I am not sure where the 3.5 was coming from. The dimsum is above average, waiters are attentative, tall ceiling and $5 for valvet parking. I will definitely come back again.
Atmosphere: 5
Food: 4
Service: 5
Keith Stechow
Very surprised this place only 3.4 stars...staff and owner super friendly..I'm currently post op for oral surgery and they made food I could eat...super delicious and simple things were above well done.. the tea was light and flavorful. Sautéed fish with woodearmushroom and noodles were done perfectly.... I'm definitely bringing the entire family back....a great find!!!
Atmosphere: 5
Food: 5
Service: 5
edvart snomen
Food is good, but outside atmosphere is that of a Mad Max film. Degeneracy in terms of vehicle storage. Relatively new business with disdain for the locals who walk and talk here. #NYPD #TrafficEnforcementI feel like I’m living again in my 3rd world country…
Atmosphere: 1
Food: 3
Service: 1
Betty D
Parking: There is a parking lot available for Fortune Dim Sum Palace for a small fee. Usually $5 - $10, tipping is optional for the valet guys
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: Varieties of Dimsum, Steamed Pig Bun, Egg Custard Steam Buns, Dim Sum, Egg Tart, Siu Mai
Win Bill Huang
It is pretty good. The taste was good. I am not sure about the prices because it was a company dinner. The place looks classy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: House Special Sauteseafood, Chow Mein, Seafood Pan Fried Noodles
adnan
I recently had the pleasure of dining at Fortune Palace, and I must say, it was an exquisite experience from start to finish!From the moment I stepped through the door, I was greeted with warmth and hospitality. The ambiance was inviting, with tasteful decor that exuded an authentic Chinese charm. The restaurant was bustling with energy, yet still retained an intimate atmosphere perfect for both casual dinners and special occasions.Now, let's talk about the food – it was simply outstanding! Each dish was a culinary masterpiece, bursting with flavor and made with the freshest ingredients. Whether it was the delicate Shrimp rolls, or the mouthwatering Peking duck every bite was a delight to the senses.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dim Sum, Egg Tart, Lobster Fried Rice, Peking Duck, Mochi, Salads, Salt and Pepper Squid
Zhen Zhen
I will try your food again sometime!
kevin Cen
Poor service attitude
Viola Lee
First let’s start with the food. It was average. I got sunflower tea and it was just sunflower tea. Nothing special. The food was average and there weren’t a lot of choices. The golden lava buns (Liu sha bao) were good but the beef chow fun were not. Also if I were to compare the prices and tastes of the place with others, this is definitely not the best. What made this place even sadder was that it didn’t have my favorite fried mantou which I can find in all the previous dim sum places I’ve been to.The service was okay. I think this place is severely understaffed for its size. There was at best 4 carts going around which is not the best since there were so many tables. A lot of tables were empty and waiting for food (including mine). There were also very few waiters and they rarely passed our table which made it hard to place an order. In addition, the plates and cups we were given were dirty.There is nothing really to say about the atmosphere. The decorations are festive since it is Chinese New Year.
Atmosphere: 5
Food: 3
Service: 2
Robin Jade
The newest Chinese banquet hall in bensonhurst. Atmosphere is good. High ceiling with crystal lights. Big center screen can post whatever you want to post. Food is regular. Private rooms with karaoke are available. On-site parking for $5.
I highly suspect that the chicken legs were deducted! No next time!Highly suspect, the chicken leg, was token away! No next time!
Atmosphere: 3
Food: 1
Service: 2
Melody C.
