Place des Fêtes
$$$$ • Wine Bars, Seafood Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Place des Fêtes
Customers' Favorites
Grisny Maitake Mushroom with Black Garlic Fudge
Le Boquerone Salt and Vinegar Spanish Mackerel
Sardine Toast Smoked Butter Green Mandarin
Little Gems Green Goddess Fiore Sardo
Squash Blossom Special
Tempesta Mortadella
Kentucky Country Ham
Mushrooms and Beans
Sardine Toast
Smoked Trout
Place des Fêtes Reviews
229 ratings
Share your opinion about Place des Fêtes
Great meal from start to finish. My parents had a wonderful time and enjoyed each dish. Highly recommend.
Really good food (best wine bar tapas in the city and it's not close). Really nice friendly service as well, helpful for finding the right wine. That said, it was a bit dark and the music was very loud. Sit outside!
Every item we tried here was super tasteful, and extraordinary.
The pasta and corn dish are must!(unfortunately they were out of sardine toast)
My only wish they’d get their sourdough from a better bakery.
The pasta and corn dish are must!(unfortunately they were out of sardine toast)
My only wish they’d get their sourdough from a better bakery.
Hours
| Monday | 5:30 - 10PM |
| Tuesday | 5:30 - 10PM |
| Wednesday | 5:30 - 10PM |
| Thursday | 5:30 - 10PM |
| Friday | 5:30 - 10:30PM |
| Saturday | 5:30 - 10:30PM |
| Sunday | 5:30 - 10PM |
Place des Fêtes is a highly praised restaurant that offers a special dining experience. The service is attentive, with the staff taking the time to explain the menu and make recommendations. The dishes are described as perfectly balanced, innovative, and delicious, with standouts like the maitake mushrooms, grilled sugar snap peas, and chocolate choux craquelin with miso caramel. Recently, customers have noted that some of the best seafood in the city comes from the PdF kitchen, and everything else, especially the desserts, is great as well. The vibe is fantastic and intimate, and the waitstaff is knowledgeable and ready to answer any questions. The menu has been polished, with the mushrooms and choux remaining highlights, and the addition of dishes like the crispy lamb and sardine toast making it a stellar experience. Guests have enjoyed the potato dumplings, bucatini special, and mussels, praising their flavor and execution. The wine selection is considered unbeatable, with a strong Spanish-focused program and exciting after dinner drinks. The restaurant’s focus on fresh, vibrant fruits and vegetables adds to the quality of every dish, making each meal thoughtfully prepared. It is a perfect place for sharing small plates and enjoying a bottle of wine, especially when paired with the wine list, which is full of treasures. The atmosphere is friendly and cozy, making it suitable for special occasions or a memorable meal any time. While the pacing of dishes can sometimes be quick, the overall experience remains outstanding, and the staff ensures every guest feels well taken care of.