The best Bakery in the Neighborhood. The Italian Baguette is my go to buy, which stays soft for a few days. The Olive bread however is must to try and have at every party.
Jackie F
The staff is the sweetest! Their bread and cookies are delicious
Todd Russo
My family loves coming here and have for years. The bread is always fresh. Crisp crust and soft and.pullowy on the inside. Pizza dough is excellent too. Don't change a thing Addeo's - because it's good!
Tony Sal
Meh...
Atmosphere: 4
Food: 4
Service: 4
Frugal Cyclist
Passed by many times and finally had opportunity to walk through the door. So glad I did. ??
Place looks homey. Very clean & inviting. Mostly fresh baked breads for sale. I did see some cookies for $15 per lb. Grabbed a 1/4 lb for $3.75. Lots of cookies for the money. ??
Really enjoyed the cookies & experience. Need to return for the breads.
Atmosphere: 4
Food: 4
Service: 4
H C
This place deserves more love and attention! Their bread is so delicious and underrated. The shop looks nostalgic, and the owner is so friendly and nice. The price point is excellent. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Justine Valinotti
This place is the real deal; a classic old-school New York Italian bakery. It is like the best restaurants: their menu is short, but what they bake here—bread, rolls, biscuits and cookies—they get right. They don’t do pastries or cakes—for those, go to Egidio’s, which is just up the street.(The difference between Addeo’s and Egidio’s is like the difference between a boulangerie and a patisserie.)
Atmosphere: 5
Food: 5
Service: 5
Carlo Zangrilli
The best, freshest bread and pizza dough in the Bronx NYI've been coming here for years even as a child with my parents.
Atmosphere: 4
Food: 5
Service: 5
Fred Raap
This is the finest bread bakery in NYC! Every loaf of their traditional Italian bread as well as their specialty breads are fantastic. This is the bakery of my youth, I'm now 70, and anytime I return to the Bronx we stop to load up on their bread. We buy a bunch of traditional Italian breads to freeze - except for the loaf that doesn't make it home as it was broken and devoured in the car, plus several of their specialty breads. We especially like their lardon bread, tomato bread and olive bread. But the truth is that I could live on their bread sticks! Plain or with a little butter they are a taste of heaven. I grew up in da Bronx and Addeo's is a taste of heaven!
Atmosphere: 5
Food: 5
Service: 5
Jason Braun
3rd generation legendary bakery. They specialize in breads, fantastic breads. The entire neighborhood is for food lovers. Classy place. Check it out.
Incredible breads! Love the olive rolls, prosciutto bread and chocolate buns.
Food: 5
Service: 5
BMSRLB
Best italian bread true family stile flavor .My favorite the Prosciutto bread ??
Atmosphere: 5
Food: 5
Service: 5
Jonathan Prince
A person could smell their bead from miles away. This place make very good bread.
Atmosphere: 3
Food: 5
Service: 3
R Reed
Got the fresh dough to take home and make some pizza. Pizza came out great. Three hours out of the fridge and then hand stretch. I made a thin crust za at home. Came out great. Don’t overload the za, keep it simple. ? go light on sauce, cheese, topping or two.
The best Bakery in the Neighborhood. The Italian Baguette is my go to buy, which stays soft for a few days. The Olive bread however is must to try and have at every party.
The staff is the sweetest! Their bread and cookies are delicious
My family loves coming here and have for years.
The bread is always fresh. Crisp crust and soft and.pullowy on the inside. Pizza dough is excellent too.
Don't change a thing Addeo's - because it's good!
Meh...
Atmosphere: 4
Food: 4
Service: 4
Passed by many times and finally had opportunity to walk through the door. So glad I did. ??
Place looks homey. Very clean & inviting. Mostly fresh baked breads for sale. I did see some cookies for $15 per lb. Grabbed a 1/4 lb for $3.75. Lots of cookies for the money. ??
Really enjoyed the cookies & experience. Need to return for the breads.
Atmosphere: 4
Food: 4
Service: 4
This place deserves more love and attention! Their bread is so delicious and underrated. The shop looks nostalgic, and the owner is so friendly and nice. The price point is excellent. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
This place is the real deal; a classic old-school New York Italian bakery. It is like the best restaurants: their menu is short, but what they bake here—bread, rolls, biscuits and cookies—they get right. They don’t do pastries or cakes—for those, go to Egidio’s, which is just up the street.(The difference between Addeo’s and Egidio’s is like the difference between a boulangerie and a patisserie.)
Atmosphere: 5
Food: 5
Service: 5
The best, freshest bread and pizza dough in the Bronx NYI've been coming here for years even as a child with my parents.
Atmosphere: 4
Food: 5
Service: 5
This is the finest bread bakery in NYC! Every loaf of their traditional Italian bread as well as their specialty breads are fantastic. This is the bakery of my youth, I'm now 70, and anytime I return to the Bronx we stop to load up on their bread. We buy a bunch of traditional Italian breads to freeze - except for the loaf that doesn't make it home as it was broken and devoured in the car, plus several of their specialty breads. We especially like their lardon bread, tomato bread and olive bread. But the truth is that I could live on their bread sticks! Plain or with a little butter they are a taste of heaven. I grew up in da Bronx and Addeo's is a taste of heaven!
Atmosphere: 5
Food: 5
Service: 5
3rd generation legendary bakery. They specialize in breads, fantastic breads. The entire neighborhood is for food lovers. Classy place. Check it out.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Incredible breads! Love the olive rolls, prosciutto bread and chocolate buns.
Food: 5
Service: 5
Best italian bread true family stile flavor .My favorite the Prosciutto bread ??
Atmosphere: 5
Food: 5
Service: 5
A person could smell their bead from miles away. This place make very good bread.
Atmosphere: 3
Food: 5
Service: 3
Got the fresh dough to take home and make some pizza. Pizza came out great. Three hours out of the fridge and then hand stretch. I made a thin crust za at home. Came out great. Don’t overload the za, keep it simple. ? go light on sauce, cheese, topping or two.
Old school bakery, cash only
Loading...