As always, Roberto's always provides the best meal ever. I have been going there for over 25 years. Last 5 years Saturday early afternoon is my preference. Tried the fresh pasta in foil which was perfect. Going to try to recreate that dish at home.
carolyn
excellent old school Italian. lots of great specials, attentive service, good sized portions and delicious food. I had branzino which was excellent, and everyone else at my table loved their food. we will be back
Paul
Food and service were excellent. Would have given 5 stars, if prices were also noted on all specials listed on the board.
Thomas
Favorite dinning experience thus far in the Bronx. Absolutely wonderful risotto ragú! Perfect intimate and comforting neighborhood joint where the lights are perfectly dimmer, but adjustable at the table (for those with trouble reading the menu), and smooth atmospheric music. Seasoned, personable wait staff made the evening seamless and the perfect pre Yankees birthday dinner! We look forward to coming back :)
Frank
Roberto's is an established restaurant of the Arthur Avenue district. It hits all the right marks. Service, food and ambience are all excellent. The professional touch is hard to find outside of Manhattan. Love this place.
Maurice Freedman
Probably the best restaurant in the neighborhood. Fantastic staff and menu. Fresh and authentic and full of locals.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ricotta Cheesecake, Taglio Reale Di Manzo Alla Griglia, Veal Ossobucco
S Cruz
Very tasty branzink w thinly sliced potato, and my companion had squid ink pasta w class and he requested shrimp, which they were happy to oblige.. It was his first time tryinf squid ink pasta and he liked ot! It's a cute out of the way restaurant and the food was impressive, I will be more than happy to return!! Excellent company, service and I could tell there was care and respect put into the preparation ?
Atmosphere: 5
Food: 5
Service: 5
Michelle Gonzalez
Amazing food! The tacos are very tasty. Also had the nachos which were loaded with cheese and meat. Definitely shareable. Sorry no pics for this one, but rest assure this little place is an authentic Mexican gem.
Atmosphere: 5
Food: 5
Service: 5
The BookSmiths_Shoppe
Absolutely perfect. We had a great experience. Delicious bread and olive oil to start. Caprese salad, followed by a special dish (Mafalda pasta with grilled lamb), drank a classy bottle of Montepulciano. Great service too. Five stars.
Atmosphere: 5
Food: 5
Service: 5
Edward
This was one of the best meals I have ever eaten. Shared a Burrata and shrimp appetizer. A tubular pasta with artichoke and pepper sauce and then a main course of veal with prosciutto and cheese with a zucchini based sauce. Every one of these had an amazing combination of flavors. Outstanding. The service was excellent. Went on a Saturday night so the Valet parking was a blessing. Only problem was it was pretty loud. I can't wait to go back.
Normal average restaurant. Nothing bad or memorable.
Atmosphere: 4
Food: 4
Service: 4
millie
This is the first time that I've been at Roberto‘s in quite a while. I remember the food being excellent; and we found last night that the food remains excellent. The service was wonderful, the pasta in the foil that was a special was magnificent. Our entrées And appetizers will also absolutely terrific. The wine choices also happen to be excellent; I loved the choices for the wines by the glass. I highly recommend Roberto‘s and definitely plan to return sooner rather than later.
Woody
Always the best. There's no other Arthur Avenue spot we enjoy more than Roberto's. From the minute you walk in you are made to feel like family. The wait staff is professional, efficient, never overbearing. Wine selections are voluminous and fairly priced for the venue. The food is always perfectly prepared. Simple, elegant and taste that leaves you wondering why you can't cook this well. If you're lucky enough to be there when Roberto is cooking you can expect some extra special specials. We will be back.
meryl
I will not go back to Roberto's. Between the four of us we had 2 appetizers and 4 main courses. The appetizers were grilled octopus and sautéed calamari and shrimp. The octopus had no flavor at all and the calamari was very rubbery. My husband and my girlfriend had a special which was very good but me and her husband had the fusilli with shrimp, mussels and clams. The sauce was nothing special and the mussels were tiny and dried out. When I told our waiter he said that's just how they are. We were also charged for a double shot on one of the drinks when my friend asked for a touch more vodka in his 2nd drink. I think he was charged an extra $19 which is absurd. It was not a pleasant experience.
