Diner

85 Broadway, Brooklyn
(718) 486-3077

Recent Reviews

Jeroen Suykerbuyk

Absolutely love this place! Best burger I ever had! I really mean best ever.Got really happy of the food, people and interior. No nonsense. Highly recommended.

Atmosphere: 5

Food: 5

Service: 5

Matze

Good atmosphere and nice IPA on draft. The service was pretty bad though. We understand that young waiters want to act cool but being arrogant is not the way to go. Spoils all the fun for guests.

Atmosphere: 5

Food: 3

Service: 2

Katharina Klee

Very nice place with tasty food and interesting wines. And the service!

Emi Wöll

Half chicken with THE BEST fries (so crispy) oh my goodness. So delicious..

Atmosphere: 5

Food: 5

Service: 5

Reese G.

The ambience was cool but the food and honestly entire concept of the place was extremely underwhelming, inefficient, and just so so weird. The waiter slowly reads of a piece of paper in front of you just to write it down- WASTE of time and an inpatient persons worst nightmare. The food was awful. We ordered a Cesar salad and it was so peppery and spicy in the worst way. We also got the brick chicken and it felt like it was microwaved and extremely salty. So gross!! There are definitely better places to go in the area or even in general.

Ford Lininger

Had some bloodies and brews. Casual. Nice bartender. The burger looked amazing but was a little pricey.

Atmosphere: 5

Service: 5

bobwho1995

Got the burger, total about $32. Burger was nothing special. I'd give it a 7/10. Fries were good though.

Atmosphere: 4

Food: 3

Service: 5

Estefania Payares sosa

Excellent service, the truth was it was a unique experience, where I wanted to return

Atmosphere: 5

Food: 5

Service: 5

Justin Jiang

The ceiling is really low, watch your

Atmosphere: 3

Food: 3

Service: 4

Teresa Morelli

This place is just perfect!

Atmosphere: 5

Food: 5

Service: 5

Ivan M.

What an amazing culinary experience! Every dish that we had was absolutely stunning. For appetizers, we had the beet salad and the country pâté with sourdough, as well as the lamb sausage. For entrées, we had the pork, cheeseburger, and half chicken. For the side dish, we had a polenta with wild mushrooms. Everything was absolutely sublime and cooked to perfection. Warm and friendly service. Tight seating, anything over 4 people will be a squeeze. They are constantly updating their farm to table menu so the next time I go I know there will be something new.

Joshua Gilman

Great bunch spot, with really lovely staff and atmosphere! We had the scrambled eggs and the eggs with beans which were both delicious! Can’t wait to come back for dinner!

Atmosphere: 5

Food: 5

Service: 5

Catherine M.

Great service & ambience. Sourdough bread was fantastic, as was everything else. Don't sleep on the butter beans!!

Andy Ambrosius

A fabulous experience, even down to the wait for our table to be ready. The staff couldn’t have been friendlier, and the food was excellent. Great vibe. Can’t wait to go back and try something new.

Atmosphere: 5

Food: 5

Service: 5

Kenneth Lewis

Pastrami special was three thick slabs that were a 3rd fat and inedible.But waffles were delicious.

Atmosphere: 3

Food: 3

Service: 5

Recommended dishes: Crispy Potatoes, Egg Sandwich with Bacon

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