Moss Café

3260 Johnson Ave, Bronx
(347) 275-5000

Recent Reviews Order Online Reserve

Customers' Favorites

Rice Bowl with Tofu

Bibimbap Bowl V GF

Moss Egg Sandwich

Avocado Toast 3 0

Vegan Pastries

Farmer's Plate

Moss Rice Bowl

Chia Pudding

French Toast

Salmon Salad

BELLOCQ BREAKFAST: assam blac tea, ceylon black tea, yunnan black tea (all organic) CLOUDS + MIST: organic green tea LITTLE DICKENS: rooibos, cacao nibs, ginger, cinnamin, spearmint, rose petals, vanilla beans, calendula (all organic) LE HAMMEAU: chamomile, lemongrass, mint, sage, verbena, orange essential oil (all organic) AFGHAN CHAI: assam black tea, ginger, cardamom, cloves, black peppercorn, star anise, poppy flowers, calendula (all organic)

spindrift sparkling water

lemon, grapefruit, or lime

wild kombucha

"charmingly handcrafted in baltimore" watermelon hops

humankind water

16 oz bottle. 100% donated to charity.

hot chocolate

house made ganache (dairy free) and steamed milk

pastry magic

honey butter biscuit

addicting sticky buttermilk biscuits covered in melted butter and local honey

croissants

house made croissant, baked fresh daily

muffins (V opt./GF opt.)

danish (V opt)

house made danish filled with plum (V) or plum + cream

sweet scone

Moss classics with seasonal flavors: maple + apple

blueberry white chocolate cornmeal cookie

delicate local cornmeal cookie with blueberries and white chocolate chunks.

rye pistachio chocolate chip cookie

local rye flour, dark chocolate chips, pistachios, maldon salt

savory scone

Moss classics with seasonal flavors: ramp pesto (nut free) + parm

mini bundt cake (V/GF)

spiced mini bundt cake topped with peach + apricot compote & almonds

chocolate chip cookie (GF/V)

dairy/egg/soy free

chocolate tahini mini loaf (V/GF)

rich chocolate mini loaf with sweet soom tahini icing

double chocolate mini loaf (V/GF)

rich chocolate mini loaf with chocholate ganache and cacao nibs

marbled purple corn mini loaf

lightly sweet corn muffin marbled with purple and yellow cornmeal

cinnamon oatmeal raisin cookie

savory cookie

our savory cookie spiced with jalapeño + cheddar

better bowls

moss kale salad (GF/V opt)

curly kale, roasted beets, red quinoa, pepitas, aged parmesan, hard boiled egg, dijon vinaigrette ( gfn opt ).

bibimbap bowl (V/GF)

white rice, crispy oyster mushroom, green beans, cucumber salad, avocado, gochujang sauce, black sesame seeds (GF/V).

greek-ish salmon salad

chopped salad with crispy salmon, summer cucumbers, mixed cherry tomatoes, red onion, red radish, peppers, kalamata olives, feta, oregano + a garlicky red wine vinaigrette dressing

summer quinoa salad

white quinoa + arugula, chickpeas, fresh zucchini, yellow squash, red radish, fried capers, spring onion + savory granola dressed in lemon olive oil

hummus + market green salad

house made hummus topped with market greens, feta, olives + toasted almonds with lemon olive oil and a side of pita

soup of the day (GF opt)

Creamy Broccoli (GF opt) topped with focaccia croutons Made from scratch with the best seasonal ingredients. our soups change daily.

bread+things

avocado toast 2.0

hard-boiled egg, everything spice, micro green salad with lemon + radish, on peasant bread (DF/V opt)

salmon burger (DF)

Canadian salmon burger made in house, lime jalapeño tarter sauce + local microgreens on alex's house made sesame roll, served with a side of potato salad

tofu bahn mi (V)

marinated tofu, vegan mayo, daikon + carrot pickle, cilantro, jalepeño and hoisin served on house made sesame baguette

veggie burger

bulgur + red lentil burger made in house with lots of veggies, topped with pepper jack cheese, daikon sprouts, herbed aioli and our own pickles, on a sesame roll with a side of house pickled vegetables

kid's grilled cheese

classic grilled cheese with cheddar on buttery peasant bread

adult grilled cheese

havarti cheese, apple, red onion marmalade and arugula on a portuguese roll, served with a house made pickles

sides+extras

side of potato salad (GF)

two eggs any style

two eggs fried, scrambled, poached, or sunny side up

side of salmon (GF)

chimichurri tofu (GF/V)

small batch tofu made in PA marinated in our chimichurri sauce

side salad (GF/V)

local lettuces, sunflower seeds, radish, cucumber, lemon oil

extra sauce

side of avocado

feta

cow's milk feta

big fan

moss keep cup

moss tote bag

moss prepared foods

local garden salad for many (V/GF)

local lettuces, radish, cucumber and sunflower seeds with red wine vinaigrette on the side

moss salad for many (GF/V opt.)

curly kale, roasted beets, red quinoa, pepitas, aged parmesan, hard boiled egg, dijon vinaigrette

moss prepared foods (pints+quarts)

chia pudding (V/GF)

vanilla bean + coconut milk chia seed pudding (contains almond milk)

brian's potato salad (GF)

traditional potato salad made from scratch with capers, aioli, red onion etc.

cabbage slaw (V/GF)

red cabbage, watermelon radish, fennel, cucumber, red onion, herbs, evoo + lemon

house pickled vegetables (V/GF)

lactofermented green tomatoes

house made yogurt (GF)

delicious creamy yogurt made in house with local grass fed whole milk from the hudson valley

soup of the day (V/GF)

Portuguese Kale & Bean (V/GF) topped with maldon salt + evoo Made from scratch with the best seasonal ingredients. our soups change daily

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Recent Reviews

Great spot to come to especially in the morning as they have a great selection of breakfast pastries such as their seasonal apple danish (with or without cream), rhubarb danish (warmer months), muffins, scones and a good selection of coffees. They don’t have coffee syrups as everything they make is homemade but they do have other sweeteners. For lunch or dinner, you can grab a yummy salmon fried rice bowl or a generous greek salad.

October 2025

This was the first part of my bday celebration. I appreciate every part of this place and the food was perfect.
It's not close to the train. But it's a quick and cheap Lyft ride. I forgot a Pic but we had the breakfast burrito, and the sauce on the side was delicious. Very happy!

July 2025

Im so happy to write this review. Moss is a delight to go to. Everything is fresh, healthy portions and so delicious. Smooth no bitterness to their coffee, an impressive tea selection and cool beverages. It’s a kosher farm to table eatery filled with an array of food choices to satisfy your palate. I love the kale salad. Some may say it’s slightly overprice, but I see it as I pay the price and receive back so much more. Im happy they are here in Riverdale.

July 2025

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Moss Café

Customers' Favorites