Breva is a neighborhood gem. We recently celebrated my birthday there and it never disappoints. The ambiance and decor are so warm and inviting especially with the views of the beach.The brick wall and arched windows lend a rustic feel to this charming space. We ordered our favorite dish which is the pan roasted salmon with the best crispy skin and delicious citrus and roasted hazelnuts in a delicious sauce with cauliflower.The parmesan fries never disappoint,hot and crispy with just the right amount of flaky salt. Their hot fudge sundae with hot caramel and candied popcorn gave a balanced crunch and creaminess to this classic.If you dont want to go the sundae route, try their mango sorbet with blackberries and blueberries . Thank you Oleg for making my birthday so special.
Silverio
I made a reservation for Dec 10th at Breva through "OpenTable" on Nov 12th. That's 28 days in advance! I confirmed the reservation four times in response to "OpenTable" emails and texts - twice on the very day of the reservation! We arrived at the restaurant fifteen minutes early, only to find that it was closed. Tighter than a drum. "OpenTable" is a classic example of pseudo - technology posing as a solution to a problem that never really existed. If the restaurant changed its schedule (dropping three days of the week, presumably because customers weren't storming the doors on Monday, Tuesday, and Wednesday evenings) I should have been informed in that twenty-eight day window, either by "OpenTable" and its "AI-powered" reservation system with high-tech "GRM," or by Breva staff - with whatever non-AI common sense they could muster. Obviously, I can't comment on the food, service or decor. But having been in the restaurant business for nearly twenty years, in the days when whoever among the staff was closest to the phone simply picked it up and penciled in a name and number on a seating chart, I do say that being open just 57% of the week is a novel business plan. Good luck.
Jerald Ableman
The overall service was terrible, my wife got food poisoning from this restaurant last week Wednesday — PLEASE DO NOT EAT HERE. My wife is 67 years old with a lot of health problems, the last thing we needed was this. I hope this place shuts down.
Atmosphere: 1
Food: 1
Service: 1
Diana
They used to be better. This time it wasn't the same flavors and certain items on the menu changed. Even the burger is not the same one. This one is a downgrade from before. Wasn't happy with the food.
Лена Лена
I love this place. We’ve been there with my toddler and always found what to eat (my favourite is chopped harvest salad.) and to drink ( water, herbal tea, coffee ). The stuff is polite. The interior design brings joy to eyes. Music is okay but I prefer calmer music, and i would be happy if you’d add a warm soup and something new to your menu, which is good.:)
Atmosphere: 5
Food: 5
Service: 5
Christina Cappiello
We had a fabulous time having brunch at Breva to celebrate my mother's birthday. Oleg was the best! Shout out to the eggplant appetizer with the fluffiest pita bread, the tasty potato dumplings, and the wonderful view. We can't wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Iuliia Getman (Julia)
The service is good, and the staff are polite. The cocktails are tasty — really enjoyed them. But the food was disappointing: the pizza is too thick, the dishes are not flavorful, and definitely not worth the money. Everything looks nice, but in reality, it doesn’t taste good.
Atmosphere: 5
Food: 1
Service: 5
Mike Y
The food is overpriced and ridiculous. I don't recommend it.
Atmosphere: 3
Food: 2
Service: 2
ahc802
This is the perfect spot to cool off after a long day at the beach. We sat in a lovely shaded area, with several fans to help keep us cool. The cocktail menu here is extensive and is ideal for summer sipping and relaxing. I wanted to try each and every one! I got the crispy rice dish and roasted eggplant appetizer, both were very good. The best part is the location…and the cocktails!
Yompale Gorodovoy
Only one waiter was serving. She was in bad mood and acted like she was doing me a favour. I asked for a club soda and she brought a bottle but never even gave me a bottle opener! Has to use my own. Never gsme me a cup. I asked for plates and sh gave them to me but acted like she was doing me a huge favor.
Nice place and location but the service and the food are just average
Atmosphere: 5
Food: 4
Service: 4
Philip
Excellent food, service and vibe. Great place to take the family & dog if you sit outside.
Pamela Reichen
The food here is WAY overpriced for the quality.
Atmosphere: 4
Food: 1
Service: 3
jacklyn
The food was really bad. Everything was overcooked. The meat tasted like rubber. The burger was overcooked and burned. Not a good experience
Jody Edwards
New discovery in our neighborhood and we LOVED it! Feed was fantastic. Atmosphere was relaxing and comfortable. Service was outstanding. We will definitely come back often!
