Hunter's Steak & Ale House

9404 4th Ave, Brooklyn
(718) 238-8899

Recent Reviews Order Online

Customers' Favorites

Filet Mignon and Mashed Potatoes
Beefsteak Tomato and Mozzarella
Bacon Cheese Burger Deluxe
Double Stuffed Pork Chops
Hunter's Supreme Burger
Hunter's Chicken Wings
Hunters Fried Calamari
Classic Caesar Salad
Homemade Crab Cakes
Pan-Seared Salmon

Menu

Lite Fare
Linguini with Clam Sauce
Little neck clams.
Vegetarian Pasta Primavera
Penne pasta with seasoned mixed vegetables sauteed in olive oil and garlic.
Penne ala Vodka
In a pink vodka sauce.
French Onion Soup
Served with garlic croutons with Swiss cheese.
Penne with Blackened Chicken
Cajun spiced and blackened chicken pieces with roasted peppers, diced tomatoes, scallions, and garlic.
Caesar Salad
Crisp heart of Romaine lettuce tossed with garlic croutons and Caesar dressing.
Shrimp Scampi
Shrimp sauteed in a lemon garlic butter sauce. Served over linguini.
Drunken Mussels
Mussels complemented with bacon in an aromatic white wine sauce.
Classic Spinach Salad
Fresh spinach leaves tossed with balsamic, bacon pieces, hard-boiled egg, and red onions.
Mixed Greens
With balsamic vinaigrette or blue cheese dressing.

Hunters Land and Sea
Porterhouse Steak
26 oz. Dry aged. Served with mixed julienne vegetables or sauteed spinach and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
Filet Mignon
10 oz. Served with a red wine mushroom sauce, mixed julienne vegetables or sauteed spinach, and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
New York Sirloin
16 oz. Served with mixed julienne vegetables or sauteed spinach and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
Rib Eye Steak
20 oz. Topped with herbed butter. Served with mixed julienne vegetables or sauteed spinach and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
Surf and Turf
Served with mixed julienne vegetables or sauteed spinach and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
Pan Seared Salmon
With garlic butter and lemon. Served with mixed julienne vegetables or sauteed spinach and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
New Zealand Rack of Lamb
Four Double Lollipop lamb chops with Rosemary sauce.
Stuffed Filet of Sole
With crabmeat. Served with mixed julienne vegetables or sauteed spinach and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
Twin Lobster Tails
Served with lemon, drawn butter, mixed julienne vegetables or sauteed spinach, and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
Steak Au Poirve
10 oz. Pepper crusted filet mignon. Served with a creamy, green peppercorn sauce, mixed julienne vegetables or sauteed spinach, and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
Sirloin Steak Teriyaki
16 oz. Served on a sizzling platter with peppers, onions, green yellow squash, mixed julienne vegetables or sauteed spinach, and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
Broiled Filet of Sole
With lemon butter sauce. Served with mixed julienne vegetables or sauteed spinach and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
Deep Fried Shrimp
With panko breadcrumbs and wasabi mayonnaise. Served with mixed julienne vegetables or sauteed spinach and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).
T-Bone Steak
22 oz. Dry aged. Served with mixed julienne vegetables or sauteed spinach and a starch (French fries, baked potato, mashed potato, garlic mash, or saffron rice).

Sandwiches
Hunter's Supreme Burger
10 oz. With lettuce, tomato, red onion, and pickle. Served with French fries.
Sirloin Steak Sandwich
With caramelized onion and Swiss cheese. Served with French fries.
Triple Decker Chicken Club
Chicken breast, lettuce, tomato, crispy bacon, and mayonnaise. Served with French fries.

Comfort Food
Shepherds Pie
The classic topped with toasted mashed potatoes.
Chicken Pot Pie
Chicken and vegetables in a creamy sauce.
Chicken Tenders
With French fries and a honey mustard dipping sauce.
Chicken Parmigiana
The classic over a bed of linguini.
Fish and Chips
Sole filet in a beer batter. Served with French fries and special recipe tarter sauce.
Chicken Francese
Chicken breasts sauteed in a lemon and white wine sauce.
Sauteed Chicken Marsala
Chicken breasts sauteed with mushrooms in a marsala sauce.

Appetizers
Homemade Crab Cakes
3 herbed lump crab cakes. Served with special recipe tartar sauce.
Beefsteak Tomato and Mozzarella
Thick sliced fresh tomato and fresh mozzarella with a balsamic vinaigrette.
Oysters on the Half Shell (Each)
Succulent blue point oyster. Served with cocktail and mignonette sauce.
Hunter's Chicken Wings
Served with a blue cheese dipping sauce and celery sticks.
Hunter's Fried Calamari
Served with a spicy marinara sauce.
Mozzarella Sticks
Mozzarella in a crispy spring roll. Served with marinara sauce.
Baked Clams Oreganata
1/2 dozen fresh tender littleneck clams stuffed with oreganata breadcrumbs baked and drizzled with a white wine lemon butter sauce.
Beefsteak Tomato and Onion
Thick sliced fresh tomato and red onion with a balsamic vinaigrette.
Jumbo Shrimp Cocktail
4 jumbo Shrimp. With tomato horseradish sauce.

Dessert
Homemade NY Cheesecake
Chocolate Moose Cake
Red Velvet Cake
Homemade Tiramisu
Carrot Cake
Flan

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Recent Reviews

We really liked the atmosphere in this restaurant - it feels like old New York from Scorsese movies. The service was very good: polite and careful. The beer was fresh and tasty, not weak like in many other places in NYC. We had a ribeye steak, and it was cooked very well, with great flavor and the right amount of salt. I also had the onion soup - it was delicious and made the right way. The prices were very reasonable for this kind of food and service. We’re so happy to have...
April 2025
The Atmosphere was festive and had great service. One from my group had lamb chops which were big and tender. Everyone enjoyed our meal and will be going back soon.

Parking: They have valet service at 5:30 pm
October 2024
Visited the restaurant during restaurant week. The pre fix menu had a good variety, with healthy portions, and a can’t beat price. Service was great and the classical decor was well complemented by the cover band on the Sunday we stopped in. Highly recommend if you are looking for an establishment that will never go out of style.
August 2024

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Hunter's Steak & Ale House

9404 4th Ave, Brooklyn, NY 11209
(718) 238-8899