I'm glad I gave Fortune Palace some time to settle into the neighborhood and get all their kinks sorted out before trying their dim sum. My friends gave them poor reviews regarding their service and food quality, so I was hesitant to come here, but I finally gave in last weekend. They're slightly less busy than my go-to spots near 8th Ave, so I was pretty happy about that. Service was quick and friendly, contrary to what I've heard about slow service. They had some interesting dim sum dishes that I haven't seen elsewhere, such as red rice noodles with crispy fried shrimp inside. It was so good! Also tried some Chinese pork ball covered with sticky rice; I wouldn't get it again but don't regret trying. Usually, if a restaurant has good egg tarts, their food must be pretty up there. I can confirm that their egg tarts are as yummy as they look. The eatery had a good amount of offerings around 1:30 pm - surprising! My friends and I sat here for a long time, so long that the workers were having their lunch right next to our table. Impressively, no one kicked us out or hinted at us to leave. I'd definitely come here for brunch again. I came here last fall for dinner, and the food was decent. Some presentation was off but tasted fine, like the e-fu mushroom noodle dish looked dull but tasted like any other I've had!
Phat Chiem
I came here to attend a wedding. Maybe there were too many people. The service seemed to be a bit lacking. The food was just bad and the atmosphere was pretty good.
Atmosphere: 4
Food: 3
Service: 3
Jennifer L.
Atmosphere: 4 I absolutely love the super high ceilings of the restaurant. It is giving traditional Chinese dim sum restaurant vibes that I became familiar with growing up. Not many of these types of restaurants are around in Brooklyn nowadays. It's light and airy inside and the tables are adequately spaced so that it doesn't feel crowded. There is a ton on the menu and it could be quite overwhelming to look at. There is a lot to choose from. Also be aware that there may be some mis-translations on the menu. Mis-translations being that what you're used to seeing on the English description of the food might be different that other restaurants and different than what's written in Chinese. Since we drove in from New Jersey to have dinner with my mom, we appreciate the valet parking. For $5, it would be around the same amount if we had parked at a street meter. Except, this is way more convenient especially on a cold day! Service: 5 We came on a Monday evening, so there weren't many people. The service was good. The waiters were on top of it and we got chatting with our waiter a ton. He recommended a Chinese partridge soup for me since I was coughing and my throat was hurting. Also, when the order for Chinese Broccoli came out different than what I had imagined in my mind, they were quick to correct it and then we all found out the cause of it being from the menu. On that particular dish, I wanted Chinese Broccoli stir fried with garlic sauce. This is a common dish in all Chinese restaurants and they all describe it in English the same way. However, the Chinese on that particular dish says "western broccoli" and it did come with garlic sauce, but it was a Sichuan garlic sauce which was very different. It also came in a medley of other vegetables. Those are two very different dishes. Food: 5 The food is delicious. Wok chi is present in the dishes, and I can tell that they didn't skimp on the ingredients. The dishes come out in large portions so you are definitely getting your money's worth. Of course, they are meant to be shared amongst the family, but we still had a ton left over that we are still eating days after. I appreciate that the food isn't overly salted while still maintaining complex flavors. Overall, I would totally go there again. My mom is already thinking we can come by for dim sum next time. I am obsessed with how nice that soup makes my throat feel. I want / need more to help soothe my cough!
Winnie Z.
I would give this place a solid 3.5 stars. I came here on a weekend and it was packed. The wait is about an hour amd tables are rather close to the other. If you come here as a group of 3 or 4, it's the easiest to get a table as majority fits 4. There are 3 levels with tables on each floor. The ceilings are really high and felt really grand. Their women's bathroom is poorly designed where the corner bathroom is very spacious, while the others, not too much. The flush is also terrible, sometimes it feels as though not enough water comes out to flush everything away, whether it be 1 or 2. Now for the food, I chose the staple dim sum, siu mai, ha gao, chicken feet and beef noodle, to name a few. I feel the portion for some items are slightly more than what you'd get at other dim sum places, and slightly thicker in meat, ie. the beef noodles. They also have this red wrapped noodle dish that I absolutely loved, especially when fresh and can't be found elsewhere. We also ordered a stir fry noodle, and this was disappointing. There was no wok hay, and it was pretty flavorless. Definitely not coming for their kitchen entrees, but coming back for the dim sum. Overall, a good experience, but the wait, it's a bit too much, even for a place with multiple floors.
