This is the Shiznit of sourdough kosher (reserve by Wednesday to pick up by Friday early afternoon) semi-secret, no sign, cars backed up for a block at pick up time kinda joint. Good stuff if u can get it. Expensive but also rare and dependable in what they specialize in so expensive compared to what? Anyways they sell Out every week so people definitely dig this place! The atmosphere says “secret Challah shop” but it’s just all handled on social media , don’t bother trying to spontaneously walk in and expect to buy bread. ?
Food: 5
Menachem Lasker
Best sourdogh challa anywhere With AAA service
Atmosphere: 5
Food: 5
Service: 5
Michael
The crust Baker offers absolutely delicious baked bread that adds joy to each meal.
While I wish the prices were more affordable so more people could enjoy them, the quality is undeniable.
They have a variety of options, including olive, seeded, and plain breads, as well as a delightful dairy babka cake. The owner is very sweet, making the experience even better.
Atmosphere: 5
Food: 5
Service: 5
Zevi Baum
Best Sourdough in Brooklyn hands down
Tara
Beautifully soft and sticky on the inside. Crusty on the outside hence the name.The olive loaf will promote shalom bayis in your home.
levi 2000
The sourdough bread is the best in Crown Heights, and great service!If you want to be guaranteed a loaf , make sure to reserve, otherwise if you’re lucky he’ll have some extra, always worth the try. But I would recommend reserving in advance to be
Atmosphere: 5
Food: 5
Service: 5
Levi Israel
This is a bakery that only makes sourdough bread and a dairy chocolate babka. I believe they are only open specific days of the week and have bread/challah ready for Shabbos. They have 4 types of sourdough; plain, seeded, olive and pan. You have to reserve in advance, I think the cutoff day is Wednesday to have Challah for Friday. I think each loaf costs bet 16.00- 20.00
I agree it’s expensive as hell, and not anything special, but I understand it’s a strictly kosher establishment so you’re really paying for that criteria. That being said, they need to keep people from double parking all the way down the street on fridays when picking up their orders. Like 5 mini vans taking up the entire left side of Nostrand is ridiculous and unsafe.
Ako Hughes
I was there as walk in. I was told they don't sell breads to walk in person. I understood. Jewish lady also didn't have an online order, but they sold breads to her. They have some kind of criteria to customers.
Great cinnamon buns
Tasty and crunchy!
Best bread ever
This is the Shiznit of sourdough kosher (reserve by Wednesday to pick up by Friday early afternoon) semi-secret, no sign, cars backed up for a block at pick up time kinda joint. Good stuff if u can get it. Expensive but also rare and dependable in what they specialize in so expensive compared to what? Anyways they sell
Out every week so people definitely dig this place! The atmosphere says “secret Challah shop” but it’s just all handled on social media , don’t bother trying to spontaneously walk in and expect to buy bread. ?
Food: 5
Best sourdogh challa anywhere
With AAA service
Atmosphere: 5
Food: 5
Service: 5
The crust Baker offers absolutely delicious baked bread that adds joy to each meal.
While I wish the prices were more affordable so more people could enjoy them, the quality is undeniable.
They have a variety of options, including olive, seeded, and plain breads, as well as a delightful dairy babka cake. The owner is very sweet, making the experience even better.
Atmosphere: 5
Food: 5
Service: 5
Best Sourdough in Brooklyn hands down
Beautifully soft and sticky on the inside. Crusty on the outside hence the name.The olive loaf will promote shalom bayis in your home.
The sourdough bread is the best in Crown Heights, and great service!If you want to be guaranteed a loaf , make sure to reserve, otherwise if you’re lucky he’ll have some extra, always worth the try. But I would recommend reserving in advance to be
Atmosphere: 5
Food: 5
Service: 5
This is a bakery that only makes sourdough bread and a dairy chocolate babka. I believe they are only open specific days of the week and have bread/challah ready for Shabbos. They have 4 types of sourdough; plain, seeded, olive and pan. You have to reserve in advance, I think the cutoff day is Wednesday to have Challah for Friday. I think each loaf costs bet 16.00- 20.00
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This is the best kept secret
The Tuesday croissants are out of this world!
I agree it’s expensive as hell, and not anything special, but I understand it’s a strictly kosher establishment so you’re really paying for that criteria. That being said, they need to keep people from double parking all the way down the street on fridays when picking up their orders. Like 5 mini vans taking up the entire left side of Nostrand is ridiculous and unsafe.
I was there as walk in. I was told they don't sell breads to walk in person. I understood. Jewish lady also didn't have an online order, but they sold breads to her. They have some kind of criteria to customers.
They are closed
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