Restaurants in Brooklyn
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Best Restaurants
“The food seemed like it was microwaved but Joe was an awesome instructor. Super helpfully and funny
Kid-friendliness: Joe was funny and helpful. Give that man raise !!!”
“My boyfriend and I dined at the bar here on November 2. Food was great and the vibes were great. Alessandro, the owner, is very welcoming. However they didn’t serve us our bread and were going to serve it after the last course but I told them not to bother. They also were very slow to refill our waters. Other than that, it was great.”
“a truly excellent meal that was the highlight of our evening. Sophisticated enough for a beautiful date but casual enough to have a genuine, enjoyable time. I'll be thinking about the Uni Crispy Rice for many days. my only gripe was that the menu is a QR code, needing to use our phones. In an environment like this I would've preferred to not have my phone out at any point, but I will definitely be returning!”
Restaurants by Cuisine
“Some of the best seafood in the city comes from the PdF kitchen and everything else, especially the desserts, are great as well. The price lends itself to a special occasion but it’s worth stopping by even to just enjoy some great cocktails, the strong Spanish-focused wine program, or some exciting after dinner drinks. One of my favorite spots in NYC.”
“Celebrated my birthday here best experience ever hospitality was amazing”
“Loved this spot a lot.
Top dishes: steak tacos, chicken a las brazos l, sun gold tomato and squash taco, guacamole! Shrimp tostada
Honorable mentions: patatas braveas, chilaquiles, tuna tostada
No good: mango appetizer… it was too sweet with a sticky gelatinous texture.. flavor not great, all 4 people in my group did not like.. should remove from menu
Decor and vibe are great”
Recommended Restaurants
“Today when I buy from you pea soup was finally good taste because wasn’t inside the celery … if is be a little bit more thick will be really delicious thank you and also one question why you put celery on almost every meal? I don’t like that thanks”
“The food is something special delicious. Service was also very nice and good. The staff are very polite.I enjoyed myself very much.
Parking: There's parking on the street, and you have to be lucky to find a spot.
Wheelchair accessibility: It's street level, so you could go in with the wheelchair straight.”
“I can’t say enough good things about Mirror in the Woods! We tried the fresh tofu & vegetable salad and the banana milk drink, and both were absolutely incredible. The flavors were so fresh and unique—honestly, some of the best we’ve ever had. The atmosphere is beautiful and relaxing, making it a perfect spot for a chill, intimate date or just to unwind. We’ll definitely be back to explore more of the menu. Highly recommend!”
“I come here for the atmosphere & the activities. The drink flavors are adventurous yet simple enough that someone who doesn’t like change can still enjoy.
All summer I enjoyed the strawberry matcha latte, but this time around the barista was gladly able to make a matcha & hot chocolate mic for me. We also tried the Rosemary Maple latte, we really enjoyed. Thank you Nook!”
“Awesome atmosphere..great drinks. delious food. Bella our waitress was sweet polite and very attentive. I recommend this spot for a good time.”
“Great and speedy service today! The girl with the bantu knots was holding the register and sales down today while ricardo made drinks. I never get a chance to get her name, it be so busy.”
“I recommend their beef, chicken, and guava cheese empanadas. Their standard flavors are the best in my opinion! And guava cheese is a delicious dessert empanada. Combined the 3 empanadas usually fill me!”
“EVERYTHING SPREAD THE WORD THIS PLACE IS ALL 10s Food fresh Great atmosphere Friendly staff Cozy Food OFF THE HOOK yummy Nice cocktails and selection of top shelf GET HERE AND TREAT YOURSELF”
“I am Born and Raised in Brooklyn and Spumoni Gardens is hands down the Best of the Best. Amazing childhood memories, fun date nights, and great times with friends. The pizza still is divine and the experience, quality, and service is incredible and worth the journey. We recently ordered for the team here at DHS and we are so thankful for everything Spumoni Gardens does for us. Special Thank you to Charlie, the General Manager, and Victor upfront. You two are gentlemen and truly have passion for what you do! Saluti! E Grazie!”
“The bowl I had was amazing, the crunchy rice make the texture to the next level And I love spicy so the combination with everything is just amazing I tried the sourdough as well, so interesting I never had it ever before , I saw a lot of people order it so I was always wondering how it tastes like , it’s just so interesting, I like the cabbage and collard green as always😄 lol the lentil and chickpeas makes me fart whole night lol Updated from previous review on 2025-03-13”
“Great take on Lu rou fan (minced pork and rice), excellent scallion pancakes and awesome dessert (Tian miantuan) that was like a sandwich of sweet fried dough, golden sesame ice cream and condensed milk (plus cilantro and butter dried peanuts)! Great beverages as well such as the slightly sweetened Jasmine iced tea and Sanzo (lychee & calamansi) sparkling water products!”
Restaurants with Delivery
“My boyfriend and I dined at the bar here on November 2. Food was great and the vibes were great. Alessandro, the owner, is very welcoming. However they didn’t serve us our bread and were going to serve it after the last course but I told them not to bother. They also were very slow to refill our waters. Other than that, it was great.”
“Some of the best seafood in the city comes from the PdF kitchen and everything else, especially the desserts, are great as well. The price lends itself to a special occasion but it’s worth stopping by even to just enjoy some great cocktails, the strong Spanish-focused wine program, or some exciting after dinner drinks. One of my favorite spots in NYC.”
“a truly excellent meal that was the highlight of our evening. Sophisticated enough for a beautiful date but casual enough to have a genuine, enjoyable time. I'll be thinking about the Uni Crispy Rice for many days. my only gripe was that the menu is a QR code, needing to use our phones. In an environment like this I would've preferred to not have my phone out at any point, but I will definitely be returning!”
“The food seemed like it was microwaved but Joe was an awesome instructor. Super helpfully and funny
Kid-friendliness: Joe was funny and helpful. Give that man raise !!!”
“Great take on Lu rou fan (minced pork and rice), excellent scallion pancakes and awesome dessert (Tian miantuan) that was like a sandwich of sweet fried dough, golden sesame ice cream and condensed milk (plus cilantro and butter dried peanuts)! Great beverages as well such as the slightly sweetened Jasmine iced tea and Sanzo (lychee & calamansi) sparkling water products!”
“Super unique meal! We love love loved the food here and really enjoyed everything we ate. One star down because another patron was clearly over-served and was being rowdy and loud, but was still getting drinks and none of the staff asked her to be quiet. When I’m spending this kind of money, I would have liked the overall atmosphere to be a little less like a frat party.
