French Restaurants in Brooklyn, NY

“10/10 only amazing things to say!!

I’ve been here a handle of times and it never disappoints. The service is impeccable and the vibes are great.

Beef tar tar is one of my favorites out there
The leeks is incredible and a must
The crab avocado yummm
The egg anchovies salad is a must as well

For mains
The steak is easy and great.
People love the chicken it’s not my absolute favorite to recommend, would take the duck over it.“

“Good place, to eat dinner, everything you want and good French wine.“

“A warm welcoming place offering French Creole cuisine from Reunion island. A compact menu offering very reasonably priced apps and mains, and a lot of lentil and rice. Ordered the sampler though a few items we wanted were out. Tender coconut shrimp and beef Bourguignon entrees were excellent. We were well taken care of by the staff.“

“This has been one of the best meals I’ve ever had. My wife and I came here on a whim. We went full French classics: Frog’s Legs, Escargot, Steak Tartare, Petit Moules Marinère, Goat cheese Puffs and Salmon Pave. Everything was seasoned well and tasted delicious. It reminded us of our trip to Paris a couple years ago. Highly Recommend if you are into French food and in the area.“

“Would highly recommend! The menu has great variety along with excellent execution. The portions are perfect for sharing and the quality of the food is well worth the price. The yellow cake with a Cappachino is the perfect way to end the meal.“

“The absolute best burger I have ever eaten, hands down! Excellent service and ambiance. Highly recommend!“

“Didnt want to post too many snapshots of our dinner because I loved the surprises each dish came with but had to share the most lovely dinner experience I've had in a while. Set in a lovely chic Japanese variety and cookware shop, HOUSE brings a homey but elevated feel in terms of both experience and food. Everyone from the host to the chefs to the service workers were all the kindest and most professional.

The food is phenomenal and teeters between fresh and bright bites to savory and rich dishes. Every dish is well balanced and the textures are amazing. They even included an anniversary dessert and were just the most thoughtful and engaging - definitely worth coming back! Worth every penny and more.“

“Lovely and warm friendly service just stopped for a drink.“

“It was a very wonderful experience. The restaurant atmosphere is spot on, large with high ceilings, nice decor and comfortable seats. The service is wonderful though I did have a little bit of trouble understanding the explanation of the dishes (but the online menu tells you everything you need to know). The dishes tasted much better in the beginning than towards the end. The veal dish was not very tender. And their duck pie fell a little short on flavor. But very nice touch at the end moving to the couches and having tea/cake. The Polaroid pic at the end was cute.“

“Favorite restaurant, delicious food, sublime wine, amazing chefs Robbie & Sam , friendly and welcoming owners, Clement & Simone go above and beyond to make your experience of their gem of a restaurant simply the best! Love this treasure in our neighborhood, make your reservation and try as much as you can on the menu, every mouthful is just wonderful!!“

“Best Mussels hands down !!!!!!“

“It's my first time on a Monday at 1 pm. Surprised date from the hubs.
I am already in love with this place, the dishes were amazing. Carmen's service was exceptional. Will definitely recommend to my family and friends. Love Williamsburg .. coming from this Staten Island resident.“

“Wonderful food in a beautiful garden setting ( indoor seating also French cozy)“

“I had an amazing experience at Risbo. From the moment I walked in, the staff was welcoming, attentive, and professional. The atmosphere was warm and inviting, making it the perfect place to relax and enjoy a great meal.

The food was absolutely delicious—fresh, flavorful, and beautifully presented. Every dish was prepared with care, and the portions were generous. The menu offered a great variety of options, making it easy for me to find something I would enjoy. Definitely 10/10 and will be returning.“

“Badaboom is a hidden gem—cool vibe, amazing food, and a genuinely great atmosphere. Everything we tried was flavorful and thoughtfully done, and the service made the whole experience feel effortless. Perfect spot for a fun night out in Brooklyn. Must try: carrots, steak, roast chicken, potatoe gratin and chocolate mousse!“

“Oysters were so fresh and the service was good!They had a happy hour for $11 of a glass of wine and $20 of a choice of an appetizer with a glass of wine. I thought the food was a reasonable price and I would definitely come again. The atmosphere is great too, when we came it was still empty, but when it hit 6:30 there were more people.“

“I went here with a friend on late hours, without any prior reservations. It was 80% full but we still got the table right away. Ordered the drinks, which were pretty good and looked pretty too. We ordered fries with cheese sauce, not really a fan of it. But we also ordered whipped Feta, that one was really good.
I would say the place is more for drinks. Really nice music. It was not live but still the playlist was so good! Perfect place to hang out with friends and couple drinks.“

“Great foods great staff. Bravo“

“Just had dinner at the Third Falcon last weekend. They somehow manage to make exquisite dining also warm, friendly and casual. After devouring a platter of sweet PEI oysters, we had the leek tart, white asparagus tips, cod with root veggies and the wild mushroom gnocchi accompanied by a beautiful white Burgundy. We finished the dinner with a sticky toffee pudding that was the perfect sweet/salty combo. Honestly there is not a single detail that I would have changed. I could have easily imagined having the same meal in the 6ème arondissement in Paris. The lovely owner and chef came by to say hello and check in with us (it helped that I was dining with regulars). If you are looking for somewhere classy yet comfortable, make a rez at The Third Falcon !“

“Such a hidden gem in this neighborhood that is relatively sparse in terms of food. Not only is it run by the sweetest people ever, the food is seriously on point. Have eaten here like 3 or 4 times now since they opened and it’s always delicious. Just has their steak frites (but with gratin instead) and it’s my new favorite. Perfectly cooked and seasoned hanger steak (the best cut for it in my opinion).“

