Since general manager Frank is gone place is a disaster. You need to get better staff.
C
It was crowded when I entered but the staff was moving fast and very attentive. They knew exactly who was next and was engaging with customers. I hit two pepperoni slices it was great although a little pricey $11.15. They have tap pay available now which I love. The only thing that I didn’t like about my experience here is that the person walked away with my receipt. Didn’t ask me if I want it. Just took it and walked away…very off putting. I don’t like this new culture of not giving people their receipt!
Atmosphere: 3
Food: 5
Service: 4
Recommended dishes: Slice
Matthew Swing
Placed order online. Paid $9 delivery fee and tip on $40 meal. Half the meal didn't arrive. When we called to remind them, we had to wait another 60 minutes before the food arrived without any apologies or reimbursement. From initial order placed, took 120 minutes.
Atmosphere: 1
Food: 4
Service: 1
Lauren Martinez
this place has fallen off dramatically, let alone that theres been multiple times ive found a hair follicle on my pizza they arent classy with their mistakes. they have a problem with taking ownership & accountability. the people who cook have major attitude issues & the prices are hella expensive for shitty ass food. I once ordered a pasta to get delivered & the cheese smell like it went bad and when i went to confront them i was welcomed with an attitude. they are our only local pizza spot that we have been supporting for years its sad how they treat their regulars
Atmosphere: 1
Food: 1
Service: 1
Kimberly Russell
2 very small slices and 2 can sodas 14 cash And the pizza was burnt and the sauce was gassy
Atmosphere: 4
Food: 1
Service: 2
Steven Broder
I’ve been to Giovanni’s numerous times in the past but not since the pandemic. Unfortunately the food has declined.
Atmosphere: 2
Food: 3
Service: 5
Recommended dishes: Clams, Italian
Tanya “Mexicanarose” Jackson
I enjoyed the drinks and food. Nice decor.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Giovanni Seafood
Muhammad Baaith
Good Food and atmosphere ?
Clark
Chicken Parm margarita pepperoni pizza and alla Vodka all amazing ??
This used to be one of my favorite places when I was a child. I have great memories of dining on the eggplant parm here with my dad, but we recently took my niece and the food was ok at best. Nothing like how I remember and the prices were too high for the quality.
Atmosphere: 3
Food: 2
Service: 2
Jerimiah Wade
Eggplant
Atmosphere: 4
Food: 3
Service: 3
Charlene Lugo
On a random Wednesday night myself and a couple friends decided to stop in to Giovanni’s , I have eaten here a few years back so we decide to get dinner. We walk in there was nobody around. We had to walk to the back of the restaurant where the waitress was seated on her phone. After realizing that she actually had patrons she removed herself from the phone and sat us down. The restaurant is on the older side and smells of mildew. We should have left at that point but we like to support local businesses so we continued to order. The food was basic at best. We asked to order sangria and the waitress told us she didn’t have the ingredients to make it. Fine,we eat our high priced mediocre food. Another couple finally arrive and we see she served them a glasses of SANGRIA!! After noticing we asked the waitress why she told us she didn’t have sangria at that point you can tell she’s defensive. It honestly felt like she just didn’t want to make it for us because it was close to closing and it would have been more work for her on an easy night(we came in 2 hrs before they closed). For the prices you want your customers pay you should offer more ,GIOVANNIS! Now I understand why the whole restaurant was EMPTY, not a soul other than the loafing waitress!! The service was blah and you can make what they serve at home! Save your money !!! We should have went to Zona de Cuba across the street. ?
Atmosphere: 1
Food: 3
Service: 1
Mimi
Less than one star. I was served RAW chicken. Manager requested he never came. This place stays empty during week because the neighborhood patrons know. If you want to close don't decrease the quality just sell it. You have to order through one of the food apps now, WACK!!!! The act like they are the only place in town.
Monique Rojas
Female who answered the phone is very rude and she stay saying there is no drivers or delivery in my area when I have delivered from this company for years guess they will be losing me as a customer.