But back to the food - we hadn’t heard of many things on the menu but we were feeling adventurous and so glad we did! This is your sign to try things without googling them. Just trust this chef - they know what they are doing. Our favorites were the whipped mackerel and lobster tostadas. Both were so fresh and clean and light (but still filling). Good portion sizes for tapas style. Beautiful plating. Really fun and unique meal!
Wheelchair accessibility: Small spot with all high-top tables. Not wheelchair accessible.”
“My partner found a hidden gem in Williamsburg. We tried the seasonal omakase set. The fish was fresh, each piece was delicious. Also, enjoyed that when each piece came out, the hostess would show us a photo of the fish we’re eating. Chef Leo is really knowledgeable with the food, so don’t be afraid to ask for information. Will definitely come back!”
“5 stars are not enough to tell you how good this place is. We've been staying in the Franklin Guesthouse (hotel adjacent to Madre) for a couple of nights and decided to give Madre a shot - boy were we in for a treat! Firstly, shout out to Armando, who made us feel immediately welcomed with his warmth and energy! For food, we got the Frutti di Mare, Croquetas, Brussels Sprouts, Cornbread Madeleines (compliments from chef) and Chicken - massive MASSIVE props to Chef Bryan and his very talented team. To say that they cooked "well" would be the understatement of 2022. They absolutely blew our minds with top quality medley of ingredients, depth of flavor, and masterful execution in every way. Cocktails were fun and delectable, which added the perfect "pop" to the culinary rocket ship that Madre served up. Just when my wife and I were ready to call it a night, Chef Bryan and Armando were kind enough to bring out the Pot de Creme for us, which was the bow and ribbon on this very special dinner. My only regret of the night was not having enough stomachs to enjoy more of what Madre could serve up. We will definitely be back! Thank you, Madre!”
“Loved this spot a lot.
Top dishes: steak tacos, chicken a las brazos l, sun gold tomato and squash taco, guacamole! Shrimp tostada
Honorable mentions: patatas braveas, chilaquiles, tuna tostada
No good: mango appetizer… it was too sweet with a sticky gelatinous texture.. flavor not great, all 4 people in my group did not like.. should remove from menu
Decor and vibe are great”
“Grateful for a decent Chinese restaurant that is clean and elegantly decorated. Tofu and chicken dish were very good. The beef stew was more of a beef soup and on the oilier side so wasn’t our favourite. Dumplings were pretty good. Would definitely return and recommend.”
Online Reservation Available
“We decided to check out this bar while staying in the area over the weekend and didn’t know what to expect but were blown away!
Amazing decor, great ambiance, it was packed and lively on a Saturday night around 10pm in contrast to the quiet streets of downtown brooklyn. We absolutely loved the Raspberry Shrub drink - the white vinegar added a little bit of a sour kick and made the cocktail one of the most memorable we’ve had. Super unique menu and fun food items. Great service and vibes. We’ll be back!”
“A lovely contemporary Michelin star restaurant in the hip neighborhood of Brooklyn- Nura offers a cozy and chic vibe, complimented by its fusion style menu.
Inspired by co-owner Michelle Lobo-Hawley's Indian heritage, you’ll find a good variety of dishes with a creative twist. I had the kerala egg curry which was supremely flavorful. Will be visiting again!”
“Service and ambiance are great here. Seating is a little tight resembling euro style seating, but it didn’t really bother us.
We also really enjoyed the house made cheese and the pork ragu, some of the other items were a little off but I may visit again someday to try it out again.”
“The bowl I had was amazing, the crunchy rice make the texture to the next level And I love spicy so the combination with everything is just amazing I tried the sourdough as well, so interesting I never had it ever before , I saw a lot of people order it so I was always wondering how it tastes like , it’s just so interesting, I like the cabbage and collard green as always😄 lol the lentil and chickpeas makes me fart whole night lol Updated from previous review on 2025-03-13”
“First time eating here, the food is amazing! I have a shellfish allergy and the server had so many options for me. The chips and salsa sooo good, the tostada atún soooooooo good, I’m currently still here about to eat fish tacos. Also the mock tails are soooooo good!!!! 20/10 rating. Will come again!!!!!”
“Grateful for a decent Chinese restaurant that is clean and elegantly decorated. Tofu and chicken dish were very good. The beef stew was more of a beef soup and on the oilier side so wasn’t our favourite. Dumplings were pretty good. Would definitely return and recommend.”
“Solid spot with a cute backyard. Nice and cozy and the food is ridiculous. In the best way. Had the breakfast spaghetti without bacon and it ruled. Would def go back.
Vegetarian options: With they had more veggie options but was happy that they could accommodate when i asked.”
“Had the chef's tasting menu dinner with two friends. It was consensus 5 ⭐ for the food afaict. One of the friends, who typically won't visit the same restaurant twice, indicated it was so good they would consider returning. They also added onto their list the sister's restaurant of Traif.
My favorite was probably the scallop risotto, closely followed by the caprese salad.”
“Neighborhood gem. Great decor, homey, comfortable but well appointed. I have dined here alone and with family, both times it was a good atmosphere. GM Michael is really good and runs a good staff. The food is delicious- good for all types of diet restrictions. Fresh ingredients well prepared. Last but not least also great cocktails. Host and server were friendly and attentive. I will for sure be coming back here!”
“The food was out of this world. Very fast service and attentive staff.
The restaurant is fairly small, so tables are close to each other and we overheard the conversation of other guests. It didn’t bother us too much but perhaps this is something to keep in mind if you come here for a business meeting.
Overall, very enjoyable dining experience.”
“A lovely contemporary Michelin star restaurant in the hip neighborhood of Brooklyn- Nura offers a cozy and chic vibe, complimented by its fusion style menu.
Inspired by co-owner Michelle Lobo-Hawley's Indian heritage, you’ll find a good variety of dishes with a creative twist. I had the kerala egg curry which was supremely flavorful. Will be visiting again!”
“5 stars are not enough to tell you how good this place is. We've been staying in the Franklin Guesthouse (hotel adjacent to Madre) for a couple of nights and decided to give Madre a shot - boy were we in for a treat! Firstly, shout out to Armando, who made us feel immediately welcomed with his warmth and energy! For food, we got the Frutti di Mare, Croquetas, Brussels Sprouts, Cornbread Madeleines (compliments from chef) and Chicken - massive MASSIVE props to Chef Bryan and his very talented team. To say that they cooked "well" would be the understatement of 2022. They absolutely blew our minds with top quality medley of ingredients, depth of flavor, and masterful execution in every way. Cocktails were fun and delectable, which added the perfect "pop" to the culinary rocket ship that Madre served up. Just when my wife and I were ready to call it a night, Chef Bryan and Armando were kind enough to bring out the Pot de Creme for us, which was the bow and ribbon on this very special dinner. My only regret of the night was not having enough stomachs to enjoy more of what Madre could serve up. We will definitely be back! Thank you, Madre!”