I am not sure where the 3.5 was coming from. The dimsum is above average, waiters are attentative, tall ceiling and $5 for valvet parking. I will definitely come back again.
Atmosphere: 5
Food: 4
Service: 5
Very surprised this place only 3.4 stars...staff and owner super friendly..I'm currently post op for oral surgery and they made food I could eat...super delicious and simple things were above well done.. the tea was light and flavorful. Sautéed fish with woodearmushroom and noodles were done perfectly.... I'm definitely bringing the entire family back....a great find!!!
Atmosphere: 5
Food: 5
Service: 5
Food is good, but outside atmosphere is that of a Mad Max film. Degeneracy in terms of vehicle storage. Relatively new business with disdain for the locals who walk and talk here. #NYPD #TrafficEnforcementI feel like I’m living again in my 3rd world country…
Atmosphere: 1
Food: 3
Service: 1
Parking: There is a parking lot available for Fortune Dim Sum Palace for a small fee. Usually $5 - $10, tipping is optional for the valet guys
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: Varieties of Dimsum, Steamed Pig Bun, Egg Custard Steam Buns, Dim Sum, Egg Tart, Siu Mai
It is pretty good. The taste was good. I am not sure about the prices because it was a company dinner. The place looks classy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: House Special Sauteseafood, Chow Mein, Seafood Pan Fried Noodles
I recently had the pleasure of dining at Fortune Palace, and I must say, it was an exquisite experience from start to finish!From the moment I stepped through the door, I was greeted with warmth and hospitality. The ambiance was inviting, with tasteful decor that exuded an authentic Chinese charm. The restaurant was bustling with energy, yet still retained an intimate atmosphere perfect for both casual dinners and special occasions.Now, let's talk about the food – it was simply outstanding! Each dish was a culinary masterpiece, bursting with flavor and made with the freshest ingredients. Whether it was the delicate Shrimp rolls, or the mouthwatering Peking duck every bite was a delight to the senses.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dim Sum, Egg Tart, Lobster Fried Rice, Peking Duck, Mochi, Salads, Salt and Pepper Squid
I will try your food again sometime!
Poor service attitude
First let’s start with the food. It was average. I got sunflower tea and it was just sunflower tea. Nothing special. The food was average and there weren’t a lot of choices. The golden lava buns (Liu sha bao) were good but the beef chow fun were not. Also if I were to compare the prices and tastes of the place with others, this is definitely not the best. What made this place even sadder was that it didn’t have my favorite fried mantou which I can find in all the previous dim sum places I’ve been to.The service was okay. I think this place is severely understaffed for its size. There was at best 4 carts going around which is not the best since there were so many tables. A lot of tables were empty and waiting for food (including mine). There were also very few waiters and they rarely passed our table which made it hard to place an order. In addition, the plates and cups we were given were dirty.There is nothing really to say about the atmosphere. The decorations are festive since it is Chinese New Year.
Atmosphere: 5
Food: 3
Service: 2
The newest Chinese banquet hall in bensonhurst. Atmosphere is good. High ceiling with crystal lights. Big center screen can post whatever you want to post. Food is regular. Private rooms with karaoke are available. On-site parking for $5.
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
I highly suspect that the chicken legs were deducted! No next time!Highly suspect, the chicken leg, was token away! No next time!