“My friends and I had a celebratory birthday dinner at Margot and it was exceptional. The staff were so warm and welcoming, they didn’t rush us along, and they truly cared about our experience. The food and drinks were perfection. What a gem Margot is.“

“Amazing food. Amazing service. 10/10“

“Love ❤️ my dinner yummy 🤤 birthday dinner“

“This is our second visit to Bacchus and they did not disappoint, having not wanted to cook today Christmas Day we decided to dine at Bacchus. Everything was exceptional from the appetizers to the main course and dessert and the service I could not find fault. You guys did a great job today on the menu. thank you and all the best to you and your staff in 2024“

“I came tonight for an early birthday celebration. My birthday is tomorrow. Jack is our waiter who served us. A pleasant atmosphere. The food was absolutely fabulous so delicious. The dessert was spectacular too. I would recommend you because of the service and wait time was great. Jack is a terrific waiter.“

“Very delicious North African/French cuisine. The vibe is tranquil yet attentive. The food was well-prepared with deep flavors. Excellent service.“

“Just a cute cozy place food was/is phenomenal“

“Amazing! Friendly service and environment ! High quality dinning ! Fun ! Cool music !“

“The teriyaki burger is to die for!❤️ thank u😍“

“Very good restaurant, highly recommended! !👍👍👍“

“Friendly staff, cozy atmosphere and good food. I recommend the salmon burger .“

“Go alone Go in groups Have a party They do it all“

“S/O to Chef London Chase, of Mango Bay fame, has moved — only a few doors down.
Chef London is flexing his creativity with these “French-Latin fusion” dishes at Sunini.

The space is a cozy brownstone; perfect spot for the winter season. The drinks are fun, the food is delightful, and the vibe is chill.

Go visit!“

“French Toast and Fries!!!“

“Great every time. Everything is beyond menu description.“

“Wonderful experience!!!!!“

“This place ended up being such a pleasant surprise. The menu had a really nice variety without feeling overwhelming — plenty of different meat cuts, cheeses, salads, sandwiches, and lighter options, so it felt easy to find something that matched whatever mood you’re in.

We started with the French onion soup, and it was honestly one of the better versions I’ve had in a while. The cheese on top was perfectly melted and flavorful without becoming too heavy, and the balance between the broth and onions was done really well. A lot of places overload the onions to the point where the soup loses its depth, but this one kept everything balanced and comforting.

We also ordered a panini-style baguette sandwich, which was fresh, crisp, and packed with flavor. The bread had a great texture, and the mix of vegetables paired really nicely with the vinaigrette and mustard dipping sauces. The sauces actually stood out because they added flavor without overpowering the sandwich itself.

The atmosphere made the whole experience even better. The bright interior, cozy setup, and French snacks lining the walls gave the restaurant a charming café feel that felt both casual and inviting. It had personality without trying too hard to be trendy.

Another highlight was the staff. Everyone was incredibly polite, patient, and genuinely helpful when it came to recommendations. Even with the place staying busy, the food came out surprisingly fast, which made the experience feel smooth from start to finish.

And the Nutella crepe absolutely lived up to expectations. They definitely didn’t hold back on the filling, and it made for a really satisfying dessert to end the meal.

The only small downside is that indoor seating is limited, so I could see it becoming crowded during peak hours. Still, between the quality of the food, the welcoming atmosphere, and the friendly service, it’s definitely a spot worth returning to.“

“🙌 amazing food.Very good service“

“The bakery items look amazing, but I tried the lychee rosewater hibiscus iced tea and I absolutely loved it! Highly recommend. The outdoor seating area is also very enjoyable, especially during spring and summer. I’ll definitely come back to try the bakery items next time.“

“This place is a hidden gem and a great option for anyone looking for a great date night spot with delicious seafood. It’s small and cozy, and the owner personally greeted us at the door, which immediately makes the experience feel special. Add in the fact that it’s BYOB with just a $10 uncorking fee, and it’s hard to beat. The crab and corn chowder was outstanding and one of the best soups we’ve had in a long time. The salmon and sea bass were both great dishes. Needless to say we found a new favorite spot!“

“it was my first time here and we only tried 2 cocktails which were fine, nothings special. the cocktail menu seemed quite limited with basic options. the place definitely feels like a neighborhood bar, i did not like the interiors/ambiance, would not suggest this for any special-ish occasion.“

“We have a grate time👍👍👍“

“Wonderful staff, great vibes and delicious food all in a cozy and inviting space. Check it out!“

“Croque Monsieur ,eggs,salades tout est bon et frais . Pour un Brunch sympa“

“The artistic, Parisian-Moroccan vibe with great people-watching is always a highlight. Tried the merguez sausage with eggs and Moroccan mint tea both delicious and well-spiced. Service was friendly and efficient. It got busy as expected, but still enjoyable. About $20-30 per person. A reliable favorite in Nolita.“

“Met the lovely clerk at the Morningside Heights farmer's market. I bought the last Kouign-amann, and the gentleman asked me to give him feedback. It was really delicious. Very crispy, and faint notes of burned sugar balanced with the crispy sweetness.“

“This is such an amazing place! I highly recommend the steak tartare and just about everything I’ve ever eaten here. The French apple martinis are definitely drinkable. From the friendly atmosphere to the scrumptious creme brûlée—this is a must visit restaurant.“

“We Share Everything; and this cool place was a great date spot for Tasha and I“

“Very good chicken taijin!“

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