King of Tandoor
600 Flatbush Ave #4901, Brooklyn
(347) 533-6811
Customers' Favorites
Chicken Tikka Masala
Chicken Vindaloo
Lamb Tikka Masala
Tandoori Chicken
Chicken Tandoori
Chicken Korma
Mango Lassi
Meat Samosa
Veggy Samosa
Basmati Rice
Most Popular
Chicken Tikka Masala
Boneless chicken marinated, grilled in clay oven, and cooked with creamy thick masala sauce.
Chicken Tandoori
Chicken marinated in mild spices and grilled in clay oven.
Shrimp Saag
Shrimp cooked in spiced flavored sauce with spinach.
Chef's Special Vegetable Delight
Fresh vegetables marinated in herbs, spices, and grilled in the clay oven then cooked with special almond flavored sauce.
Mixed Platter
Assorted hot appetizers.
Hot Appetizers
Mixed Platter
Assorted hot appetizers.
Samosa
Two pieces. Crispy pastry turnover filled with minced meat or vegetables.
Vegetables Samosa
Meat Samosa (2 pcs)
Crispy pastry turnover filled with meat.
Tandoori Wings (4 pcs)
Chicken wings marinated in yogurt and mild spice and roasted in a clay oven.
Bhujia (4 pcs)
Onions fritters.
Fried Shrimp
King size fresh jumbo shrimps with mango pickle and extra flavor spice serving fried bread.
Papadam (4 pcs)
Thin bean wafers.
Vegetables Pakora
Deliciously spiced combination of vegetable fritters. Serveds with fresh mint sauce.
Chicken Liver
Chicken liver sauteed with herbs and spices. Served with poori bread.
Chana Bhaji
Fried chickpeas Served with light fluffy bread.
Tandoori Platter
Assorted tandoori specialty appetizers.
Ponir Pakora (4 pcs)
Thin slices of homemade cheese dip in special dough and deep-fried in oil.
Aloo Tikki (2 pcs)
Pan seared potato patties.
Banana Pakora (4 pcs)
Fritters are made from gram flowers.
Baghara Jhinga
King size jumbo shrimps cooked in Bengal fashion. Served with (2 pieces) poori bread.
Cold Appetizers
Chana Chat
A spicy combination of chick peace, potatoes, and spices tossed in yogurt tamarind sauce.
Soups and Salad
Mulligatawny Soup
A South Indian creation made with lentils, tomatoes, and a dash of special blended spices and herbs, served hot.
Vegetable Soup
Lentil-based soup made with tomatoes, vegetables, and a dash of spices and herbs.
Mushroom Soup
Lentil-based soup made with tomatoes, mushrooms, and a dash of spices and herbs.
Green Salad
Cucumber, tomatoes, onions, and lettuce. Choice of homemade or Italian dressing.
Fresh Vegetable Varieties
Chana Saag
Chickpeas and spinach cooked in a spice flavored sauce.
Palak Ponir
Homemade cheese fried and cooked with fresh spinach.
Tadka Dal
Yellow lentil cooked homestyle with a touch of spices.
Bindi Bazi
Pieces of fresh okra sauteed with onions, tomatoes, and exotic spices.
Chana Aloo
Chickpeas and potato cooked in a spice flavored sauce.
Aloo Matar Gobi
Potatoes, peas, and cauliflower cooked together in a spice flavored sauce.
Dal Makhani
Black lentils and kidney beans cooked in spices and cream.
Matar Ponir
Homemade cheese fried and cooked with green peas and Punjab style.
Malai Kofta
Mixed vegetable rolls cooked in a creamy almond sauce.
Saag Dal
Spinach and lentil cooked in a spice and flavored sauce.
Aloo Palak
Spinach and potato cooked with spice flavored sauce.
Mixed Vegetable Curry
Mushroom Saag
Fresh mushroom and spinach cooked in a spiced flavored sauce.
Ponir Makhani
Cubes of homemade cheese cooked in a sweet and sour creamy sauce.
Baingan Bharta
Roasted eggplant cooked with tomatoes and onions.
Bombay Aloo
Potato cooked with aromatic spices and herbs.
Saag Bhaji
Spinach tastefully blended with tomatoes and onion.
Matar Saag
Spinach and green peas with spices flavored sauce.
Gobi Bhaji
Cauliflower prepared with piquant blend of spices and tomato.
Curry Specialties
Vindaloo Curry
Choice of lamb, beef, or keema cooked with onions and fresh tomatoes in a spiced flavored sauce. Madras is medium hot and vindaloo is very hot with potatoes.
Chicken Vindaloo Curry
Chicken cooked with onions and fresh tomatoes in a spiced flavored sauce. Madras is medium hot and Vindaloo is very hot with potatoes.
