Clover Hill

20 Columbia Pl, Brooklyn
(347) 457-6850

Recent Reviews

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Miss Moe

Amazing! Only offer the tasting menu.

Atmosphere: 5

Food: 5

Service: 5

Laura Stewart

We were unfortunately very disappointed with our experience. We had heard so many good things and found it very overrated and overpriced, maybe due to the recent change in chef. The atmosphere and wine were extremely good though.

Sanguk “Namkoo” Ahn

It’s surprising that this small restaurant holds both the James Beard Award for Best Chef in New York and a Michelin One Star.

The bar seats are nice because you can watch the chefs at work, but it’s very dimly lit, so a table might be a better choice.

Even though the head chef has changed, it seems the dishes now have richer flavors, perhaps due to the added South American influences.

This was one of the finest restaurants I’ve ever visited, and even the desserts were fantastic.

Atmosphere: 5

Food: 5

Service: 5

Julian Brizzi

Incredible food, amazing service and wonderful ambiance. Highly reccomended for a special meal.

Atmosphere: 5

Food: 5

Service: 5

Rohan Rathod

The 9 course tasting menu was spot on. Staff was cordial, polite and professional. Wine pairing was great. Each course was surprising and well portioned. It was great to have a toilet with aromatic candles!

Atmosphere: 5

Food: 5

Service: 5

Neil Brown

Hands down the BEST dining experience I have ever had. My wife and I celebrated my upcoming birthday on 9/20/24. We felt welcome as soon as we walked in even though we were a little over 5 minutes late for our 6pm reservations. The service was great. Food was better than great (Spring/Summer menu). We received a wax stamped copy of the menu which was a nice memento of this overall wonderful experience. Thank you Chef Mitchell and Staff for making my birthday quite memorable.

Atmosphere: 5

Food: 5

Service: 5

April J. Barber

Lovely experience!
I was considerably late for our reservation and the staff were incredibly professional about it. I was certain we'd lost our table but we were accommodated and that allowed us to really enjoy the experience.
We enjoyed the summer-tasting menu which was seafood inspired. Everything was simple and delectable! It all blended so well.
The staff were down-to-earth and the atmosphere was very intimate. The soft 90's R&B in the background had me groovin'! Definitely on my top 10 in Beli

Atmosphere: 5

Food: 5

Service: 5

Chanel Brown-Legon (Chanel)

Dining at Clover Hill was a very nice experience. The service was exceptional and the food had a nice balance of flavors and textures. The atmosphere was nice and relaxing.

Atmosphere: 5

Food: 4

Service: 5

Val Y

Staff was wonderful and made for a great experience. Hor d'oeuvres were so flavorful and elevated, my husband and I had the same reaction- every chew felt like an ever-changing explosion of tastes! Uni was amazing- I added it to several dishes. However I will say it’s definitely a hefty price!

Atmosphere: 5

Food: 5

Service: 5

Dorian Akristo

Uninspired chefs tasting. They recommend caviar and truffles on all the dishes which for me feels as if the dishes can’t stand on their own.

Atmosphere: 5

Food: 2

Service: 5

Elijah Bell-Clarke

No notes. Superb food. Superb mood. Superb musical playlist! We’ve been twice and will be back next year, if not this year.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Smoked Ocean Trout Roasted Beets and Frisse

yanina ceriani

My name is Yanina Ceriani, I am a traveling writer from Argentina. I have visited the splendid Clover Hill restaurant on one of my trips to the city and I loved the place, the atmosphere is so subtle and genuine that just upon entering it makes you want to stay there for a few days. It has inspired harmony and well-being in me. The food was exquisite and the service was on par with the place. I felt in each spoonful an act of love, in a word. I felt loved.
A luxury. Thanks a lot!
Yanina Ceriani

Atmosphere: 5

Food: 5

Service: 5

Rolf Jensen

This place struggled with its identity, serving overly salty food while flipping between old Drake tracks. The music clashed with the ambient atmosphere, ruining what could have been a romantic setting. I don't recommend going here, too many other good options in the area that's on brand! :)

Atmosphere: 3

Food: 3

Service: 4

Justin Maccaro

One of the best dining experiences I’ve ever had. Incredible food, fantastic service, and beautiful atmosphere. Will cost you, but it is worth every penny for a very special, memorable evening. We have been to many tasting menus that have been popping up all over NYC in the past few years, and I can confidently say this ranks among the best, if not the absolute best. Can’t wait to return and try a new seasonal menu.

July 2024 Update: Returned again to try their summer ‘24 menu and everything continues to be excellent, if not even better than the first time. Congratulations to Chef Mitchell on his recent James Beard. Him and the entire staff certainly deserve all the praise they have received. This menu and this experience continues to go above and beyond. ONE criticism- I wish they had a non-alcoholic beverage pairing or at least some NA cocktail options for the growing population non-drinkers.

Atmosphere: 5

Food: 5

Service: 5

Kate Cummings

We went to Clover Hill last night. Best meal I’ve had in New York. No contest. Every dish and bite was excellent.

The atmosphere is lovely, as well. Don’t miss it.

Atmosphere: 5

Food: 5

Service: 5

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