24 Hour Restaurants
“My experience with this establishment was a great experience the service was very good and helpful. The food is excellent fresh ingredients. The workers are Pleasant respectful and friendly I highly recommend.”
“The person on the phone was incredibly kind and patient, even though I had to keep asking him to repeat himself because of the noise on my end. The taco was pretty good, though I was a little disappointed to discover the sauce only after I finished one of them. On the bright side, the buffalo wings were amazing, especially when paired with the green sauce that came with the tacos which surprises me.”
“Hassan the best deli person who i ever met
Vegetarian options: Salad over rice
Dietary restrictions: Dairy free and gluten free
Parking: Easy
Kid-friendliness: A lot products for kids”
“The chopped cheese here gives me life. I dream about it when I’m out of town. Perfect balance of beef and cheese (provolone, you fools) and mayo. Little sprinkle of lettuce for crunch. All on a toasted roll. No tomato because why ruin a sandwich with sogg. This $8 hot bun of heaven always hits the spot. Eat this with a cold beer, and you’re golden. God Bless.”
“For a gourmet deli, the food is like Resturant quality. Fried chicken is better than your usual Popeyes or kfc, cheesesteaks taste like actual meat, I can go on all day, point is flavor is on point. In terms of service, the nicest people I have met. Always happy and smiling and very humble. Try it out you won’t regret it.”
“I recently had the pleasure of trying the sandwiches at INDULGE GRILL GOURMET, and I have to say, they are hands down the best in town. The quality of the ingredients and the flavorful combinations make for a truly satisfying meal. What's more, the staff is incredibly friendly, accommodating, and respectful, which adds to the overall enjoyable experience. Additionally, I was pleasantly surprised by the reasonable prices, making it a great value for such top-notch food. Whether you're in the mood for a quick bite or a leisurely meal, INDULGE GRILL GOURMET is definitely the place to go. I highly recommend it!”
“Everything about this restaurant is excellent. The sake selection is both delicious and educational and the staff are great gurus. I’ve been for the brunch, dinner and the duck dinner all three have been outstanding and I always get the vegan soft serve for dessert which a server promised would not taste weird and, in fact, tasted like some of the best soft serve I have ever had and now I crave it. The space is big and austere and well designed but still somehow cozy. This place knows how to be a great and iconic NYC restaurant in food, drink and vibes but somehow also feels like the staff is having you over for dinner and nerding out of how much you’re going to enjoy the food. At brunch get the pancake. At dinner get the skewers and any vegetable possible.”
“Super unique meal! We love love loved the food here and really enjoyed everything we ate. One star down because another patron was clearly over-served and was being rowdy and loud, but was still getting drinks and none of the staff asked her to be quiet. When I’m spending this kind of money, I would have liked the overall atmosphere to be a little less like a frat party.
But back to the food - we hadn’t heard of many things on the menu but we were feeling adventurous and so glad we did! This is your sign to try things without googling them. Just trust this chef - they know what they are doing. Our favorites were the whipped mackerel and lobster tostadas. Both were so fresh and clean and light (but still filling). Good portion sizes for tapas style. Beautiful plating. Really fun and unique meal!
Wheelchair accessibility: Small spot with all high-top tables. Not wheelchair accessible.”
Takeout Restaurants
“The vegan Chicago style hot dog made me realize I actually love hot dogs. This place can turn my day around because it’s incredible.
Vegetarian options: 2 vegan dogs.
Dietary restrictions: There are vegan dogs (Chicago and Chili), but you have to make sure to get the vegan bun as well. They don’t carry gluten free buns, but they will make you a dog with one if you bring your own.”
“I am Born and Raised in Brooklyn and Spumoni Gardens is hands down the Best of the Best. Amazing childhood memories, fun date nights, and great times with friends. The pizza still is divine and the experience, quality, and service is incredible and worth the journey. We recently ordered for the team here at DHS and we are so thankful for everything Spumoni Gardens does for us. Special Thank you to Charlie, the General Manager, and Victor upfront. You two are gentlemen and truly have passion for what you do! Saluti! E Grazie!”
“Everything about this restaurant is excellent. The sake selection is both delicious and educational and the staff are great gurus. I’ve been for the brunch, dinner and the duck dinner all three have been outstanding and I always get the vegan soft serve for dessert which a server promised would not taste weird and, in fact, tasted like some of the best soft serve I have ever had and now I crave it. The space is big and austere and well designed but still somehow cozy. This place knows how to be a great and iconic NYC restaurant in food, drink and vibes but somehow also feels like the staff is having you over for dinner and nerding out of how much you’re going to enjoy the food. At brunch get the pancake. At dinner get the skewers and any vegetable possible.”
“This is a restaurant that redefines traditional Thai cuisine. At first glance, the menu might not seem particularly impressive, but each dish carries hints of innovation. Take the curry rice noodles, for example—while curry with noodles or rice is common, pairing it with rice noodles stands out as unique. The drink menu is also full of Southeast Asian flair, making it highly recommended.”
“Wow! Everything we ordered was supercharged with flavor…every bite a delight. The purple dumplings were small but a dream bite and a fantasy for the eye. Both rib dishes were happily gobbled up by the group - and don’t miss the chance to throw your side of rice in their sauces for some additional tasty bites. Will certainly come back to try what we didn’t get.”
“The French toast is to die for! I came for the burger reservations was at two and they were already sold out so I was so disappointed but I will be back because I want to try the burger and definitely for more French toast!”
Drive-Thru Restaurants
“This place is amazing! The staff is so great, and the food was incredibly fresh and delicious. Highly recommend if you're looking for Omakase in NYC/Brooklyn. Also have to recommend Chef Jack, he is the best!
Dietary restrictions: I avoided shellfish and it was no problem!”
“Great happy hour deals and super friendly staff. The ambiance was great (nice candle lighting and art). Apparently they do fried chicken meals on Thursdays which sounds cool. We tried the pasta special and the house burger and fries and everything was great and reasonably priced.”
“Don’t sleep on this hidden gem. As inviting as a candlelit hush and nestled in an unexpected corner, Brooklyn’s Winona hums with quiet resonance—the perfect setting for whispered conversations, a slow-burning date night, or an intimate dinner with a dear friend.”
