Golden City 煌嘉囍宴

6418 20th Ave, Brooklyn
(718) 256-6888

Recent Reviews

Sort by
Roy Cheng

I strongly suspect the dim sum here is not made fresh daily. We arrived early on a Saturday, yet most of the dishes we tried tasted like they were reheated leftovers. The shrimp rice roll was plasticky, and the chicken feet tasted slightly spoiled. It was a deeply disappointing meal, and I would advise others to look elsewhere.

Atmosphere: 3

Food: 1

Service: 3

Julia Kmit

Was there with my family. The food was delicious and high quality. Fantastic service!

Atmosphere: 5

Food: 5

Service: 5

yulan hu

Just went to this restaurant today, the dim sums were okay, it was really hot inside (there was no ac). The service was bad, we ask one of the staff for some napkins that was standing next to us and completely ignore us and left, I literally have to yell at him to get his attention to get some napkins for me and also when we first sit down, the staff are supposed to ask for what kind of tea the customers want and bring it to us, the same staff that ignore us when we ask for napkins was near us and didn’t even bother to fill a teapot and bring us some tea.

Atmosphere: 2

Food: 3

Service: 1

R W

Typical classic Cantonese restaurant. Reasonably priced for the neighborhood, quick service, excellent food. Can’t ask for more.

Not surprised that it is considered one of the new comers in the neighborhood, however, it has survived nearly a decade.

James Lee

I ordered for pickup. Waited 30 minutes then went to pick it up. Then waited another 30 minutes. They proceed to tell me they never took the order. Mad embarrassing. lol don’t waste ur time. They on something.

Sherry Huang

The restaurant is famous for its fish combo: 8 lbs to 9 lbs fish prepared in three different dishes for only $88 during weekdays, and $128 during weekends. The three fish dishes include steamed fish, fish and tofu soup, and fish head strew. They are delicious and totally worth it!

Juss Jess

Went here for dim sum with family, don’t come here between 9-10:30am cause all the old folks be hogging the tables (1 person a table waiting for their family to show up.) we were asked if we want to sit in basement, sure. Worse idea ever!! No service downstairs, they give you a piece of paper to fill out to order food and they bring it downstairs, by time they bring it down food is alrdy cold. There’s only two workers working several private rooms full of tables. The workers comes by every like 15 mins. We ordered one round and wanted a second round in case food got cold. Food was cold regardless because they had to gather everyone’s order before bringing it down. The tea was never refilled. Asked for ice water several times and never got them. We just gave up and left after first round of food. Didn’t want to leave a tip since no service was provided. Lastly the guy waiter looked miserable and grumpy as hell like he hated his job. Don’t work if you hate your job and can’t rmbr to bring my water. Never again. There’s plenty of dim sum around 86th st, rather travel further n get some decent service n hot food.

킴슈

This is an excellent Chinese restaurant with delicious food and generous portions. The spacious dining area adds to the comfortable and pleasant experience."

Atmosphere: 4

Food: 5

Service: 5

Steve Kush

Very avery nice place to eat. If it's crowded, there is a downstairs that they can serve you as well. Sometimes they have people going there for a special occasion and the people are enjoying themselves

Atmosphere: 4

Food: 4

Service: 4

Nehal Ahmed

We were at this really for a party. It’s very spacious, with sections available for banquets and parties. Interior is not so modern but good enough to dine in. They make some really delicious food though. I got to try the shark fin soup, shrimp walnut, fried tofu, steamed fish, seared steak, lobster with garlic sauce, all were super tasty. The soy chicken was little dry though. For dessert coconut jelly was so good, I am still eating them a day later.

The staff were amazing. They made sure all the dishes were served in time, cleared out empty dishes, gave us fresh new small plates, and helped us to pack leftovers.

I had a wonderful dinner here. I would not mind coming back here if I am in the area.

Vegetarian options: Lots of vegetarian and tofu based dishes available

Parking: Nearby street parkings are metered. Parkings few blocks away are free.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Steam Shrimp Dumplings, Dim Sum Cart, Banquet Fried Rice, 姜蔥炒雙龍lobster with ginger and scallion, Dim Sum

JAM

Food was amazing. Staff is amazing. I love it

Kid-friendliness: They are very kind to kids

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steamed Sea Scallops, Rice Noodle Roll, Dim Sum Cart, Banquet Fried Rice, White Cut Chicken, Beef Chow Fun, Clams with Soy Sauce, Orange Chicken, Congee, Snow Pea Leaves with 3 Eggs, Sea Cucumber as Food, Marinated Chicken Feet

Fiona Z

Some of the food had a sour taste and was cold.

Food: 2

Service: 4

Yun Man Chon

Wow! The four-eyed girl at the cashier + takeout department took the wrong medicine and also drank gunpowder? So dry, so rough? We don’t owe it to the service industry. Isn’t this fair to consumers?

Leo Yang

After the epidemic, the price has more than doubled, but the service is getting worse and worse, and the food is getting worse and worse.

Atmosphere: 2

Food: 1

Service: 1

Kai Bassett

I went in with family and I had a very nice meal. The atmosphere is a bit loud, but the food makes up for it. I had the chicken pan fried noodles and beef chow fun. Both dishes were delicious. Overall great restaurant!

Kid-friendliness: It is kid friendly as lots of people had kids.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef Chow Fun

Loading...