Truly beautiful space, well executed and interesting food, great bar program, and *outstanding* service
Atmosphere: 5
Food: 5
Service: 5
Ashley McConnell
My wife and I visited Brooklyn in April and made a last-minute reservation at Antica. From the moment we arrived, Lorenzo greeted us with exceptional warmth and created an atmosphere that felt both personal and inviting. His attentiveness made us feel like the only guests in the room.
The entire team contributed to an outstanding experience. Every detail was thoughtfully managed, from the courteous service of the staff to the skill and care evident in the kitchen. Our dishes arrived quickly and were prepared with remarkable precision and flavor. Lorenzo’s recommendations were excellent, and each plate exceeded our expectations.
Antica delivered one of the most memorable dining experiences we have ever had, and we look forward to returning on our next visit to the city.
Atmosphere: 5
Food: 5
Service: 5
Daron P
Antica Pesa holds true as the best Italian restaurant in all of NYC. Lorenzo is an exceptional host and ensured a special day was made all the more perfect!
Ujjwal Puri
For a place with live jazz it has got no chill. The waiter kept rushing us into ordering, interrupting us mid conversation barely giving us time to get comfortable. Food was ok-ish.
Atmosphere: 3
Food: 3
Service: 1
Michael Lopez
This has to be by far. The best Italian food I’ve ever tasted. Limited places in NYC have Rigatoni - Amatriciana, which was specifically why we chose this place. The Amatriciana was top tier. My wife had the Spaghetti Cacio E Pepe, she was extremely delighted with the portion served! The drinks were phenomenal! My wife had the cosmo! I had an Old Fashioned. If you’re looking to be welcomed with love and served with compassion and respect ON TOP of authentic Italian cuisines THIS IS THE PLACE!
P.S shoutout Lorenzo for making our dining experience the most memorable! By catering to any small necessity and taking PHENOMENAL pictures
Atmosphere: 5
Food: 5
Service: 5
Natalie Austin
Came here on a Saturday afternoon. The entire staff was incredibly welcoming and attentive. (Which is SO rare these days). Vibes were on point inside, sexy and cozy, perfect for a date night. Cacio e Pepe was amazing, and cocktails were perfect. Run by actual Italians, which I love. This is going to be my new go to Italian in Williamsburg!
Atmosphere: 5
Food: 5
Service: 5
Chas Otto
Avoid like the plague
My wife, son (26) and I got there 10 min before our 6:00 reservation. It was 85+ degrees and restaurant was empty but they made us wait outside until 6:00. We went in at 6 and sat down. The website says upscale Italian, so I had a collared shirt on and my wife dressed up. Didn’t know they would let people in with backpacks and hoodies and shorts and flip-flops. I guess their definition of upscale and mine are two different things. Got to asking for our drink order and they did not have Heineken Zero or and NA beer (had to drive back to LI). Menu laid out nicely but very limited main course meals or proteins. My wife and son ordered the slow roasted pork and it came out raw. The waiter insisted that it was cooked, but it was not. Now here is the fun part, starting about 10 minutes into it. There were a few ants crawling on the wall behind my wife. A few minutes later there was one on my son‘s face, one of my wife’s arm. The staff insisted that it was just one fly. There were ants all over the place. I had a pasta dish as my second chorus. Caccio Pepe came out ice cold, but I was starving so I ate it. The best part of my meal was my double espresso and tiramisu, but I don’t know if it was cause it was the end and we were going home or it was actually good. And all of that misery a $600+ meal. I will never be going back and I’m pretty sure the average pizza place in Brooklyn has better food than this place. STAY AWAY. Will be calling the NYC Department of Health and filing a complaint.
Atmosphere: 1
Food: 1
Service: 1
Victoria Raphaela Corinna Larissa Krueger
An absolute gem in every sense. The service was nothing short of exceptional—imbued with a rare, old-school charm that was both warm and delightfully witty, easily surpassing that of any five-star establishment. The ambiance, marked by a stately leather sofa, a glowing fireplace, and an inviting open kitchen, struck a perfect balance between elegance and comfort. From the moment I arrived, I felt genuinely welcomed—at once a guest and at home. My sincerest thanks for such a memorable experience.
Atmosphere: 5
Food: 5
Service: 5
Leo Welf
Excellent!! Lorenzo and his team were extremely welcoming snd attentive. Just like in Italy they present the food and then they serve each person at the table which is a nice touch! Everything was delicious and fresh and unique. A few highlights include the crudo e bufala croccante which was delicious. The caccio e pepe and the parmigiana. All amazing with some tiramisu to finish the night.