“Pretty standard flavor spot, slightly pricy if considering the quality. Things would go wrong but nothing really stands out.
They serve fast, clean fast, bill you fast. Understandable but it feels like you are rushed to get out.
✨Tea-smoked duck might be the one I would recommend. The flavor was mild but rich. Meat was not dry.
Dan-Dan noodles was good, a classic. I recommend ask for some vinegar to mix with.
The chive fried pancake was authentic.”
“Solid breakfast burritos and great tortillas, which are like gold here. I haven’t tried anything else on the menu yet, but it’s just a matter of time - the salads look awesome. I moved here from Texas a year ago and love everything about the city (except for the rent), but I do miss Tex Mex and good tortillas. New Mexican is its own cuisine and sure hits the spot while also being healthier, and those tortillas are a game changer. So glad to have found this place, just had breakfast from here, and am already looking forward to going back.”
“If you are looking for a restaurant with three Michelin stars and upscale wine list and dining experience this is not your place. However, if you forego the pretense and unnecessary snooty ambiance found in high-end restaurants and are looking for authentic home cooked Mediterranean Kafta and Schwarma with simple yet delicious savory salads then come here!”
“This place is adorable! I’m a sucker for good curbside seating and PDA has a great outdoor space. The interior is cozy but has a great homey feel and full view of the brick iron oven pumping out pizza after pizza.
Note: the bathroom sink is operated by pedal - don’t look for the knobs lol.
Ok food: the shoshito peppers came out perfectly charred, the arancini are wonderfully crisp and cheesy with an unexpected yet not overwhelming bite (of spicy). We had the sun gold & oyster mushroom pizza - YUM! Perfectly thin Neapolitan pizza with the perfect layer of toppings to keep it from getting soggy.
The no-bake cookies with an espresso top off the meal ideally.
Definitely enjoyed this Brooklyn gem, and happen to think the name of this place is brilliant! ”
“Maison Premiere provides outstanding service and features a thoughtfully curated, albeit limited, menu. The wine selection, though not entirely to my liking, pairs beautifully with the seafood dishes. The ambiance is exceptional, and the staff delivers prompt and attentive service. However, despite her warm and welcoming demeanor, the hostess appeared to struggle in distinguishing between patrons seeking a full dining experience and those dropping by for a quick drink.”
“Solid spot with a cute backyard. Nice and cozy and the food is ridiculous. In the best way. Had the breakfast spaghetti without bacon and it ruled. Would def go back.
Vegetarian options: With they had more veggie options but was happy that they could accommodate when i asked.”
“Had the chef's tasting menu dinner with two friends. It was consensus 5 ⭐ for the food afaict. One of the friends, who typically won't visit the same restaurant twice, indicated it was so good they would consider returning. They also added onto their list the sister's restaurant of Traif.
My favorite was probably the scallop risotto, closely followed by the caprese salad.”
Fine Dining
“The space is clean and modern and staff are welcoming. The chef Anthony was super friendly knowledgeable! Fish are amazingly fresh rice was also really good. I grew up in Japan so I’m pretty familiar with sushi restaurants but even among those, Shota is one of my favorites!”
“Favorite restaurant, delicious food, sublime wine, amazing chefs Robbie & Sam , friendly and welcoming owners, Clement & Simone go above and beyond to make your experience of their gem of a restaurant simply the best! Love this treasure in our neighborhood, make your reservation and try as much as you can on the menu, every mouthful is just wonderful!!”
“Most toppest-tier extended tasting menu spots in NY leave me a bit cold - the ultra-refinement feels sterile and saps the joy and discovery of a Noma, Gaggan, or Quintonil. EMP at its (pre-Vegan) height bored me, Atomix is obviously excellent but I vastly prefer the food and soul of Atoboy (maybe it’s just the chicken, but still - also I’ve never been to Le Bernardin so no shade to them).
Blanca, however, is now the one in the city I’d slot with my favorites ever - the first in the city since the initial iteration of Ko.
Certainly it has refinement to spare, but almost every dish presents diners with combinations which seem dubious at first - but after the first few conquer your palate you’ll be along for the ride, salivating over what discordant thrills Blamey masters as if born concocting them.
And that bread course…I’ll never forget it.
Thank you Blanca!!”
“The dinner, with its wide range of dishes and flavors, was great. My friend and I were there for a summer menu and much of the offerings had a Mediterranean influence - a pleasant surprise. The staff was very hospitable and the decor and Japanese chef's-table/counter seating arrangement were well executed. When I return to the City with my spouse, I will certainly try to make reservations ?.”
“It’s surprising that this small restaurant holds both the James Beard Award for Best Chef in New York and a Michelin One Star.
The bar seats are nice because you can watch the chefs at work, but it’s very dimly lit, so a table might be a better choice.
Even though the head chef has changed, it seems the dishes now have richer flavors, perhaps due to the added South American influences.
This was one of the finest restaurants I’ve ever visited, and even the desserts were fantastic.”
“Parking wasn't as bad as I expected for the area, that's one of the main things for me. Dinner was good, that was expected. We ordered an egg roll appetizer, shrimp, thi k cut bacon sloves, a few different cuts of steak, salads, mashed potatoes, and creamed spinach. Bacon was impressive but there was nothing bad on the table. Staff was very friendly and pleasant.”
“I absolutely love this restaurant. Chef Yuu, along with the other chefs and staff, is very friendly. It’s hard to find a place in NY where you can enjoy classic French cuisine. This restaurant offers a wonderful experience with a touch of Japanese delicacy and precision, along with unique Japanese ingredients. I also discovered the excellence of wine pairings here; the synergy between the food and wine makes everything even more delicious. The final dessert is outstanding as well. I can’t wait to go back!”
“Ilis was highly recommended to us by a friend who is a chef, after we asked about suggestions on restaurants in New York that truly push boundaries. It did not disappoint. While we are quite familiar with the concept of radical local sourcing and seasonal cooking organised by colder and warmer days, (yes, days not months), Ilis still managed to surprise us. We opted for the market menu, which is tailored to the ingredients available on that very day, and were treated to an additional dish. Each course was impeccably well prepared and presented effortlessly, and fun! The natural taste of the ingredients was allowed to shine, offering the rare opportunity to unspoil your palate and rediscover how herbs, vegetables, and meat/fish taste on their own, when not suffocated in fat, sugar, and spices. This, we believe, is the key to the success of Ilis and its chef Mads Refslund: being able to keep the dishes almost naked while never loosing the culinary direction. An absolute standout was the extra dish: raw tuna scraped from the dorsal fin spine, followed by the other side grilled with sesame. It was nothing short of a feast! Another memorable feature is Ilis' book of ingredients, which you can browse through between courses. It offers insight into their sourcing, philosophy, food preferences, and quirks (giggle). Lastly, the open kitchen is from another orbit, with its wood-fired charcoal oven, open barbecues, and dedicated adjacent fish and meat smoking stations. We could rave on and on about it. Very special place, which easily deserves six stars.”