As always, Roberto's always provides the best meal ever. I have been going there for over 25 years. Last 5 years Saturday early afternoon is my preference. Tried the fresh pasta in foil which was perfect. Going to try to recreate that dish at home.
excellent old school Italian. lots of great specials, attentive service, good sized portions and delicious food. I had branzino which was excellent, and everyone else at my table loved their food. we will be back
Food and service were excellent. Would have given 5 stars, if prices were also noted on all specials listed on the board.
Favorite dinning experience thus far in the Bronx. Absolutely wonderful risotto ragú! Perfect intimate and comforting neighborhood joint where the lights are perfectly dimmer, but adjustable at the table (for those with trouble reading the menu), and smooth atmospheric music. Seasoned, personable wait staff made the evening seamless and the perfect pre Yankees birthday dinner! We look forward to coming back :)
Roberto's is an established restaurant of the Arthur Avenue district. It hits all the right marks. Service, food and ambience are all excellent. The professional touch is hard to find outside of Manhattan. Love this place.
Probably the best restaurant in the neighborhood. Fantastic staff and menu. Fresh and authentic and full of locals.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ricotta Cheesecake, Taglio Reale Di Manzo Alla Griglia, Veal Ossobucco
Very tasty branzink w thinly sliced potato, and my companion had squid ink pasta w class and he requested shrimp, which they were happy to oblige.. It was his first time tryinf squid ink pasta and he liked ot! It's a cute out of the way restaurant and the food was impressive, I will be more than happy to return!! Excellent company, service and I could tell there was care and respect put into the preparation ?
Atmosphere: 5
Food: 5
Service: 5
Amazing food! The tacos are very tasty. Also had the nachos which were loaded with cheese and meat. Definitely shareable. Sorry no pics for this one, but rest assure this little place is an authentic Mexican gem.
Atmosphere: 5
Food: 5
Service: 5
Absolutely perfect. We had a great experience. Delicious bread and olive oil to start. Caprese salad, followed by a special dish (Mafalda pasta with grilled lamb), drank a classy bottle of Montepulciano. Great service too. Five stars.
Atmosphere: 5
Food: 5
Service: 5
This was one of the best meals I have ever eaten. Shared a Burrata and shrimp appetizer. A tubular pasta with artichoke and pepper sauce and then a main course of veal with prosciutto and cheese with a zucchini based sauce. Every one of these had an amazing combination of flavors. Outstanding. The service was excellent. Went on a Saturday night so the Valet parking was a blessing. Only problem was it was pretty loud. I can't wait to go back.
Restaurantji Recommends
Super yummy pizza
Atmosphere: 5
Food: 5
Service: 5
Normal average restaurant. Nothing bad or memorable.
Atmosphere: 4
Food: 4
Service: 4
This is the first time that I've been at Roberto‘s in quite a while. I remember the food being excellent; and we found last night that the food remains excellent. The service was wonderful, the pasta in the foil that was a special was magnificent. Our entrées And appetizers will also absolutely terrific. The wine choices also happen to be excellent; I loved the choices for the wines by the glass. I highly recommend Roberto‘s and definitely plan to return sooner rather than later.
Always the best. There's no other Arthur Avenue spot we enjoy more than Roberto's. From the minute you walk in you are made to feel like family. The wait staff is professional, efficient, never overbearing. Wine selections are voluminous and fairly priced for the venue. The food is always perfectly prepared. Simple, elegant and taste that leaves you wondering why you can't cook this well. If you're lucky enough to be there when Roberto is cooking you can expect some extra special specials. We will be back.
I will not go back to Roberto's. Between the four of us we had 2 appetizers and 4 main courses. The appetizers were grilled octopus and sautéed calamari and shrimp. The octopus had no flavor at all and the calamari was very rubbery. My husband and my girlfriend had a special which was very good but me and her husband had the fusilli with shrimp, mussels and clams. The sauce was nothing special and the mussels were tiny and dried out. When I told our waiter he said that's just how they are. We were also charged for a double shot on one of the drinks when my friend asked for a touch more vodka in his 2nd drink. I think he was charged an extra $19 which is absurd. It was not a pleasant experience.
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