Big Tiny

244 Smith St, Brooklyn
(347) 689-4658

Recent Reviews Order Online

Customers' Favorites

Classic Garlic Butter Escargot
Meatballs Top Lasagne Bottom
Filet Mignon Carpaccio
Pizza Quattro Formaggi
Big Tiny Mussels Curry
Sake Butter Escargot
Chocolate Marquise
Big Tiny Cassoulet
Scallop Carpaccio
L’onglet Dinner

Menu

Dinner Appetizers
Oxtail Terrine
Topped with Mole paste scoop, red wine simmered pear, with Brittany concassee and roast caper grandes.
Filet Mignon Carpaccio
Breton salt, lime pith, Meyer Lemon, olive oil, topped with Arugula, Beaufort ribbon, Pickled onions and capers.
Pesto Burrata
Pine-nuts, house made pesto topped with comte chips and tomato accent.
Classic French Onion Soup
With prairie breeze cheddar gratinee

Dinner Salad
La Nicoise Salad
Julienned snow peas, pickled cauliflower, cherry tomato, fingerling potato, spicy olives, boiled quail egg, pickled onion, marinated sushi tuna chunk, maize, topped with white Anchovy and roast red pepper.
Baby Golden Beet Salad
Arugula, chive, shallot, raw almond and Dijon rice vinaigrette.
Arugula and Romaine
avocado, tomato, cucumber, olives, shaved comte

Dinner French Pizza
4 Cheese Pizza
Buffalo mozzarella, raclette, fourme d'ambert, beaufort - atop fennel onion with crushed pepper.
La Classique Pizza
Roasted tomato, Buffalo mozzarella, caramelized shallot, fennel and atop glazed goat cheese.
BigTiny Meatball Pizza
Buffalo Mozzarella, shiitake, onions, zucchini, bell peppers, tomato sauce

Dinner Cheeses
Chef selection cheese and charcuterie
our best selection with multigrain bread, apple chutney, caramelized onions

Dinner Charcuterie
Chef selection of charcuterie and cheese
our best selection with multi grain, apple chutney and caramelized onions

Dinner Main Course
Big Tiny Cassoulet
Cannellini beans (cooked with tomato, rosemary, thyme, garlic onions), duck confit, braised short rib, Merguez, pork belly chicharrones, topped with shallot confit, panco.
Organic Chicken Breast
Maiz puree, fingerling potatos, whole almond, pickled baby zucchini, grained mustard jus.
Black Angus Meatballs
Red wine rosemary sauce with shallots shiitake mushrooms served with market vegetable puree.
Vegetarian Lasagna
Mixed mushrooms, zucchini, tomato oregano shallots garlic sauce, French Comte and Parmesan cheese

Dinner Dessert
Chocolate Marquise
Passion pistachio sauce topped with whipped cream.

Photos

Photo credit: google
Photo credit: google
Photo credit: foursquare
+12 photos
Photo credit: foursquare
+11 photos
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Recent Reviews

On vacation in New York for 2 weeks, we went to have lunch in this restaurant, quite by chance. Don’t hesitate! There were 5 of us, 2 young parents who live there, with a baby in a pram and 2 happy grandparents. The establishment is small, but superb, very beautiful decor, and the value for money for New York is really great. The boss is French, very friendly, as are all his staff. Special mention to his friend from Brussels. We had a great time, and above all, we ate very well,...
December 2024
Rather a small & cozy restaurant with limited seating. We arrived without a reservation but they managed to squeeze us 3 in a spot by the window. All we ordered were good. Especially like their very flavourful garlic parsley french fries. Unfortunately one of the dishes we ordered, ravioli did not arrived until all other dishes were long done. Two different waiters came by and promised they looked into it but … Finally it arrived but with the tomatoes sauce and not the cream...
December 2024
It was a good dinner experience - would recommend their stake tartare and beef bourguignon along with all the deserts! Amazing service. The only downside is a strong outdoor inside the restaurant.
December 2024

More Reviews

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Big Tiny

244 Smith St, Brooklyn, NY 11231
(347) 689-4658