Saag Curry
Choice of lamb, beef, or keema cooked with mushroom or spinach in spice flavored sauce.
Madras Curry
Choice of lamb, beef, or keema cooked with onions and fresh tomatoes in a spiced flavored sauce. Madras is medium hot and vindaloo is very hot with potatoes.
Curry
Choice of lamb, beef, or keema cooked with onions, tomatoes in a spice flavored sauce.
Chicken Madras Curry
Chicken cooked with onions and fresh tomatoes in a spiced flavored sauce. Madras is medium hot and Vindaloo is very hot with potatoes.
Chicken Curry
Chicken cooked with onions and tomatoes in a spice flavored sauce.
Bindi Curry
Choice of lamb, beef, or keema cooked with fresh okra, tomatoes, and onions in flavored sauce.
Chicken Saag Curry
Chicken cooked with spinach in spice flavored sauce.
Chicken Bindi Curry
Chicken cooked with fresh okra, tomatoes, and onions in flavored sauce.
Chana Curry
Choice of lamb, beef, or keema cooked with green peas or chickpeas in the spice-flavored sauce.
Chicken Chana Curry
Chicken cooked with green peas in the spice-flavored sauce.
Chicken Dansak Curry
Chicken cooked with lentils, hot spices, and Persian style.
Mushroom Curry
Choice of lamb, beef, or keema cooked with mushroom or spinach in spice flavored sauce.
Chicken Do-Piaz Curry
Chicken cooked with onions and tomatoes in a spice flavored sauce.
Chicken Mattar Curry
Chicken cooked with chickpeas in the spice-flavored sauce.
Dansak Curry
Cooked with lentils, hot spices, and Persian style.
Chicken Dildar Curry
Chicken cooked with pineapple and mild curry sauce.
Dildar Curry
Cooked with pineapple and mild curry sauce.
Matar Curry
Choice of lamb, beef, or keema cooked with green peas or chickpeas in the spice-flavored sauce.
Do Piaz Curry
Cooked with onion and tomatoes in a spice flavored sauce.
Beef Bindi Curry
Cooked with fresh okra, tomato, and onion in flavored sauce.
Chicken Liver Curry
Cooked with spice flavored sauce.
Chicken Mushroom Curry
Chicken cooked with mushroom in spice flavored sauce.
Masala Special (American Favorite)
Chicken Tikka Masala
Butter Chicken
Boneless chicken marinated, grilled in clay oven, and cooked with creamy thick masala sauce.
Chicken Tikka Makhani
Boneless chicken marinated, grilled in the clay oven, cooked with mango chutney, and creamy thick masala sauce.
Lamb Tikka Masala
Cubes of lamb marinated, grilled in the clay oven, and cooked with creamy thick masala sauce.
Chana Masala
Chickpeas cooked with freshly chopped ginger, garlic, onion, tomatoes, and herbs.
Ponir Masala
Cubes of homemade cheese cooked in a sweet and sour creamy sauce.
Shrimp Tandoori Masala
King size jumbo shrimp marinated grilled in the clay oven and then cooked with a creamy thick masala sauce.
Fish Tandoori Masala
Fish cooked in delicately spiced sauce which enhances the flavor.
Korma Specialties
Chicken Korma
Choice of chicken cooked with cream almonds.
Korma
Choice of lamb, beef, or keema cooked with cream almonds.
Chicken Malai Korma
Choice of chicken cooked with coconut gently spice.
Navratan Korma
Seasonal vegetables cooked with dry fruits in a creamy almonds cashew sauce.
Seafood Malai
Choice of king-sized jumbo shrimp, salmon, and crab cooked with coconut gently spiced.
Malai Korma
Choice of lamb, beef, or keema cooked with coconut gently spiced.
Seafood Korma
Choice of king-size jumbo shrimp, salmon, and crab cooked with cream almonds.
Tandoori Specialties (Clay Oven)
Chicken Tandoori
Chicken marinated in mild spices, grilled in clay oven, and classic Indian Tandoori favorites.
Chicken Tikka
Boneless chicken marinated in herbs, spices, and grilled in clay oven.
Lamb Tikka
Cubed leg lamb marinated in mild spices and grilled in a clay oven.
Shrimp Tandoori
King sized shrimp marinated, grilled in clay oven, and served with mushroom or spinach.
Fish Tandoori
Choice of salmon fish marinated and grilled in clay oven. Served with mushroom spinach.
Tandoori Mixed Grill
Assorted grilled tandoori specialties.
Malai Kebab
Tender pieces of chicken breast marinated in special cream sauce and grilled in tandoori oven.
Reshmi Kebab
Boneless chicken pieces flavored with fresh herbs, spices, and grilled on skewers in clay oven.