“I’ve been to this place twice, and both visits were excellent. I tried the $78, 11-course omakase and the $118, 15-course option. While both were great, I preferred the 15 courses because of the wagyu—it was a standout.
Each piece was expertly prepared by the chef and packed with flavor. Even the ginger was unique, served in cube form, which set it apart from other places. The green tea ice cream was also a highlight, really delicious.
I’ll definitely be returning!”
“Absolutely great food and its presentation amazing. The views, ambience and live piano music wonderful! The service was impeccable. I am a true New Yorker and difficult to please - I am not a tourist - and this is definitely a 5 star must experience restaurant. Thank you The River Cafe for making our dinner truly special and memorable!”
“Neighborhood gem. Great decor, homey, comfortable but well appointed. I have dined here alone and with family, both times it was a good atmosphere. GM Michael is really good and runs a good staff. The food is delicious- good for all types of diet restrictions. Fresh ingredients well prepared. Last but not least also great cocktails. Host and server were friendly and attentive. I will for sure be coming back here!”
Cheap Eats
“BYE this was the best takeout i’ve had in the neighborhood in a long time. i got the half and half pizza and the flavors were PHENOMENAL. i was like OK I’m gonna have a self care evening and eat this whole pizza but it was SO big that i definitely have enough for two meals. i cannot wait to return”
“So happy Byclio Bakery is in the neighborhood. Their birthday cakes are stunning and the flavors are off the charts. We had the espresso chocolate frosting for my wife’s birthday and everyone raved about it. The entire staff was super friendly and professional and it was easy to track my order by text. We are definitely coming back here for future cakes and desserts.”
“Yafa is such a gem. I’ve had the lamb haneef, the chicken sandwich and today, the BAT. Let me tell you. For such a simple sandwich, it was awesome. 10/10 hands down! The turkey used is flavorful and not the typical salty turkey bacon in the store. Paired it with the Hibiscus drink with rose. Don’t stop with the quality Yafa 👏🏽”
“Just gooood pizza and a chill friendly vibe to go with it.
Got the personal supreme Detroit style pizza (sausage, green pepper, onion) and it was literally a flavour bomb, the crispy cheese on the outside was to die for too. The server was also a gem, super friendly quick service, and the vibe is excellent - vintage films playing in the background, cool decor etc. Also really interesting cocktails! But I didn’t have one because it was lunchtime lols. I’ll be back !”
“@qahwah_house in Brooklyn is a Yemeni coffee haven, delivering an authentic and aromatic tea and coffee experience, focusing on traditional brews and warm hospitality with a cultural touch in the coffee jungle of New York.
The cafe's atmosphere is rich, buzzing, and inviting, creating a serene space to savor the unique flavors of Yemeni tea and coffee. Their menu showcases a carefully curated selection of qahwah (green teas), coffees, teas, and pastries, highlighting their commitment to Yemeni coffee traditions specifically and Arabic coffee traditions in general.
What sets Qahwah House apart is its dedication to sourcing high-quality Yemeni coffee beans and offering a truly immersive cultural experience. You'll find traditional brews like Adeni Chai and Qishr, ensuring an authentic and comforting experience. From traditional Yemeni sweets to savory pastries, they provide a full cultural immersion. They also offer a variety of other beverages.
Coffee enthusiasts and those seeking a unique cultural experience must visit @qahwah_house. Its authentic coffee, coupled with a welcoming ambiance and passionate staff, makes it a cherished destination in Brooklyn.”
“My wife and I are seasoned foodies, but we have never tried Polish food. During a recent NYC trip, our Polish friends took us to the Polish neighborhood in Brooklyn and we were very lucky to have stopped by Restaurant Relax.
From the moment we walked in, the restaurant felt warm and welcoming. We have never visited Poland, but it was like stepping into a restaurant in the country itself. The charming decorations and cozy atmosphere set the perfect vibe for a wonderful meal in a cold winter day. There were so many tempting options on the menu, so we asked our friends for any recommendations and ended up ordering a little bit of everything. Though we over-ordered, we couldn't have been happier with our experience.
Every dish was absolutely delicious, from the borscht and crispy kielbasa to the stuffed cabbage and cauliflower soup. We even paired our meal with a refreshing Polish beer. Not to mention, the staff was incredibly friendly, welcoming, and provided us with a wonderful dining experience.
The only downside is that we live 2.5 hours away, so we can’t visit as often as we’d like. If you're ever in Brooklyn, Restaurant Relax is a must-visit. Amazing food, amazing people, and amazing service. Restaurant Relax, Dziękuję bardzo!”
“My absolute favorite place in New York. Luckily, Mike’s Coffee Shop survived the pandemic and is still as heartwarming a place as ever.
Simply a nice, original shop where you can have a good breakfast, be served by nice people and enjoy a perfect breakfast without any big fuss for little money.
Thank you for the years of quality at the best level.
Vegetarian options: There are many egg dishes, fries and pancakes that make many vegetarians' hearts beat faster.”
“The food was out of this world. Very fast service and attentive staff.
The restaurant is fairly small, so tables are close to each other and we overheard the conversation of other guests. It didn’t bother us too much but perhaps this is something to keep in mind if you come here for a business meeting.
Overall, very enjoyable dining experience.”
“Delicious fresh food, amazing specials wonderful staff and ambiance. Have been going here for Years. Highly recommend!”
“honestly one of my favourites in new york, great neighbourhood restaurant.
the yellow cake is out of this world, definetly leave room to have it ?”
“Overall, a solid dining experience. Everything I tried was flavorful, especially the lamb, which was cooked perfectly and full of taste. The rice was also nicely done and complemented the meal well. However, the chicken wings were a bit of a letdown—too small for my liking, so personally, I wasn’t a fan of those. That said, the drinks were on point and definitely added to the experience. If you’re looking for a place with good food and drinks, this spot is worth checking out, though I’d skip the wings next time.”
“When I walked in the restaurant the delicious aromas let me know I made a good choice. The food was absolutely amazing with vegan/vegetarian options and even a complimentary gluten free appetizer. The staff was welcoming and the service great. The prices were reasonable, but the best part was the delicious food!!”
