The service was great, I felt like I was attended to very closely by staff, yet given enough space to enjoy myself. The food was next level, my favorite was the uni wrapped in flounder. No need to make extra food plans after , you’ll definitely leave satisfied.
Great spot for a date or an important meeting. Checks all my boxes!
Edit: had some friends visit from the West Coast and was requested to show them “the spots.” Went back to try the hand-roll sets (having omakase twice a month will kill my wallet) and was pleasantly surprised that they do not skimp on the quality. Applause for keeping up the quality and good vibes Junsui.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi
ez xia
Loved the atmosphere, very intimate experience talking with the owners. They really care about their craft and the freshly delivered sushi from Japan tasted amazing. I can't stop thinking about the food and can't wait to go back soon. 1000% worth.
Parking: Parking was easy. We parked right in front.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi, Wagyu Beef
David Tai
great experience！great vibes and food！
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi, Wagyu Beef
Quinn
This is the best omakase I’ve ever had for the price and very close to ever had in general. Spectacular, dancing on your tongue-fresh fish combined with the most beautiful pairings. And - sorry - almost forgot that they’re BYOB so you can get this all for half of the price it would be at the cheapest of the top sushi spots in the city. Peak food right here ? you must go.
Atmosphere: 5
Food: 5
Service: 5
Fargo Balliett
This place is equivalent to Japan. It is criminal the lack of crowds here. Come here and thank you later
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi
GRAZY TV
Amazing omakase, loved the fresh uni! Atmosphere was perfect for date nights. Would love to come back☝️
Atmosphere: 5
Food: 4
Service: 5
Mitchie
Amazing experience with Chef James. Each course was so fresh. Loved our experience and will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi
aliciakarlii
Very fresh and high quality omakase! 17 course comes with 4 appetizers and 1 dessert. Service was attentive and knowledgeable. I highly recommend!
Made a reservation for a Sunday lunch for 3pm a month in advance through Resy. Morning of the reservation, I confirmed it through Resy. We drove over an hour (we live in NJ), to arrive to the restaurant closed and locked (bike lock on the door) at 2:50pm. We called several times - no answer. I DMed through Instagram, which I had previously contacted them by, no answer. I even attempted to text the phone number of the restaurant, as the voicemail option sounded like it could be a cell phone - no answer (but to be fair it could be a landline only).
I emailed Resy regarding this situation, and they informed me the restaurants have sole control over their reservation system. Thus, it wasn't like Resy decided to offer reservations in off hours on their own. Plus, prior contact with the restaurant on Instagram had confirmed that they do lunch on Sundays 12pm-3:30pm.
Our group was incredible disappointed as we were all looking forward to having omakase and also starving. Incredibly unprofessional of Junsui Omakase!
Parking: We parked a few blocks away at a paid parking garage
Adam Giladi
This spot may have one of the most intimate sushi counters in the city, only four people at a time. They are serving up some of the freshest fish almost all of which is imported from Japan with some interesting dishes I have never seen before.
That crab croquette with Osetra Caviar, Dashi Broth with seared salmon, the fatty tuna, the King Salmon Belly, the sweet shrimp and finished with a perfect Yuzu cheesecake! They also offer complementary sparkling or still water and not tap which is a rarity these days.
The space is absolutely beautiful with high ceilings — perfect for a group dinner or private event. They offer two options: 14-course for $125 and 17-course for $150. We had the 17 course of course.
Atmosphere: 5
Food: 5
Service: 5
Gianna Nebbia
Great local omakase experience and reasonably priced.
They didn’t have their liquor license yet when we went, so we grabbed a bottle of wine from the wine store across the street. Which of course brings the price down a bit. Not sure when they’re getting that.
Food was delicious.
Atmosphere: 3
Food: 5
Service: 5
Kaitlyn Chua
Amazing experience - both food and service wise! Each course was meticulously crafted by the chef and tasted so good. The chef on Wednesday’s is incredible!! He talked a lot about the different types of food he was preparing and where he gets his inspiration from. The staff and owner were also super nice and greeted us with so much warmth and attention. This omakase gem is an absolute must-visit!
Atmosphere: 5
Food: 5
Service: 5
Vinay Hiremath
Amazing omakase. The striped jack, medium fatty tuna, and NZ king salmon are all unique, subtle, and delicious. The quality of the fish is very good. The wagyu is… A5 wagyu. With truffle on top.
