Big Wong
135b N 5th St, Brooklyn
(929) 489-3539
Recent Reviews
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Underwhelming. The duck with rice, which they are known for, wasn’t very tasty and had bone in each piece. The won ton lo mein was flavorless.
I bought broccoli and shrimp, and they charged me double — $30 — while elsewhere it costs only $10 to $15 for even more quantity. What a terrible place!
Atmosphere: 1
Food: 1
Service: 1
The roast pig (烧肉) is really good! Different recipe from other shops. Quite a unique experience.
Atmosphere: 4
Food: 5
Service: 5
The food here is absolutely delicious, the atmosphere is elegant, and the service is thoughtful and attentive. Every detail made me feel comfortable and welcomed.
One dish that truly stood out was their soup dumplings — honestly the best I’ve ever had. The skin was thin yet held the broth perfectly, and the flavor was rich and satisfying. Along with the sushi and other dishes, everything tasted so fresh and carefully prepared.
This is definitely a place I would recommend to anyone who enjoys high-quality food in a beautiful environment. Whether you’re coming for a casual meal or a special occasion, The Blue Blossom is a spot you shouldn’t miss. #theblueblossom
Atmosphere: 5
Food: 5
Service: 5
Only place to get soy sauce chicken over rice in Williamsburg and it hits
Food: 5
Delicious
Atmosphere: 5
Food: 5
Service: 5
Over priced on the drink and the food no Good favors
Love the egg drop soup here because it’s on the saltier side. Duck is pretty juicy though some days it’s dry. I get this all the time!
The roast pork is below average from your usual Chinese fast food joint. Same for bbq pork.
Food: 4
Delicious! I’m from China and therefore pretty picky about my Chinese food. I was feeling under the weather and I’m convinced that their jook healed me. I was shocked because I never expected to find a Williamsburg place that reminded me of home. I recommend trying any of their crispy noodle dishes!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup, Wonton Soup, Drunken Noodles
it was quite good, i enjoyed the beef brisket and tendon noodle soup
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
They need to have freshly made bbq cuts, just like in Chinatown. The cuts were reheated and served. I went at 11am hoping it be fresh in the morning and the quality is still low
Atmosphere: 2
Food: 3
Service: 3
I have been a loyal customer of the original Big Wong in Chinatown Manhattan since moving here, and I recently decided to try the Brooklyn location for the first time. Unfortunately, my experience did not meet my expectations. While I understand that the staff may be working long hours, I found the service to be lacking, as the staff member seemed somewhat annoyed when I inquired about the menu items.
However, my primary concern is the quality of the food. I felt that it did not match the high standards I have come to associate with Big Wong. I would appreciate it if you could take the time to review the quality and recipes at this location. Thank you for your attention to this matter.
Atmosphere: 3
Food: 3
Service: 2
This not Big Wong! Soy sauce chicken does not look like or taste like what Big Wong offers at Chinatown. So disappointing!
Atmosphere: 3
Food: 3
Service: 5
Nice! We can have tasted roasted pork, roasted duck in Williamsburg now!
The chicken is good but beef is hard to chew.
Overall taste is ok but it’s pricy.
Atmosphere: 3
Food: 4
Service: 3
Great, authentic, and quick food. Been going to the Manhattan Chinatown for years and I'm so happy they opened one here!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roast Duck over Rice, Soy Sauce Chicken, Soup
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