Hing Wong

7922 5th Ave #1, Brooklyn
(718) 748-6688

Recent Reviews

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nancy duong

The quart size entrees are only 26oz. A quart is 32oz.

Food: 4

LadyTyrol

My friend & I tried this based only on the reviews which, for the most part, were very good.

As I like to say..I don’t care the price but it’d better be excellent.

This is a complete dichotomy to “excellent”.

We ordered the pork fried dumplings & crab rangoons as appetizers.
The dumplings were good (although I’d never order them again). IMO..they weren’t fresh but instead seemed as though they were cooked earlier & then reheated. The crab rangoons were more “rangoon” than crab. There was a smidgeon of the cream cheese mixture inside …a very small amount despite the size of the rangoon.

I had the roast pork with broccoli. Many pieces of broccoli (why the hard stems on broccoli ?? ….I don’t know why they weren’t cut off ..the only thing I can think of is they’re left like that to have the dish look like it’s a nice sized meal but it’s only “filler”) and a less amount of roast pork. The roast pork was okay. Nothing to rave about.

My friend ordered the beef in oyster sauce. We had to check the menu as we had no idea what it was. I’ve ordered this dish innumerable times in my life & it’s never ever looked like this. If this was beef ..it didn’t look like it. It had a look as if barely cooked ..not the rich color of beef that’s the norm for this dish. She tried it; I tried it. Absolutely disgusting.

This will sound biased but I’d love to know the ages of those who write these reviews. Are they so young & unaware and they’ve never experienced really wonderful Chinese cuisine?

Are they used to the quality of fast food so this cuisine is “spectacular” to them?

Have they ever enjoyed fine dining? I think not.

I’ll never order from this restaurant ever again.

Once was more than enough.

Food: 1

Christopher Myler

It’s always been a fairly good experience.

I’ve stayed away from any meals that contain shrimp - it is always rubbery and overcooked.

Otherwise, the standard food.

Atmosphere: 3

Food: 4

Service: 4

Yvonne “Blondie” Mcguire

I love that you're able to go in there. If you choose to eat inside, they still have.That that's awesome

Atmosphere: 5

Food: 5

Service: 5

chris j

Chicken meat is your typical Chinese restaurant mystery meat. Spring rolls were good thought

Atmosphere: 2

Food: 2

Service: 2

P H L

The food there is very good and the woman who helps you I think she's the owner very welcoming

Atmosphere: 5

Food: 5

Service: 5

Steven Nechamkin

The restaurant is located in the Bay Ridge section of Brooklyn. They prepare Chinese cuisine. They have several tables for dining in but no servers. Customers also have the option of family dinner deals and coupons when customers spend $20, $35 and $45. The restaurant also speaks Spanish. I ordered a family dinner deal that included two wonton soups, shrimp with garlic sauce-pint, vegetable lo mein-pint, chicken with broccoli-pint, sweet and sour chicken-pint and crab rangoon appetizer-6 pieces. The was good and well-priced. Friendly and helpful staff.

Atmosphere: 4

Food: 4

Service: 4

Escaflowne

Absolute garbage

Pork dumplings, crab Rangoon,
Boneless spare ribs, sesame chicken, general tsos, chicken fried rice

All terrible quality, texture, taste, consistency, some of the worse Chinese I’ve ever had

Changed their name on delivery apps testing to hide their history

Avoid and go somewhere else

Ben Pin Chou

i like the beef and brocolli lunch special.
lady is nice and service prompt.

Atmosphere: 5

Food: 5

Service: 5

Avi

My wife and I was vacationing close by and we ordered Chicken fried rice with wings and it was and is the best Chinese food I’ve ever eating in ny plus the food came within minutes..good job please keep up this good standard

Food: 5

Service: 5

Twisted Power

There are a ton of Chinese restaurants in the area, but this is the only one who does everything RIGHT.

Lo main on point with lots of ingredients. Chicken and Broccoli with a sauce that is to die for. Dumplings not overly cooked and full of flavor. Fried rice cooked right with great flavor and also that isn't yellow (I don't know why there are so many places around here with yellow fried rice). Soups with actual flavor and not just fake stock.

and it is all FRESH!!! All the ingredients you can tell are fresh and cooked the right way. When you have so many options of these classic dishes, you should eat from a place that just does it right. This is that place.

Atmosphere: 5

Food: 5

Service: 5

Svetlana Dubitskaya

Thank you!

Atmosphere: 5

Food: 5

Service: 5

V M

This is the usual place I go to in Bayridge, best Buddhist Delight and pan fried dumplings!!!!Other dishes are delicious too. Delivery is fast.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Singapore Mei Fun, General TSO's Chicken or Orange Chicken

Mimi Tong

This has been our favorite take out and delivery Chinese restaurant for a few years. We always get the free General Tso’s chicken when you spend $40/$45 dollars. Tonight we tried the lobster, Cantonese style. The Ginger scallion is breaded and deep fried in the shell like soft shell crab. The Cantonese was served in a bowl of very hot gooey liquid with peas and carrots in it. I highly recommend most of their food, but I’d skip the lobster.

Atmosphere: 2

Food: 4

Service: 4

Richard McLaughlin

Good food and good service

Atmosphere: 4

Food: 4

Service: 5

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