Impeccable service and beautiful food and WINE, love a lot
Liz Macnaught
I’ve never done a review before, but me and my partner had an amazing time here tonight. Just stopped by to have a couple drinks and a snack before heading home. The server, I’m not sure of his name but he was a server in the front section by the bar Wednesday around 8pm. He was incredibly knowledgeable of the wine list and knew all the details about the food we were served. The food runner ran thru each item on the food. Just incredible service. The server picked a fantastic wine I wouldn’t usually go for. The atmosphere was fire. Food 10/10. Recently moved to the area and we’ll be regulars now. Couldn’t rate this place higher. Oh and I also want to mention my partner called ahead and didn’t catch the host, but they called her back in like 1 minute and managed to squeeze us in. You’re running a tight ship!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sardine Toast
Charlie Everett
Went for my girlfriend’s birthday and everything was amazing. Service, food, and drinks were all extraordinary. Will be
Atmosphere: 5
Food: 5
Service: 5
Ross Kiel
Slapped
Atmosphere: 5
Food: 4
Service: 5
Matthew
Stopped in after dinner for wine and cheese. The server was very knowledgeable of their wine and made perfect suggestions. The cheese he paired with the wine was incredible-as was the citrus salad. My only negative is I was over charged, as we had half glasses (they had offered for us to split 50/50 each glass/pairing since we werent big drinkers) but the bill ended up having each as a full glass charge.
Atmosphere: 5
Food: 5
Service: 5
Sheila Xia
Finally got to experience this neighborhood gem! The service was over the top and the ambiance was incredible. The staff were very welcoming and friendly. The food was well thought and delicious. My fav was the special - Dungeness crab pasta. On top of that, the best desserts I’ve had in a long time. Such a lovely experience! Except that I wish I wasn’t told the time limit when I walked in - even though I understand some people might stay for a long time as this is a wine bar.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sorbet, Choux
Audrey Rose Smith
First time ever leaving a restaurant review. Feeling compelled.The decor, staff, and ambiance are fine leaning towards nice. Basic upscale Brooklyn aesthetic and vibe.The food is pretentious, culturally confused, flavor-schizophrenic, over salted, and generally over-fussed. Gimmicky is the most concise description.Cheap ingredients (ie. Cabbage, Skate) are dressed up in gaudy amounts of pomp and circumstance to disguise their lowly stature. (By the way I love Skate, when it's prepared in a simple delicious way like they do in coastal Spain.)More expensive ingredients (ie. Maitake mushrooms, tenderloin) are dressed down by deep frying or over-saucing.All in all it's a culinary circus - cheap thrills and outlandish prices. A bottle of wine under $120 was a scarce find, and when one came to the table we drank from teeny glasses not suitable for drinking.In a city of so much culinary talent, this was honestly one of the silliest and most painful dining experiences I have had in a while.
Atmosphere: 3
Food: 1
Service: 4
Cassandra Pombrio
I surprised my partner with dinner at Place des Fetes for our eleven-year anniversary. The staff and chefs went above and beyond to make the evening special and solidified the experience as a cherished memory. Thank you so much to the team at PDF!
Atmosphere: 5
Food: 5
Service: 5
Alex B
Such a fun delightful menu! So cozy and romantic inside. The service was great and the food was so good.
Had a wonderful dinner here with some of the most exceptional food I have had in a while! The atmosphere is warm and cozy, and everyone was so hospitable and lovely. The food was really well balanced with great flavors. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mushrooms and Beans
Jonathan Braun
The Berkshire Country Pork Ribs were out of this world nice. They do a nice caramalized honey glaze that is worth going extreme lengths to eat again. I would crawl on my hands & needs from midtown Manhattan to get another bite of that.
Atmosphere: 5
Food: 5
Service: 5
Rob Liano
Wow! Chef Nico (Oxalis) shines once more at this gem of a spot! From the delectable scallops in butter sauce to the refreshing green goddess salad with chicory, each dish is a testament to culinary artistry. The wagyu tartare tantalized our taste buds, while the Bucatini pasta left us craving more. However, it was the creativity behind the oysters (with passion fruit and habanero, what?!) that stole the show for us with a perfect balance of sweet and spicy. Exceptional food, impeccable service, and a vibey atmosphere make this restaurant an absolute must-visit.
Atmosphere: 5
Food: 5
Service: 5
wenny chao
Absolutely fantastic from the beginning to the end! Made a large party request for my birthday celebration here last minute and thought it might not happen. However, the owner was super efficient and was able to arrange the celebration for me. They made a curated pre-fix menu with my name and birthday message on it, and were also able to make changes for one of my friend with dietary restrictions. Every course was unique with fresh flavor. Cozy atmosphere, unpretentious spot, amazing wine list and seasonal food menu, definitely a great place for a romantic date! Thank you so much for making this happen! I can’t wait to come back again!
