Big Tiny

244 Smith St, Brooklyn
(347) 689-4658

Recent Reviews Order Online

Customers' Favorites

Farmer's Best Open-Faced Sandwich
Classic Garlic Butter Escargot
Meatballs Top Lasagne Bottom
Big Tiny Mussels Curry
Pizza Quattro Formaggi
Filet Mignon Carpaccio
Sake Butter Escargot
Chocolate Marquise
Scallop Carpaccio
Big Tiny Cassoulet

Menu

Dinner Appetizers
Oxtail Terrine
Topped with Mole paste scoop, red wine simmered pear, with Brittany concassee and roast caper grandes.
Filet Mignon Carpaccio
Breton salt, lime pith, Meyer Lemon, olive oil, topped with Arugula, Beaufort ribbon, Pickled onions and capers.
Pesto Burrata
Pine-nuts, house made pesto topped with comte chips and tomato accent.
Classic French Onion Soup
With prairie breeze cheddar gratinee

Dinner Salad
La Nicoise Salad
Julienned snow peas, pickled cauliflower, cherry tomato, fingerling potato, spicy olives, boiled quail egg, pickled onion, marinated sushi tuna chunk, maize, topped with white Anchovy and roast red pepper.
Baby Golden Beet Salad
Arugula, chive, shallot, raw almond and Dijon rice vinaigrette.
Arugula and Romaine
avocado, tomato, cucumber, olives, shaved comte

Dinner French Pizza
4 Cheese Pizza
Buffalo mozzarella, raclette, fourme d'ambert, beaufort - atop fennel onion with crushed pepper.
La Classique Pizza
Roasted tomato, Buffalo mozzarella, caramelized shallot, fennel and atop glazed goat cheese.
BigTiny Meatball Pizza
Buffalo Mozzarella, shiitake, onions, zucchini, bell peppers, tomato sauce

Dinner Cheeses
Chef selection cheese and charcuterie
our best selection with multigrain bread, apple chutney, caramelized onions

Dinner Charcuterie
Chef selection of charcuterie and cheese
our best selection with multi grain, apple chutney and caramelized onions

Dinner Main Course
Big Tiny Cassoulet
Cannellini beans (cooked with tomato, rosemary, thyme, garlic onions), duck confit, braised short rib, Merguez, pork belly chicharrones, topped with shallot confit, panco.
Organic Chicken Breast
Maiz puree, fingerling potatos, whole almond, pickled baby zucchini, grained mustard jus.
Black Angus Meatballs
Red wine rosemary sauce with shallots shiitake mushrooms served with market vegetable puree.
Vegetarian Lasagna
Mixed mushrooms, zucchini, tomato oregano shallots garlic sauce, French Comte and Parmesan cheese

Dinner Dessert
Chocolate Marquise
Passion pistachio sauce topped with whipped cream.

Photos

Photo credit: google
Photo credit: google
Photo credit: foursquare
+12 photos
Photo credit: foursquare
+11 photos
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Recent Reviews

Excellent food and a wonderful atmosphere that makes you feel as if you’re dining in a classic French brasserie. The service is warm, attentive, and highly professional. Fantastic vibes—can’t wait to return!
November 2025
Oysters were so fresh and the service was good!They had a happy hour for $11 of a glass of wine and $20 of a choice of an appetizer with a glass of wine. I thought the food was a reasonable price and I would definitely come again. The atmosphere is great too, when we came it was still empty, but when it hit 6:30 there were more people.
November 2025
The presentation and taste of the food was A+. I ordered a bunch of apps and they came out in a timely matter and were delicious. The restaurant had inside/outside seating. I wish the waiter was a bit more attentive but very friendly
September 2025

More Reviews

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Big Tiny

244 Smith St, Brooklyn, NY 11231
(347) 689-4658