“Went for a late dinner last night at the location in Dyker Heights and so glad we did. We had the specials: Rigatoni with braised shredded Short ribs and Reggiano Parmigiano and Escarole and white beans sautéed with fresh garlic and Extra Virgin Olive oil w roasted Atlantic Salmon. It was delicious! This restaurant never disappoints and the food is always consistent and on point. The staff is friendly and welcoming, which makes dining here even more enjoyable. I highly recommend La Villa in Dyker Heights!”
“The title of “the king of meats” is rightly deserved! Deliciously juicy tomahawk steak, excellent service and inviting atmosphere. Great place! Definitely coming back!”
“First time eating here, the food is amazing! I have a shellfish allergy and the server had so many options for me. The chips and salsa sooo good, the tostada atún soooooooo good, I’m currently still here about to eat fish tacos. Also the mock tails are soooooo good!!!! 20/10 rating. Will come again!!!!!”
“A truly unique spot that was equal parts fun delicious and cool. The restaurant and menu kind of seems designed for groups of four. Pretty much every dish on the menu is something you’ve never had before. The menu stand out for me was the artichoke raviolo.”
“all the drinks are incredible - love that they’re all labeled with the type of glass it comes in and key notes. can’t go wrong with ANY FOOD on the menu - chicken soup dumplings and guclan chicken. amazing service as well. thank you Antidote BK and Cindy!”
“I visited here shortly prior to my restaurant reservation, and didn’t take a picture of the sangria, but the bartender was so friendly that I’d recommend this place to anyone.”
“Super unique and delicious maple praline brown butter pancakes! More cake than pancake. The wait was not long to get a table and the service was prompt, professional, courteous, and didn’t leave us in want of anything. All of our needs were met. Food was prepared much quicker than expected and was all very good! I would definitely recommend this!”
“Ultimate Thai food. Be ready to bring the heat. Friendly staff and great food.”
“My friend and I went to Miss Ada at 11am on a Saturday. My friend had been previously and requested a table in the back that has the outdoor feel without being pummeled by the cold. If you don't have a reservation, I recommend going close to 11am, as there was already a line at opening. The atmosphere has cute vibes, but nothing outstanding.
We ordered the Lamb Shawarma Hummus ($18) and the Israeli Breakfast ($15). These came with a side of warm pita, which was warm and fluffy, though I would argue it was not enough for both of the dishes. The lamb shawarma hummus was fantastic, and I would highly recommend it. The lamb flavor completely elevated the hummus, and the combination of flavors was a knockout. I would pass on the Israeli breakfast as $15 was totally not worth it for a few greens, eggs, and dips that paled in comparison for the hummus. While the food was tasty, they advertise these as family style. I personally felt like it wasn't enough food to share, and if I'm paying $21 for my entire meal, I would prefer to leave feeling satisfied.
Regarding service, they provide a bottle of water that you can fill your cups with, and they replaced ours when it was low. The food also came out incredibly fast (less than 5 minutes?). Our server did one check-back but we were quickly in-and-out, so I cannot speak to a highly attentive level of service. Overall, I would return to try a different hummus and a more filling brunch entree.”
“They don’t time the meal. So if you order two appetizers and two entrees they will try and dump the entrees on top of you before you’ve barely started eating the appetizers. This is problematic not just because you end up feeling rushed and have piles of food on your table but because the tables themselves are tiny and there’s no room for all those plates. We sent the entrees back when they tried this and told them to wait till we finished our appetizer. I would deal with this next time by ordering entrees after the appetizers are done. Or make it very clear you don’t want them to fire your entrees till you finish your apps. Service is very fast and you’ll get entrees in no time without being rushed. Food is great. Many other accurate reviews discussing the best dishes I won’t get into here. Atmosphere is very nice although it can get very loud when the dining rooms full.”
“This is a restaurant that redefines traditional Thai cuisine. At first glance, the menu might not seem particularly impressive, but each dish carries hints of innovation. Take the curry rice noodles, for example—while curry with noodles or rice is common, pairing it with rice noodles stands out as unique. The drink menu is also full of Southeast Asian flair, making it highly recommended.”
“Was very impressed! The vegetables (artichoke hearts my fav) were awesome, and pastas perfect amount with great flavor. Loved the wine / digestif menu, and ice cream.”
“Po kilkudniowym pobycie w NYC i zwiedzaniu Brooklynu, zatęskniliśmy za polską kuchnią. Obiad w Pierożku to był strzał w 10. Zamówiliśmy pierogi ruskie i z kapustą i z grzybami. Pyszne jak u mamy albo babci. Ciasto cieniutkie. Smaczny farsz. Po prostu świeże I domowe. Mały ogródeczek. Polskojęzyczna, sympatyczna obsługa. W łazience przewijak dla dzieci. Zdecydowanie polecam i serdecznie pozdrawiam przemiłą ekipę " Pierożka".”
“Ordered the miso flatfish teishoku set with the eggplant and shiitake pickles. Every single piece of food was perfectly done. The fish was cooked so it was flaky and moist and had a great miso flavor. Each pickle was so juicy and had great texture. The cold sencha was also especially great.
I couldn’t fault a single thing about the food. My only complaint would be the price is fairly high for lunch, even for Brooklyn prices. That being said, in my opinion, you could taste the amount of care and attention that was put into each ingredient.
I would definitely recommend this place to Japanese food lovers. The food here was exceptional even compared to teishoku sets we’ve had in Tokyo.”
“I’ve been to this restaurant twice, and while the food is generally good—some dishes, like the fried chicken, stand out—the overall dining experience leaves much to be desired. Both times, our food arrived within minutes of ordering, but the temperature of the dishes was less than ideal, which made it feel rushed. Additionally, the tables are packed very closely together, making it uncomfortable and not very enjoyable.
The service was another drawback; the servers seemed rushed and were not particularly friendly, which took away from the experience. Overall, while the food has its moments, I’d much rather go to Win Son for Taiwanese cuisine, as it offers better quality and a more pleasant dining atmosphere.”
“Wow! Everything we ordered was supercharged with flavor…every bite a delight. The purple dumplings were small but a dream bite and a fantasy for the eye. Both rib dishes were happily gobbled up by the group - and don’t miss the chance to throw your side of rice in their sauces for some additional tasty bites. Will certainly come back to try what we didn’t get.”