Impeccable service and beautiful food and WINE, love a lot
I’ve never done a review before, but me and my partner had an amazing time here tonight. Just stopped by to have a couple drinks and a snack before heading home. The server, I’m not sure of his name but he was a server in the front section by the bar Wednesday around 8pm. He was incredibly knowledgeable of the wine list and knew all the details about the food we were served. The food runner ran thru each item on the food. Just incredible service. The server picked a fantastic wine I wouldn’t usually go for. The atmosphere was fire. Food 10/10. Recently moved to the area and we’ll be regulars now. Couldn’t rate this place higher. Oh and I also want to mention my partner called ahead and didn’t catch the host, but they called her back in like 1 minute and managed to squeeze us in. You’re running a tight ship!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sardine Toast
Went for my girlfriend’s birthday and everything was amazing. Service, food, and drinks were all extraordinary. Will be
Atmosphere: 5
Food: 5
Service: 5
Slapped
Atmosphere: 5
Food: 4
Service: 5
Stopped in after dinner for wine and cheese. The server was very knowledgeable of their wine and made perfect suggestions. The cheese he paired with the wine was incredible-as was the citrus salad. My only negative is I was over charged, as we had half glasses (they had offered for us to split 50/50 each glass/pairing since we werent big drinkers) but the bill ended up having each as a full glass charge.
Atmosphere: 5
Food: 5
Service: 5
Finally got to experience this neighborhood gem! The service was over the top and the ambiance was incredible. The staff were very welcoming and friendly. The food was well thought and delicious. My fav was the special - Dungeness crab pasta. On top of that, the best desserts I’ve had in a long time. Such a lovely experience! Except that I wish I wasn’t told the time limit when I walked in - even though I understand some people might stay for a long time as this is a wine bar.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sorbet, Choux
First time ever leaving a restaurant review. Feeling compelled.The decor, staff, and ambiance are fine leaning towards nice. Basic upscale Brooklyn aesthetic and vibe.The food is pretentious, culturally confused, flavor-schizophrenic, over salted, and generally over-fussed. Gimmicky is the most concise description.Cheap ingredients (ie. Cabbage, Skate) are dressed up in gaudy amounts of pomp and circumstance to disguise their lowly stature. (By the way I love Skate, when it's prepared in a simple delicious way like they do in coastal Spain.)More expensive ingredients (ie. Maitake mushrooms, tenderloin) are dressed down by deep frying or over-saucing.All in all it's a culinary circus - cheap thrills and outlandish prices. A bottle of wine under $120 was a scarce find, and when one came to the table we drank from teeny glasses not suitable for drinking.In a city of so much culinary talent, this was honestly one of the silliest and most painful dining experiences I have had in a while.
Atmosphere: 3
Food: 1
Service: 4
I surprised my partner with dinner at Place des Fetes for our eleven-year anniversary. The staff and chefs went above and beyond to make the evening special and solidified the experience as a cherished memory. Thank you so much to the team at PDF!
Atmosphere: 5
Food: 5
Service: 5
Such a fun delightful menu! So cozy and romantic inside. The service was great and the food was so good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Toast
Mind blowing. Best restaurant in Brooklyn.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Had a wonderful dinner here with some of the most exceptional food I have had in a while! The atmosphere is warm and cozy, and everyone was so hospitable and lovely. The food was really well balanced with great flavors. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mushrooms and Beans
The Berkshire Country Pork Ribs were out of this world nice. They do a nice caramalized honey glaze that is worth going extreme lengths to eat again. I would crawl on my hands & needs from midtown Manhattan to get another bite of that.
Atmosphere: 5
Food: 5
Service: 5
Wow! Chef Nico (Oxalis) shines once more at this gem of a spot! From the delectable scallops in butter sauce to the refreshing green goddess salad with chicory, each dish is a testament to culinary artistry. The wagyu tartare tantalized our taste buds, while the Bucatini pasta left us craving more. However, it was the creativity behind the oysters (with passion fruit and habanero, what?!) that stole the show for us with a perfect balance of sweet and spicy. Exceptional food, impeccable service, and a vibey atmosphere make this restaurant an absolute must-visit.
Atmosphere: 5
Food: 5
Service: 5
Absolutely fantastic from the beginning to the end! Made a large party request for my birthday celebration here last minute and thought it might not happen. However, the owner was super efficient and was able to arrange the celebration for me. They made a curated pre-fix menu with my name and birthday message on it, and were also able to make changes for one of my friend with dietary restrictions. Every course was unique with fresh flavor. Cozy atmosphere, unpretentious spot, amazing wine list and seasonal food menu, definitely a great place for a romantic date! Thank you so much for making this happen! I can’t wait to come back again!
Atmosphere: 5
Food: 5
Service: 5
Phenomenal & inventive dining experience & cocktails. 11/10
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grisny Maitake Mushroom with Black Garlic Fudge, Sardine Toast, Tempesta Mortadella