Atmosphere: 3
Food: 1
Service: 2
I'm glad I gave Fortune Palace some time to settle into the neighborhood and get all their kinks sorted out before trying their dim sum. My friends gave them poor reviews regarding their service and food quality, so I was hesitant to come here, but I finally gave in last weekend. They're slightly less busy than my go-to spots near 8th Ave, so I was pretty happy about that. Service was quick and friendly, contrary to what I've heard about slow service. They had some interesting dim sum dishes that I haven't seen elsewhere, such as red rice noodles with crispy fried shrimp inside. It was so good! Also tried some Chinese pork ball covered with sticky rice; I wouldn't get it again but don't regret trying. Usually, if a restaurant has good egg tarts, their food must be pretty up there. I can confirm that their egg tarts are as yummy as they look. The eatery had a good amount of offerings around 1:30 pm - surprising! My friends and I sat here for a long time, so long that the workers were having their lunch right next to our table. Impressively, no one kicked us out or hinted at us to leave. I'd definitely come here for brunch again. I came here last fall for dinner, and the food was decent. Some presentation was off but tasted fine, like the e-fu mushroom noodle dish looked dull but tasted like any other I've had!
I came here to attend a wedding. Maybe there were too many people. The service seemed to be a bit lacking. The food was just bad and the atmosphere was pretty good.
Atmosphere: 4
Food: 3
Service: 3
Atmosphere: 4 I absolutely love the super high ceilings of the restaurant. It is giving traditional Chinese dim sum restaurant vibes that I became familiar with growing up. Not many of these types of restaurants are around in Brooklyn nowadays. It's light and airy inside and the tables are adequately spaced so that it doesn't feel crowded. There is a ton on the menu and it could be quite overwhelming to look at. There is a lot to choose from. Also be aware that there may be some mis-translations on the menu. Mis-translations being that what you're used to seeing on the English description of the food might be different that other restaurants and different than what's written in Chinese. Since we drove in from New Jersey to have dinner with my mom, we appreciate the valet parking. For $5, it would be around the same amount if we had parked at a street meter. Except, this is way more convenient especially on a cold day! Service: 5 We came on a Monday evening, so there weren't many people. The service was good. The waiters were on top of it and we got chatting with our waiter a ton. He recommended a Chinese partridge soup for me since I was coughing and my throat was hurting. Also, when the order for Chinese Broccoli came out different than what I had imagined in my mind, they were quick to correct it and then we all found out the cause of it being from the menu. On that particular dish, I wanted Chinese Broccoli stir fried with garlic sauce. This is a common dish in all Chinese restaurants and they all describe it in English the same way. However, the Chinese on that particular dish says "western broccoli" and it did come with garlic sauce, but it was a Sichuan garlic sauce which was very different. It also came in a medley of other vegetables. Those are two very different dishes. Food: 5 The food is delicious. Wok chi is present in the dishes, and I can tell that they didn't skimp on the ingredients. The dishes come out in large portions so you are definitely getting your money's worth. Of course, they are meant to be shared amongst the family, but we still had a ton left over that we are still eating days after. I appreciate that the food isn't overly salted while still maintaining complex flavors. Overall, I would totally go there again. My mom is already thinking we can come by for dim sum next time. I am obsessed with how nice that soup makes my throat feel. I want / need more to help soothe my cough!
I would give this place a solid 3.5 stars. I came here on a weekend and it was packed. The wait is about an hour amd tables are rather close to the other. If you come here as a group of 3 or 4, it's the easiest to get a table as majority fits 4. There are 3 levels with tables on each floor. The ceilings are really high and felt really grand. Their women's bathroom is poorly designed where the corner bathroom is very spacious, while the others, not too much. The flush is also terrible, sometimes it feels as though not enough water comes out to flush everything away, whether it be 1 or 2. Now for the food, I chose the staple dim sum, siu mai, ha gao, chicken feet and beef noodle, to name a few. I feel the portion for some items are slightly more than what you'd get at other dim sum places, and slightly thicker in meat, ie. the beef noodles. They also have this red wrapped noodle dish that I absolutely loved, especially when fresh and can't be found elsewhere. We also ordered a stir fry noodle, and this was disappointing. There was no wok hay, and it was pretty flavorless. Definitely not coming for their kitchen entrees, but coming back for the dim sum. Overall, a good experience, but the wait, it's a bit too much, even for a place with multiple floors.