The service is incredible, they make you feel like you are dinning with your family, we went on eastern to celebrate my birthday and tried the fixed menu they had, it was amazing the burrata inside of that phyllo with prosciutto was to die for, the lamb and the rigatoni were amazing and the perfect finally was both desserts the tiramisu and the panna cota that became my favorite dessert in the world, the attention of Lorenzo was amazing even tough he was on his birthday too he was on top of everything; so I will be more than glad to come back here as a regula. the ambiance and the space its just right for every occasion it’s cozy, and elegant
Atmosphere: 5
Food: 5
Service: 5
Alberto Franceschetti
Authentic Italian food, great atmosphere
Atmosphere: 5
Food: 5
Service: 5
Discover Places
Love everything about this place!! Thanks for amazing service
Atmosphere: 5
Food: 5
Service: 5
Daniel Varrella
An Unforgettable Evening at Antica Pesa
Last night, I had the pleasure of dining at Antica Pesa, and I can confidently say it was an experience to remember. From the moment we stepped inside, the elegant yet warm atmosphere embraced us. The restaurant’s classic Italian charm, with its cozy lighting and rustic décor, set the perfect stage for a wonderful meal but what truly made the evening special was our server, Enrico. From the start, his friendly and professional demeanor made us feel right at home. Enrico not only had a deep knowledge of the menu but also made excellent suggestions based on our preferences. His recommendations were spot on, and he expertly paired wines with each course, enhancing the flavors and the overall experience. Enrico’s attention to detail was remarkable he was attentive without being overbearing, checking in just the right amount to ensure we had everything we needed. His passion for the food and the restaurant was evident in every interaction, and he took the time to explain the origins of certain dishes, making our meal feel even more personal and connected to Italian traditions. As for the food, it was absolutely exceptional. We started with a perfectly balanced salad, followed by a rich pasta dish that was cooked to perfection to better say AL DENTE. The handmade pasta special with truffle was a highlight, and the flavors were so fresh, you could tell the ingredients were sourced with care. For dessert, the classic tiramisu was the perfect finale light, creamy, and delicious. Enrico’s service truly elevated our dining experience at Antica Pesa. His warmth, professionalism, and passion for the restaurant made it a memorable night. If you’re looking for an authentic Italian dining experience with impeccable service, I highly recommend Antica Pesa, and be sure to ask for Enrico—you won’t be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Fernando Rivera
The ambience in the place was nice, it was a pretty slow night in there for sure. I had two different versions of their old fashioned which were ok. The food was pretty underwhelming. I barely understood the menu the English explanations under the name in Italian were a little confusing. My pasta was hard like not la dente it was hard difficult to chew level of hard. The eggplant was not great. My fish with lemon sauce was ok. I cant say I would return I just didn't enjoy my meal. It is beautiful service was good but I definitely wouldn't return because I just didn't like my food.
Truly beautiful space, well executed and interesting food, great bar program, and *outstanding* service
Atmosphere: 5
Food: 5
Service: 5
My wife and I visited Brooklyn in April and made a last-minute reservation at Antica. From the moment we arrived, Lorenzo greeted us with exceptional warmth and created an atmosphere that felt both personal and inviting. His attentiveness made us feel like the only guests in the room.
The entire team contributed to an outstanding experience. Every detail was thoughtfully managed, from the courteous service of the staff to the skill and care evident in the kitchen. Our dishes arrived quickly and were prepared with remarkable precision and flavor. Lorenzo’s recommendations were excellent, and each plate exceeded our expectations.
Antica delivered one of the most memorable dining experiences we have ever had, and we look forward to returning on our next visit to the city.
Atmosphere: 5
Food: 5
Service: 5
Antica Pesa holds true as the best Italian restaurant in all of NYC. Lorenzo is an exceptional host and ensured a special day was made all the more perfect!
For a place with live jazz it has got no chill. The waiter kept rushing us into ordering, interrupting us mid conversation barely giving us time to get comfortable.
Food was ok-ish.
Atmosphere: 3
Food: 3
Service: 1
This has to be by far. The best Italian food I’ve ever tasted. Limited places in NYC have Rigatoni - Amatriciana, which was specifically why we chose this place. The Amatriciana was top tier. My wife had the Spaghetti Cacio E Pepe, she was extremely delighted with the portion served! The drinks were phenomenal! My wife had the cosmo! I had an Old Fashioned. If you’re looking to be welcomed with love and served with compassion and respect ON TOP of authentic Italian cuisines THIS IS THE PLACE!
P.S shoutout Lorenzo for making our dining experience the most memorable! By catering to any small necessity and taking PHENOMENAL pictures
Atmosphere: 5
Food: 5
Service: 5
Came here on a Saturday afternoon. The entire staff was incredibly welcoming and attentive. (Which is SO rare these days). Vibes were on point inside, sexy and cozy, perfect for a date night. Cacio e Pepe was amazing, and cocktails were perfect. Run by actual Italians, which I love. This is going to be my new go to Italian in Williamsburg!