“A gem of the neighborhood. Vibe: This spot is always the perfect amount of busy. Lively enough to create an atmosphere but I’ve never had to wait for a table. Servers are attentive and the food comes out quick. Food: The menu punches above its weight. Portions are good for their value and the chef understands the right spicy levels. You’ll remember the pad Thai for a while. The drunken noodle might be the best dish on the menu but you can’t go wrong with the Pad Ka Pow Beef. If your getting an app get the duck bun”
“It’s good mainly because it’s hard to get authentic bengali dishes in Nyc. They really need to tone down the heat level on certain dishes like the Phuchka and Chilli Chicken. If we speak about authenticity, most Calcutta restaurants do let you tone down the heat….even roadside Phuchka sellers.
The parantha was dry and hard. Everything else was as close to the authentic flavor as you can get outside Kolkata.”
“Love this place: amazing food, nice atmosphere and friendly service!”
“Hands-down, the best tiki in NYC. If you are an authentic follower, then this is your only Stop. Gracious service. Great drinks. Amazing atmosphere. Worth the wait.”
“Stopped by this place for some comfort Indian food and it was perfect. Really loved the chicken tikka masala and the cheese naan with enough for leftovers the next day. The service was great too! Will def be coming back.”
“Wonderful takeout food…a small mom and pop operated restaurant with amazing quality and fresh ingredients. By far the best Taiwanese style food in Bayside.”
“Went to Meadowsweet restaurant for dinner with my family. We had an amazing experience from start to finish. The staff were so attentive, helpful and nice. The food amazing!recommend this restaurant! We will be returning soon.”
“We decided to check out this bar while staying in the area over the weekend and didn’t know what to expect but were blown away!
Amazing decor, great ambiance, it was packed and lively on a Saturday night around 10pm in contrast to the quiet streets of downtown brooklyn. We absolutely loved the Raspberry Shrub drink - the white vinegar added a little bit of a sour kick and made the cocktail one of the most memorable we’ve had. Super unique menu and fun food items. Great service and vibes. We’ll be back!”
“Food is amazing!!! Super traditional with a rustic country charm. The flavor combinations are terrific and exciting for the palate. The rhum was strong and cocktails are mixed very well. Dishes priced well!”
“the next time I make love to my wife, I'll be thinking about the burger I ate here. phenomenal!”
“Pretty standard flavor spot, slightly pricy if considering the quality. Things would go wrong but nothing really stands out.
They serve fast, clean fast, bill you fast. Understandable but it feels like you are rushed to get out.
✨Tea-smoked duck might be the one I would recommend. The flavor was mild but rich. Meat was not dry.
Dan-Dan noodles was good, a classic. I recommend ask for some vinegar to mix with.
The chive fried pancake was authentic.”
“Warm atmosphere, delicious food, and great staff. We had a wonderful time here for dinner with friends. Relaxed and friendly pace of service, recommendations were spot on, and everything that we ordered was delectable. Plus, great wine list. A neighborhood gem!”
“Had a group dinner for a friend's birthday and absolutely LOVED the place! The ambiance was so cool and I could have stayed there all nice. Friendly attentive service. Great neighborhood spot!”
“Delicious wood fired pizza with amazing toppings including vegan options. Wonderful, cozy environment and eclectic playlist. You won’t be disappointed!!”
“Cocktail Magique show was a magnificent experience. Very positive, jaw dropping, interactive show that keeps you engaged throughout the 2 hour memorable performance.”
“The Canary is by far the best locals bar in Crown Heights. Everyone is very friendly. Excellent food with an array of the best beer and whiskey Ireland has to offer. Best Guinness pour I have found outside of Ireland! Live music on Sundays earlier in the evening. A must see if you are in Brooklyn!”
“"Wow, a 4.9 rating? Surely this place can't be THAT good!" WRONG it's absolutely fire. Some of the finest pizza and pasta you'll find, not just in Brooklyn, but in the whole f’n city. Cozy atmosphere and friendly, attentive staff. Aromi is one of the best.”
“My absolute favorite restaurant in nyc!!!!!!!!!!!!! Excellent food excellent ambiance excellent staff incredible atmosphere each and every time. Drinks are amazing It's simply the best!!!'”
“Food is yummy! My go to place in Brooklyn! Coda is excellent and the flatbread are also yummy! The Sangiovese red wine on tap is also nice! Highly recommend and make reservations in the weekend”
“This place is amazing! The staff is so great, and the food was incredibly fresh and delicious. Highly recommend if you're looking for Omakase in NYC/Brooklyn. Also have to recommend Chef Jack, he is the best!
Dietary restrictions: I avoided shellfish and it was no problem!”
“An absolute must! Such a tucked away gem. I Came in on a whim for dinner on my own, and was lucky enough to grab the only seat available at the bar. The host and manager were incredibly accommodating.
I started with the Broccolini Borani, which was absolutely fantastic. I had it with the Komaj bread, a pair I highly recommend. The citrus date and cabbage salad was also beyond unique. The dates are served warm, and the combination of ingredients makes for a start that beautifully combines what we think of as a salad, with everything we look for in a comfort food. Please Get this!
I also had the grilled Ahi tuna. The eclectic use of mint, pomegranate, walnuts, and chili oil made this dish as beautiful as it was superb (be sure to get this too)
I opted for the octopus kebab as my entree, which was perfectly tender and served with a delicious pepper tahini and pickled cucumbers. It has a little kick to it, which I loved, and served as the perfect finish.
Don’t skip on dessert. The saffron Ice cream sandwich was everything I saw depicted online and more, but the couple next to me enjoyed the rose cake, and the reviews sounded incredible as well. So be sure to leave room for either one.
The service was above and beyond from start to finish. The bartenders were also incredibly welcoming and walked me through the menu and their recommendations step by step.
On that note, definitely get the Saffron Martini!
This place is 10/10 will definitely be back.”
“Delicious food I had in long time with exclusive tast of fruits herbs and meat”
“I went here for my sisterbirthday and the vibe and ambiance was just amazing .Amazing customer service. I took pictures because the place was aesthetically pleasing.The food was amazing and drinks were hitting ☺️”
“Me and my wife love this place. It's got an old Orient Express train car theme throughout the restaurant. Be warned ⚠️ lol, the spicy selections on the menu are true to the meaning of spicy. Definitely a go-to for those who like real spice in your life.”
“Words cannot fully express how excellent my dinner at llama inn was tonight. The drinks and wagyu tartare were incredible. The lucuma flan was transformative, if you are the kind of person who believes that desserts have the power to be that phenomenal.”
