Amazing food in a wonderful space. Shared the Bun Dau Hu Cha Gio (should have gotten my own order!). The chicken pho was delicious, though the meat was not very seasoned. With a little extra basil and lime, it was a light and delicious serving. The fresh noodles were stellar. My party also got beef pho (also wonderful, though you will need to add lots of sauce to make the broth spicy if that is what you prefer) and Bun Thit Nuong. We shared the coconut flan dessert on offer, which came with sliced nectarine and a truly unique sauce. I could've tried that flan anywhere and known immediately it was made by a Vietnamese restaurant - the sauce was very reminiscent of pho broth in all the best ways. I can't wait to return.
Hanh Ng
To me this is the best Vietnamese restaurant in NYC, I have lived most of my life in VN so I know real, authentic, good Vietnamese food. I've dined here several times and the staff has been great, especially one young Viet waiter who went out of his way to help us. The only minuses are the lady at the check-in could have been friendlier, and maybe they shouldn't charge for minor items like extra rice paper (well once you know it, you can just avoid ordering extra, so that doesn't stop us from coming back).
Annie Zang
Food was pretty good - but not like amazing? Maybe my expectations were too high. I’d eat here again if nearby but wouldn’t go out of my way for it
Anna Creecy
Incredible food, great service - will be back again
Sherly He
Pricier side but very delicious pho. Lovely vibe
Dat Tran
probably the best pho i’ve ever had in nyc 😭😭😭 very authentic northern pho 🫶🫶🫶
Max Malekzadeh
I have no idea why we never tried this place before. The food is unbelievably good.
Sonali Chadha
Super great Vietnamese and lovely service. The make your own rolls platter is awesome and delicious
Sam Lauterbach
10/10 experience! Food and drinks were incredible and service was on point.
Ruston Drew
Really friendly service, our server recommended delicious platters to share and we tried their special cocktails, the “Clear As Day” was our favorite. The food came out fast. But it was a really hot day and they kept their front door open which made it really hot inside and flies got in which isn’t very sanitary. Their AC was on but there was a black residue falling from it which got into our water glasses and plates. The server kindly turned it off for us. But for the price of things, I wish they would fix these things.
Ordered from this place at least 50+ times now and have been in the restaurant 20+ times. Their delivery service has deteriorated and they consistently leave items out of every order. It’s appalling!
Andrea DiCastro
Was very pleased with the food we had here. I am never in this area and happened to be in the area for an art exhibition. The food here was def better than the art exhibition.
We know Vietnamese food pretty well after living in Saigon for 1.5 years… and Di an Di delivered on the Bun Thit Nuong - which one of my favorites. The Pho and Bahn Mi were also delicious and so was Banh Bot Chien … I wanted to try the Bahn CEO but was already so full. We also had the Pho spiced flan… I am not a flan at all but this had a really nice flavor and consistency.
Service was a little slow but over all fine. Atmosphere was nice and chill.
I would say I would def go back even though it is quite a journey for us to get here! Definitely satisfied all my VN cravings!!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Beef Pho, Cha Gio Crispy Spring Rolls
Jane Lee
I’m a bit bummed. I was excited to try this place because I love pho and heard so much about this place. The food was really boring and the cocktails didn’t have enough alcohol. Honestly, I was majorly disappointed in the pho. The broth didn’t have any flavor, the rice noodle they used were a bit fatter so it soaked up the soup really fast and I only had like 5 pieces of meat. It wasn’t worth the $20+ I paid for it. We had the clams special and spring rolls. All forgettable and absolutely nothing to rave about.
Atmosphere: 5
Food: 2
Service: 2
Cynthia Kwok
Great atmosphere and food! Soft shell crab!
Atmosphere: 5
Food: 5
Service: 5
Lou M
We don’t usually hang out in Greenpoint because of the lack of good transportation but tonight we decided to go there. Picked the restaurant because we felt like eating Vietnamese. The atmosphere was nice but at times all the smoke from the open kitchen came in the dining room. Service was very good but the food wasn’t anything special. The biggest disappointment was the semifreddo dessert - it was a weird combo of ingredients and literally that took 20 min to become edible.
