Those who are there after 6 never answer the phone, they pick it up and hang up on you but they are only the ones who come in after 6 pm
Atmosphere: 1
Food: 3
Service: 1
Ashleigh Campbell
Scammers why was I charge $20 on my bank card for a 2 piece and I'm definitely disputing it with my bank right tf now cause I got the receipt
Nafeesa Muhammad
Horrible Horrible place. Do not order from here or you are risking your life. No joke. I ordered chicken, sweet potato pies, and coleslaw. All of it was bad and the pies were spoiled. The chicken was old. Nothing was fresh. This restaurant should be shut down. They forgot my drinks and did not include napkins or forks. I contacted food safety authorities. Never again. Save your money, health and time.
Food: 1
Service: 1
Rod
No question that it’s a dump with the mysterious “review pending” grade for businesses that get an F rating for cleanliness, but that’s hardly the worst of it. Cashiers constantly take money, give you just about whatever, and don’t refund you when they can’t fix the order (out of something they didn’t tell you was out, or whatever.) They don’t answer the phone when you call and sending an email to whoever “answers” the email address posted up front might as well be trashed instead of sent. They can find someone halfway competent to work for minimum wage if they cared.
Atmosphere: 1
Food: 3
Service: 1
Felix Gil
Nasty food
Atmosphere: 1
Food: 1
Service: 1
yeimy moquete
The fries ? was soft need to leave a hole stay crispy and the chicken is not fresh over cook the onions rings was very good but need to leave open side so the food don’t get soft
Atmosphere: 3
Food: 2
Service: 3
natashia scott
I had the the lamb and rice and it was amazing and a lot of it. I live in NC and they don’t have lamb and rice there. When I come to New York I have to have it. Tender lamb omg it was amazing ?
Atmosphere: 5
Food: 5
Service: 5
Melvin alexander Valdez Alcántara
Very good
Jay Gee
Need a quick bite, this the place. Wouldn't linger too long.
Atmosphere: 3
Food: 4
Service: 4
Tracy Heyward
I usually buy the 4-piece special. It's good and I have not had any problems with them.
I usually buy the 4-piece special. It's good and I have not had any problems with them.
Christian Santiago
THEY WILL SERVE YOU WHEN THEY FEEL LIKE IT! GARBAGE SERVICE!
Eddie Q
It was All good there food service and atmosphere no line inside got my food no long wait and
Atmosphere: 4
Food: 4
Service: 4
juan polanco
Best around
L. Odom
It's 2 a.m. and you're just getting off the 4 train at 183 St after a hard night's work. And you're hungry. And this is the only thing open. Play Chicken (no pun intended) with the self-appointed doorman at the door trying to charge you a door-opening fee, puff your chest up and get yourself that 3-for-1 (wing, leg, thigh) or the new 5-for-5 (you know what I can't even remember the combination right now but there's some legs and there's some thighs). The head African guy is pretty cool. I've been a Parton for several years now. If you're hungry high hungover or a combination of all of the latter and you're within a 0.3 radius at 2 a.m., this is the place for you. I will say...their food is fresh. They don't keep their chicken under heat lamps for hours and often you may have to wait while they fry up a new batch. So that's good.
Those who are there after 6 never answer the phone, they pick it up and hang up on you but they are only the ones who come in after 6 pm
Atmosphere: 1
Food: 3
Service: 1
Scammers why was I charge $20 on my bank card for a 2 piece and I'm definitely disputing it with my bank right tf now cause I got the receipt
Horrible Horrible place. Do not order from here or you are risking your life. No joke. I ordered chicken, sweet potato pies, and coleslaw. All of it was bad and the pies were spoiled. The chicken was old. Nothing was fresh. This restaurant should be shut down. They forgot my drinks and did not include napkins or forks. I contacted food safety authorities. Never again. Save your money, health and time.
Food: 1
Service: 1
No question that it’s a dump with the mysterious “review pending” grade for businesses that get an F rating for cleanliness, but that’s hardly the worst of it. Cashiers constantly take money, give you just about whatever, and don’t refund you when they can’t fix the order (out of something they didn’t tell you was out, or whatever.) They don’t answer the phone when you call and sending an email to whoever “answers” the email address posted up front might as well be trashed instead of sent. They can find someone halfway competent to work for minimum wage if they cared.
Atmosphere: 1
Food: 3
Service: 1
Nasty food
Atmosphere: 1
Food: 1
Service: 1
The fries ? was soft need to leave a hole stay crispy and the chicken is not fresh over cook the onions rings was very good but need to leave open side so the food don’t get soft
Atmosphere: 3
Food: 2
Service: 3
I had the the lamb and rice and it was amazing and a lot of it. I live in NC and they don’t have lamb and rice there. When I come to New York I have to have it. Tender lamb omg it was amazing ?
Atmosphere: 5
Food: 5
Service: 5
Very good
Need a quick bite, this the place. Wouldn't linger too long.
Atmosphere: 3
Food: 4
Service: 4
I usually buy the 4-piece special. It's good and I have not had any problems with them.
Atmosphere: 4
Food: 4
Service: 4
Restaurantji Recommends
I usually buy the 4-piece special. It's good and I have not had any problems with them.
THEY WILL SERVE YOU WHEN THEY FEEL LIKE IT! GARBAGE SERVICE!
It was All good there food service and atmosphere no line inside got my food no long wait and
Atmosphere: 4
Food: 4
Service: 4
Best around
It's 2 a.m. and you're just getting off the 4 train at 183 St after a hard night's work. And you're hungry. And this is the only thing open. Play Chicken (no pun intended) with the self-appointed doorman at the door trying to charge you a door-opening fee, puff your chest up and get yourself that 3-for-1 (wing, leg, thigh) or the new 5-for-5 (you know what I can't even remember the combination right now but there's some legs and there's some thighs). The head African guy is pretty cool. I've been a Parton for several years now. If you're hungry high hungover or a combination of all of the latter and you're within a 0.3 radius at 2 a.m., this is the place for you. I will say...their food is fresh. They don't keep their chicken under heat lamps for hours and often you may have to wait while they fry up a new batch. So that's good.
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