escarole
Sauteed with garlic in extra virgin olive oil.
Pint of Sauce
Pint of Sauce
Cauliflower
Sauteed with garlic in extra virgin olive oil.
Quart of Sauce
Quart of Sauce
Desserts
Italian Cheesecake
Cannoli
Tartufo
Ice cream, Chocolate shell
Chocolate Mousse Cake
Napolean Cake
Layered Puff Pastry, Sweet Whipped Cream
Brownie ala Mode
Warm Chocolate Brownie, Vanilla Ice Cream
Warm Apple Pie ala Mode
Vanilla Ice Cream
Tiramisu
Lady Fingers, Espresso, Sweet Mascarpone Cream
Tiramisu
Trotoni
Vanilla Ice Cream, Shaved Coconut, Cherry
Recent Reviews
Try the veal, its the best in the city!! I've been getting wined & dined at Matteo's for a long time now & the fried veal sorrentino is still among the best veal in the area!! The shrimp & clams pasta is a BANGER!! And we cant forget about that homemade whip cream napoleon! The best napoleon you will ever get at a restaurant!!
April 2024
LOVE THIS RESTAURANT!!! The food is consistently delicious!!! The staff is warm helpful and friendly !!! They always make your experience perfect !! Highly recommend Matteo’s !
February 2024
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