Amazing food in a wonderful space. Shared the
Bun Dau Hu Cha Gio (should have gotten my own order!). The chicken pho was delicious, though the meat was not very seasoned. With a little extra basil and lime, it was a light and delicious serving. The fresh noodles were stellar. My party also got beef pho (also wonderful, though you will need to add lots of sauce to make the broth spicy if that is what you prefer) and
Bun Thit Nuong. We shared the coconut flan dessert on offer, which came with sliced nectarine and a truly unique sauce. I could've tried that flan anywhere and known immediately it was made by a Vietnamese restaurant - the sauce was very reminiscent of pho broth in all the best ways. I can't wait to return.
To me this is the best Vietnamese restaurant in NYC, I have lived most of my life in VN so I know real, authentic, good Vietnamese food. I've dined here several times and the staff has been great, especially one young Viet waiter who went out of his way to help us. The only minuses are the lady at the check-in could have been friendlier, and maybe they shouldn't charge for minor items like extra rice paper (well once you know it, you can just avoid ordering extra, so that doesn't stop us from coming back).
Food was pretty good - but not like amazing? Maybe my expectations were too high. I’d eat here again if nearby but wouldn’t go out of my way for it
Incredible food, great service - will be back again
Pricier side but very delicious pho. Lovely vibe
probably the best pho i’ve ever had in nyc 😭😭😭 very authentic northern pho 🫶🫶🫶
I have no idea why we never tried this place before. The food is unbelievably good.
Super great Vietnamese and lovely service. The make your own rolls platter is awesome and delicious
10/10 experience! Food and drinks were incredible and service was on point.
Really friendly service, our server recommended delicious platters to share and we tried their special cocktails, the “Clear As Day” was our favorite. The food came out fast. But it was a really hot day and they kept their front door open which made it really hot inside and flies got in which isn’t very sanitary. Their AC was on but there was a black residue falling from it which got into our water glasses and plates. The server kindly turned it off for us. But for the price of things, I wish they would fix these things.
Restaurantji Recommends
Ordered from this place at least 50+ times now and have been in the restaurant 20+ times. Their delivery service has deteriorated and they consistently leave items out of every order. It’s appalling!
Was very pleased with the food we had here. I am never in this area and happened to be in the area for an art exhibition. The food here was def better than the art exhibition.
We know Vietnamese food pretty well after living in Saigon for 1.5 years… and Di an Di delivered on the Bun Thit Nuong - which one of my favorites. The Pho and Bahn Mi were also delicious and so was Banh Bot Chien … I wanted to try the Bahn CEO but was already so full. We also had the Pho spiced flan… I am not a flan at all but this had a really nice flavor and consistency.
Service was a little slow but over all fine. Atmosphere was nice and chill.
I would say I would def go back even though it is quite a journey for us to get here! Definitely satisfied all my VN cravings!!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Beef Pho, Cha Gio Crispy Spring Rolls
I’m a bit bummed. I was excited to try this place because I love pho and heard so much about this place. The food was really boring and the cocktails didn’t have enough alcohol. Honestly, I was majorly disappointed in the pho. The broth didn’t have any flavor, the rice noodle they used were a bit fatter so it soaked up the soup really fast and I only had like 5 pieces of meat. It wasn’t worth the $20+ I paid for it. We had the clams special and spring rolls. All forgettable and absolutely nothing to rave about.
Atmosphere: 5
Food: 2
Service: 2
Great atmosphere and food! Soft shell crab!
Atmosphere: 5
Food: 5
Service: 5
We don’t usually hang out in Greenpoint because of the lack of good transportation but tonight we decided to go there. Picked the restaurant because we felt like eating Vietnamese. The atmosphere was nice but at times all the smoke from the open kitchen came in the dining room. Service was very good but the food wasn’t anything special. The biggest disappointment was the semifreddo dessert - it was a weird combo of ingredients and literally that took 20 min to become edible.
Wheelchair accessibility: No
Atmosphere: 4
Food: 3
Service: 5
Recommended dishes: Crispy Spring Rolls
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