Breva is a neighborhood gem. We recently celebrated my birthday there and it never disappoints. The ambiance and decor are so warm and inviting especially with the views of the beach.The brick wall and arched windows lend a rustic feel to this charming space. We ordered our favorite dish which is the pan roasted salmon with the best crispy skin and delicious citrus and roasted hazelnuts in a delicious sauce with cauliflower.The parmesan fries never disappoint,hot and crispy with just the right amount of flaky salt. Their hot fudge sundae with hot caramel and candied popcorn gave a balanced crunch and creaminess to this classic.If you dont want to go the sundae route, try their mango sorbet with blackberries and blueberries . Thank you Oleg for making my birthday so special.
I made a reservation for Dec 10th at Breva through "OpenTable" on Nov 12th. That's 28 days in advance! I confirmed the reservation four times in response to "OpenTable" emails and texts - twice on the very day of the reservation! We arrived at the restaurant fifteen minutes early, only to find that it was closed. Tighter than a drum. "OpenTable" is a classic example of pseudo - technology posing as a solution to a problem that never really existed. If the restaurant changed its schedule (dropping three days of the week, presumably because customers weren't storming the doors on Monday, Tuesday, and Wednesday evenings) I should have been informed in that twenty-eight day window, either by "OpenTable" and its "AI-powered" reservation system with high-tech "GRM," or by Breva staff - with whatever non-AI common sense they could muster. Obviously, I can't comment on the food, service or decor. But having been in the restaurant business for nearly twenty years, in the days when whoever among the staff was closest to the phone simply picked it up and penciled in a name and number on a seating chart, I do say that being open just 57% of the week is a novel business plan. Good luck.
The overall service was terrible, my wife got food poisoning from this restaurant last week Wednesday — PLEASE DO NOT EAT HERE. My wife is 67 years old with a lot of health problems, the last thing we needed was this. I hope this place shuts down.
Atmosphere: 1
Food: 1
Service: 1
They used to be better. This time it wasn't the same flavors and certain items on the menu changed. Even the burger is not the same one. This one is a downgrade from before. Wasn't happy with the food.
I love this place. We’ve been there with my toddler and always found what to eat (my favourite is chopped harvest salad.) and to drink ( water, herbal tea, coffee ). The stuff is polite. The interior design brings joy to eyes. Music is okay but I prefer calmer music, and
i would be happy if you’d add a warm soup and something new to your menu, which is good.:)
Atmosphere: 5
Food: 5
Service: 5
We had a fabulous time having brunch at Breva to celebrate my mother's birthday. Oleg was the best! Shout out to the eggplant appetizer with the fluffiest pita bread, the tasty potato dumplings, and the wonderful view. We can't wait to go back.
Atmosphere: 5
Food: 5
Service: 5
The service is good, and the staff are polite. The cocktails are tasty — really enjoyed them. But the food was disappointing: the pizza is too thick, the dishes are not flavorful, and definitely not worth the money. Everything looks nice, but in reality, it doesn’t taste good.
Atmosphere: 5
Food: 1
Service: 5
The food is overpriced and ridiculous. I don't recommend it.
Atmosphere: 3
Food: 2
Service: 2
This is the perfect spot to cool off after a long day at the beach. We sat in a lovely shaded area, with several fans to help keep us cool. The cocktail menu here is extensive and is ideal for summer sipping and relaxing. I wanted to try each and every one! I got the crispy rice dish and roasted eggplant appetizer, both were very good. The best part is the location…and the cocktails!
Only one waiter was serving. She was in bad mood and acted like she was doing me a favour. I asked for a club soda and she brought a bottle but never even gave me a bottle opener! Has to use my own. Never gsme me a cup. I asked for plates and sh gave them to me but acted like she was doing me a huge favor.
Atmosphere: 4
Food: 4
Service: 1
Restaurantji Recommends
Nice place and location but the service and the food are just average
Atmosphere: 5
Food: 4
Service: 4
Excellent food, service and vibe. Great place to take the family & dog if you sit outside.
The food here is WAY overpriced for the quality.
Atmosphere: 4
Food: 1
Service: 3
The food was really bad. Everything was overcooked. The meat tasted like rubber. The burger was overcooked and burned. Not a good experience
New discovery in our neighborhood and we LOVED it! Feed was fantastic. Atmosphere was relaxing and comfortable. Service was outstanding. We will definitely come back often!
Atmosphere: 5
Food: 5
Service: 5
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