I wish I could leave a 0 star review.
Since general manager Frank is gone place is a disaster. You need to get better staff.
It was crowded when I entered but the staff was moving fast and very attentive. They knew exactly who was next and was engaging with customers. I hit two pepperoni slices it was great although a little pricey $11.15. They have tap pay available now which I love. The only thing that I didn’t like about my experience here is that the person walked away with my receipt. Didn’t ask me if I want it. Just took it and walked away…very off putting. I don’t like this new culture of not giving people their receipt!
Atmosphere: 3
Food: 5
Service: 4
Recommended dishes: Slice
Placed order online. Paid $9 delivery fee and tip on $40 meal. Half the meal didn't arrive. When we called to remind them, we had to wait another 60 minutes before the food arrived without any apologies or reimbursement. From initial order placed, took 120 minutes.
Atmosphere: 1
Food: 4
Service: 1
this place has fallen off dramatically, let alone that theres been multiple times ive found a hair follicle on my pizza they arent classy with their mistakes. they have a problem with taking ownership & accountability. the people who cook have major attitude issues & the prices are hella expensive for shitty ass food. I once ordered a pasta to get delivered & the cheese smell like it went bad and when i went to confront them i was welcomed with an attitude. they are our only local pizza spot that we have been supporting for years its sad how they treat their regulars
Atmosphere: 1
Food: 1
Service: 1
2 very small slices and 2 can sodas 14 cash
And the pizza was burnt and the sauce was gassy
Atmosphere: 4
Food: 1
Service: 2
I’ve been to Giovanni’s numerous times in the past but not since the pandemic. Unfortunately the food has declined.
Atmosphere: 2
Food: 3
Service: 5
Recommended dishes: Clams, Italian
I enjoyed the drinks and food. Nice decor.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Giovanni Seafood
Good Food and atmosphere ?
Chicken Parm margarita pepperoni pizza and alla Vodka all amazing ??
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza, Alla Vodka
Restaurantji Recommends
This used to be one of my favorite places when I was a child. I have great memories of dining on the eggplant parm here with my dad, but we recently took my niece and the food was ok at best. Nothing like how I remember and the prices were too high for the quality.
Atmosphere: 3
Food: 2
Service: 2
Eggplant
Atmosphere: 4
Food: 3
Service: 3
On a random Wednesday night myself and a couple friends decided to stop in to Giovanni’s , I have eaten here a few years back so we decide to get dinner. We walk in there was nobody around. We had to walk to the back of the restaurant where the waitress was seated on her phone. After realizing that she actually had patrons she removed herself from the phone and sat us down. The restaurant is on the older side and smells of mildew. We should have left at that point but we like to support local businesses so we continued to order. The food was basic at best. We asked to order sangria and the waitress told us she didn’t have the ingredients to make it. Fine,we eat our high priced mediocre food. Another couple finally arrive and we see she served them a glasses of SANGRIA!! After noticing we asked the waitress why she told us she didn’t have sangria at that point you can tell she’s defensive. It honestly felt like she just didn’t want to make it for us because it was close to closing and it would have been more work for her on an easy night(we came in 2 hrs before they closed). For the prices you want your customers pay you should offer more ,GIOVANNIS! Now I understand why the whole restaurant was EMPTY, not a soul other than the loafing waitress!! The service was blah and you can make what they serve at home! Save your money !!! We should have went to Zona de Cuba across the street. ?
Atmosphere: 1
Food: 3
Service: 1
Less than one star. I was served RAW chicken. Manager requested he never came. This place stays empty during week because the neighborhood patrons know. If you want to close don't decrease the quality just sell it. You have to order through one of the food apps now, WACK!!!! The act like they are the only place in town.
Female who answered the phone is very rude and she stay saying there is no drivers or delivery in my area when I have delivered from this company for years guess they will be losing me as a customer.
Food: 5
Service: 1
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