“Chill local spot worth going to even if you're not a local. The burger.... the burger, oh, and the burger. Did I mention the burger? Anyway, we had a bunch of other menu items, and everything is really, really good. We eat out a lot, and Swoonys definitely deserves a spot way up the list of places we really like a lot. Already well on our way to becoming regulars.”
“We always have such an amazing time here. The food is so good and we love when we get Meredith as a server. The drinks are creative and I've never had a dish that wasn't perfect.”
“We really enjoyed Vinegar Hill! It was a fantastic find! Delicious food, great atmosphere and excellent service!”
“Honestly- this place is great! Almost everything I have eaten or drank here has been delicious. Recommend the hush puppies and green tomato martini, but everything is good. I don’t normally do reviews but I think this place really deserves it (as someone who grew up in the south)”
Latest Reviews
“Our guests are arriving around 3:30 on Sunday. We wanted to sit down, have a meal, and chat. I called to make a reservation at this cafe. Artem answered, saying he was the manager. He asked, ‘Will you leave by 5?’ I thought maybe there was a banquet after 5, but I was told, ‘No, we just have two time slots: until 5 and from 6. It’s inconvenient for us otherwise. Even Igor (the owner) won’t be able to help you.’ It felt very rude and unprofessional. I’ve lived in the US for 30 years and have been to this cafe many times (though usually after 6), but I’ve never encountered service like this anywhere before. My desire to visit again has probably disappeared for good.”
“Definitely one the best restaurants in the Brooklyn area. Has a unique cuisine & the atmosphere is very chill & service is great. My favorite dish is the Salmon D’ Oro which is a green rice wit peas & peppers, very well marinated & on top of rice is a crispy salmon & salsa criolla. I always look forward to coming here. Great Spot!”
“Nice Place Food was fantastic. Oxtail delicious. Highly recommend. Bar Cocktail's are a disappointment. After sending the first Drink back the 2nd wasn't much better. Waitress explained they are prefixed. Please invest in a good Bartender who can make fresh Drinks. Thank you. Would love to come back .”
“We had a birthday party for our twin daughters' 30th birthday at Leroy's in Brooklyn for 13 people and the staff went out of their way to make it special. There was an initial snafu with our reservation. but they got to work, reorganized the seating for us and were phenomenal for the rest of the evening-- wonderful place and a great evening - shout out to Wilmar and his crew.”
“I was in the building to visit a non-profit organization and they recommended I should consider getting coffee from Bartleby's Cafe. I ordered a large hot blended coffee and tried a ham and cheese croissant. The best croissant I've had in a long time. I live in the Flushing Queens area and none of those pastry shops offer anything as good and delicious. I strongly suggest you find to to get your coffee and something to eat from here when you're in the area. Friendly staff (who smile), great coffee (that doesn't taste burnt), a croissant with an actual slice of ham (and cheese) and a nice quiet place to enjoy your meal. It will be worth your time to go. All of the Flushing, Queens pastry shops can learn a proper way to provide service and delicious food from Bartleby's Cafe.”
Most Popular Restaurants
“The service was a bit slow because there was only one cashier and she was doing everything!! Samantha J. was taking orders...serving food...waiting tables...helping take out pick ups...cleaning up and still interacting with the customers! She was working hard and was very nice! She needs either a raise or a promotion!”
“MICHAEL J. WEIRSKY CHARITY FOUNDATION is an amazing group of truly caring people who dedicate their time, energy, money, and passion to reducing the suffering of other less privileged, unemployed, and disabled people who are neglected and abused, or unable to defend or properly care for themselves and their families, as the winner of the $273,000,000 Million in the American Mega Lottery Jackpot in 2019. I am voluntarily donating the sum of $500,000.00 to different individuals worldwide, as a tithe and offering to God and to appreciate him for my lottery winning. Seeing these people healthy and living better is an achievement for me and my team. If you are currently going through a financial crisis and need some monetary support to sponsor your business or pay your bills, feel free to contact me at (michaeljweirskyfoundation.com). The world can be a better place when we all do the right thing.”
“Nice Place Food was fantastic. Oxtail delicious. Highly recommend. Bar Cocktail's are a disappointment. After sending the first Drink back the 2nd wasn't much better. Waitress explained they are prefixed. Please invest in a good Bartender who can make fresh Drinks. Thank you. Would love to come back .”
“I had a great time eating delicious food at your restaurant. My waitress name was Toya, she was committed to great service and was very friendly. The atmosphere was awesome and I definitely liked that you have a very modern style. Most importantly, every food and drink on your menu tasted great!”
“Very Friendly service really appreciated it , takoyaki squid balls r very nice , pork belly buns r allright , seared tofus r good too , light fries tempura things r not bad , main dish Ramen's Broth I've with pork belly is really rich broth really nice , little bit on salty side, noodles r not me favorites, had yellow ramen noodles , used to like Chinese ramen , Lao Being Fein in Queens , have good noodles but broths r d best , more meat , more broth :/) honest opinion, sincerely,,”
New Restaurants
“Wow everything was packed with flavor, their signature pork leg dish was so tender and soft and the sauce that came with it…I could eat just that with rice. So yummy. We made a reservation so i would definitely recommend that to avoid waiting. The space is small but intimate and has an open kitchen which was cool to see the chef in action.
Top things to order: the signature pork leg dish (it’s really big so only get it in a group of 3 or more!), the salted egg seafood/ shrimp and the shrimp omelette. Oh and the fried fish was really good.”
“The food was absolutely delicious, with a lot of surprising and successful experimentation on Greek staples like the moussaka. The atmosphere was sophisticated and warm, and the staff knowledgeable and not looking to rush you out the door. Couldn’t recommend more highly. Just go!”
“I finally visited Radio Bakery after watching two documentaries about them back-to-back. When a new food spot is hyped up, it often doesn’t live up to expectations—but Radio Bakery truly delivered. The long line was daunting (I usually don’t wait in line for food), but I’m so glad I did because it was absolutely worth it.
I tried the tomato focaccia, sausage and chive focaccia, pistachio croissant & chocolate croissant, each one was incredible. It felt like a little slice of food paradise. I’ll definitely be stopping by again before leaving NYC!”
“this is the most wonderful new place in dumbo, everything is amazing! the staff is so friendly and welcoming, and they’ve started doing sunday brunch which is SO excellent because the shakshuka is crazy delicious. i ate it all before i was able to take a picture but i included a photo of the focaccia and turkish espresso martini!!!! 10/10, A+ restaurant.
Wheelchair accessibility: they have a wheelchair ramp!”
“One of the best Palestinian food around 10 stars”