Atmosphere: 5
Food: 5
Service: 5
Avoid like the plague
My wife, son (26) and I got there 10 min before our 6:00 reservation. It was 85+ degrees and restaurant was empty but they made us wait outside until 6:00. We went in at 6 and sat down. The website says upscale Italian, so I had a collared shirt on and my wife dressed up. Didn’t know they would let people in with backpacks and hoodies and shorts and flip-flops. I guess their definition of upscale and mine are two different things. Got to asking for our drink order and they did not have Heineken Zero or and NA beer (had to drive back to LI). Menu laid out nicely but very limited main course meals or proteins. My wife and son ordered the slow roasted pork and it came out raw. The waiter insisted that it was cooked, but it was not. Now here is the fun part, starting about 10 minutes into it. There were a few ants crawling on the wall behind my wife. A few minutes later there was one on my son‘s face, one of my wife’s arm. The staff insisted that it was just one fly. There were ants all over the place. I had a pasta dish as my second chorus. Caccio Pepe came out ice cold, but I was starving so I ate it. The best part of my meal was my double espresso and tiramisu, but I don’t know if it was cause it was the end and we were going home or it was actually good. And all of that misery a $600+ meal. I will never be going back and I’m pretty sure the average pizza place in Brooklyn has better food than this place. STAY AWAY. Will be calling the NYC Department of Health and filing a complaint.
Atmosphere: 1
Food: 1
Service: 1
An absolute gem in every sense. The service was nothing short of exceptional—imbued with a rare, old-school charm that was both warm and delightfully witty, easily surpassing that of any five-star establishment. The ambiance, marked by a stately leather sofa, a glowing fireplace, and an inviting open kitchen, struck a perfect balance between elegance and comfort. From the moment I arrived, I felt genuinely welcomed—at once a guest and at home. My sincerest thanks for such a memorable experience.
Atmosphere: 5
Food: 5
Service: 5
Excellent!! Lorenzo and his team were extremely welcoming snd attentive. Just like in Italy they present the food and then they serve each person at the table which is a nice touch! Everything was delicious and fresh and unique. A few highlights include the crudo e bufala croccante which was delicious. The caccio e pepe and the parmigiana. All amazing with some tiramisu to finish the night.
Atmosphere: 5
Food: 5
Service: 5
Some of the best pasta on NYC
Atmosphere: 5
Food: 5
Service: 4
Restaurantji Recommends
The service is incredible, they make you feel like you are dinning with your family, we went on eastern to celebrate my birthday and tried the fixed menu they had, it was amazing the burrata inside of that phyllo with prosciutto was to die for, the lamb and the rigatoni were amazing and the perfect finally was both desserts the tiramisu and the panna cota that became my favorite dessert in the world, the attention of Lorenzo was amazing even tough he was on his birthday too he was on top of everything; so I will be more than glad to come back here as a regula. the ambiance and the space its just right for every occasion it’s cozy, and elegant
Atmosphere: 5
Food: 5
Service: 5
Authentic Italian food, great atmosphere
Atmosphere: 5
Food: 5
Service: 5
Love everything about this place!! Thanks for amazing service
Atmosphere: 5
Food: 5
Service: 5
An Unforgettable Evening at Antica Pesa
Last night, I had the pleasure of dining at Antica Pesa, and I can confidently say it was an experience to remember. From the moment we stepped inside, the elegant yet warm atmosphere embraced us. The restaurant’s classic Italian charm, with its cozy lighting and rustic décor, set the perfect stage for a wonderful meal but what truly made the evening special was our server, Enrico. From the start, his friendly and professional demeanor made us feel right at home. Enrico not only had a deep knowledge of the menu but also made excellent suggestions based on our preferences. His recommendations were spot on, and he expertly paired wines with each course, enhancing the flavors and the overall experience. Enrico’s attention to detail was remarkable he was attentive without being overbearing, checking in just the right amount to ensure we had everything we needed. His passion for the food and the restaurant was evident in every interaction, and he took the time to explain the origins of certain dishes, making our meal feel even more personal and connected to Italian traditions. As for the food, it was absolutely exceptional. We started with a perfectly balanced salad, followed by a rich pasta dish that was cooked to perfection to better say AL DENTE. The handmade pasta special with truffle was a highlight, and the flavors were so fresh, you could tell the ingredients were sourced with care. For dessert, the classic tiramisu was the perfect finale light, creamy, and delicious.
Enrico’s service truly elevated our dining experience at Antica Pesa. His warmth, professionalism, and passion for the restaurant made it a memorable night. If you’re looking for an authentic Italian dining experience with impeccable service, I highly recommend Antica Pesa, and be sure to ask for Enrico—you won’t be disappointed.
Atmosphere: 5
Food: 5
Service: 5
The ambience in the place was nice, it was a pretty slow night in there for sure. I had two different versions of their old fashioned which were ok. The food was pretty underwhelming. I barely understood the menu the English explanations under the name in Italian were a little confusing. My pasta was hard like not la dente it was hard difficult to chew level of hard. The eggplant was not great. My fish with lemon sauce was ok. I cant say I would return I just didn't enjoy my meal. It is beautiful service was good but I definitely wouldn't return because I just didn't like my food.
Atmosphere: 4
Food: 2
Service: 3
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