Wonderful handroll menu
Atmosphere: 5
Food: 5
Service: 5
Too salty
The service was great, I felt like I was attended to very closely by staff, yet given enough space to enjoy myself. The food was next level, my favorite was the uni wrapped in flounder. No need to make extra food plans after , you’ll definitely leave satisfied.
Great spot for a date or an important meeting. Checks all my boxes!
Edit: had some friends visit from the West Coast and was requested to show them “the spots.” Went back to try the hand-roll sets (having omakase twice a month will kill my wallet) and was pleasantly surprised that they do not skimp on the quality. Applause for keeping up the quality and good vibes Junsui.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi
Loved the atmosphere, very intimate experience talking with the owners. They really care about their craft and the freshly delivered sushi from Japan tasted amazing. I can't stop thinking about the food and can't wait to go back soon. 1000% worth.
Parking: Parking was easy. We parked right in front.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi, Wagyu Beef
great experience！great vibes and food！
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi, Wagyu Beef
This is the best omakase I’ve ever had for the price and very close to ever had in general. Spectacular, dancing on your tongue-fresh fish combined with the most beautiful pairings. And - sorry - almost forgot that they’re BYOB so you can get this all for half of the price it would be at the cheapest of the top sushi spots in the city. Peak food right here ? you must go.
Atmosphere: 5
Food: 5
Service: 5
This place is equivalent to Japan. It is criminal the lack of crowds here. Come here and thank you later
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi
Amazing omakase, loved the fresh uni! Atmosphere was perfect for date nights. Would love to come back☝️
Atmosphere: 5
Food: 4
Service: 5
Amazing experience with Chef James. Each course was so fresh. Loved our experience and will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sushi
Very fresh and high quality omakase! 17 course comes with 4 appetizers and 1 dessert. Service was attentive and knowledgeable. I highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Made a reservation for a Sunday lunch for 3pm a month in advance through Resy. Morning of the reservation, I confirmed it through Resy. We drove over an hour (we live in NJ), to arrive to the restaurant closed and locked (bike lock on the door) at 2:50pm. We called several times - no answer. I DMed through Instagram, which I had previously contacted them by, no answer. I even attempted to text the phone number of the restaurant, as the voicemail option sounded like it could be a cell phone - no answer (but to be fair it could be a landline only).
I emailed Resy regarding this situation, and they informed me the restaurants have sole control over their reservation system. Thus, it wasn't like Resy decided to offer reservations in off hours on their own. Plus, prior contact with the restaurant on Instagram had confirmed that they do lunch on Sundays 12pm-3:30pm.
Our group was incredible disappointed as we were all looking forward to having omakase and also starving. Incredibly unprofessional of Junsui Omakase!
Parking: We parked a few blocks away at a paid parking garage
This spot may have one of the most intimate sushi counters in the city, only four people at a time. They are serving up some of the freshest fish almost all of which is imported from Japan with some interesting dishes I have never seen before.
That crab croquette with Osetra Caviar, Dashi Broth with seared salmon, the fatty tuna, the King Salmon Belly, the sweet shrimp and finished with a perfect Yuzu cheesecake! They also offer complementary sparkling or still water and not tap which is a rarity these days.
The space is absolutely beautiful with high ceilings — perfect for a group dinner or private event. They offer two options: 14-course for $125 and 17-course for $150. We had the 17 course of course.
Atmosphere: 5
Food: 5
Service: 5
Great local omakase experience and reasonably priced.
They didn’t have their liquor license yet when we went, so we grabbed a bottle of wine from the wine store across the street. Which of course brings the price down a bit. Not sure when they’re getting that.
Food was delicious.
Atmosphere: 3
Food: 5
Service: 5
Amazing experience - both food and service wise! Each course was meticulously crafted by the chef and tasted so good. The chef on Wednesday’s is incredible!! He talked a lot about the different types of food he was preparing and where he gets his inspiration from. The staff and owner were also super nice and greeted us with so much warmth and attention. This omakase gem is an absolute must-visit!
Atmosphere: 5
Food: 5
Service: 5
Amazing omakase. The striped jack, medium fatty tuna, and NZ king salmon are all unique, subtle, and delicious. The quality of the fish is very good. The wagyu is… A5 wagyu. With truffle on top.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sushi
Loading...