Boti Kebab
Cubed leg of lamb marinated in milk spices and grilled in clay oven.
Seafood Specialties
Shrimp Saag
King-size Jumbo shrimp cooked in spice flavored sauce with spinach.
Crab Meat Curry
Crab meat cooked with spice flavored sauce.
Shrimp Curry
King-size Jumbo shrimp cooked with spice flavored sauce.
Shrimp Vindaloo
King-size jumbo shrimp cooked with onion and fresh tomatoes in a spiced flavor sauce. Madras is medium hot and vindalu is very hot.
Fish Curry
Salmon fish cooked with spiced flavor curry sauce.
Shrimp Pathia
King-size jumbo shrimp cooked with lentil, hot spicy, and Persian style.
Crab Meat Pathia
Crabmeat cooked with lentils and hot spices.
Shrimp Madras
King-size jumbo shrimp cooked with onion and fresh tomatoes in a spiced flavor sauce. Madras is medium hot and vindalu is very hot.
Chef's Special Presentation
Chef's Special Vegetable Delight
Fresh vegetables marinated in herbs and spices grilled in the clay oven then cooked with special almond flavored sauce.
Shagoti
Choice of lamb or beef cooked with dry chili, fresh coconut, tomatoes, and fried onions.
Chicken Jalfrezi
Chicken cooked with a variety of fresh seasonal vegetables. Sauteed with tomatoes, onions, and green peppers.
Garlic Curry
Choice of lamb or beef cooked in a very special sauce with fresh garlic.
Jalfrezi
Choice of lamb or beef cooked with a variety of fresh seasonal vegetables. Sauteed with tomatoes, onions, and green peppers.
Rogonjosh
Choice of lamb or beef, a specialty from Kashmir, lean meat pieces cooked in yogurt, almonds, and unique blends of spices.
Chicken Garlic Curry
Chicken cooked in a very special sauce with fresh garlic.
Chicken Shagoti
Chicken cooked with dry chili, fresh coconut, tomatoes, and fried onions.
Korahi
Choice of lamb, beef, or keema, originated from the north west frontier of India cooked with freshly ground spices, tomatoes, and coriander and served on a hot iron plate.
Chicken Korahi
Chicken originated from the northwest frontier of India cooked with freshly ground spices, tomatoes, and coriander, and served on a hot iron plate.
Chicken Rogonjosh
Chicken, a specialty from Kashmir, lean meat pieces cooked in yogurt, almonds, and unique blends of spices.
Chicken Zira Curry
Chicken cooked in a very special sauce with cumin flavor and fresh coriander.
Zira Curry
Choice of lamb or beef cooked in a very special sauce with cumin flavor and fresh coriander.
Special Biryani
Chicken Biryani
Chicken and sauteed in herbs and spices cooked with special Pakistani basmati rice with almond and raisin.
Biriyani
Choice of lamb, beef, or keema, sauteed in herbs and spices cooked with special Pakistani basmati rice with almond and raisin.
Special Mixed Meat Biriyani
Combination of lamb, beef, and chicken sauteed in herbs and spices cooked with special Pakistani basmati rice with almond and raisin.
Vegetable Biryani
Seafood Biriyani
Choice of king jumbo shrimp, salmon, or crab sauteed in herbs and spices cooked with special Pakistani basmati rice with almond and raisin.
Special Pulav
Basmati rice cooked with green peas, onions, nuts, and spice with natural lemon flavor (good with any dish).
Special Thalies
Non Vegetarian Thali
Tandoori chicken, chicken saaq, lamb korma, basmati rice, and nan.
Vegetarian Thali
Matar panir, chana saad, mixed vegetable curry, basmati rice, and nan.
Mixed Thali
Alu matar gobi, jumbo shrimp saag, tandoori chicken, basmati rice, and nan.
Seafood Thali
Fish masala, jumbo shrimp saag or crab korma basmati rice, and nan.
Bread From Tandoor
Garlic Naan
Unleavened bread stuffed with garlic baked in clay oven.
Naan
Unleavened bread freshly baked in a clay oven.
Butter Naan
Unleavened bread freshly baked in a clay oven with butter.
Paratha
Multi-layered butter-fried crispy bread.
Cheese Naan
Unleavened bread stuffed with cottage cheese and baked in clay oven.
Poori (2 pcs)
Light fluffy bread.
Alu Paratha
Paratha stuffed with spice-flavored potatoes and cheese.
Peshwari Naan
Nan bread stuffed with coconut, raisin, and almonds.
Cheese Paratha
Paratha stuffed with spice-flavored potatoes and cheese.
Keema Paratha
Spiced flavored meat-filled bread.
Chapati
Unleavened thin roasted bread.
Assorted Breads
Choice of any four breads.
Aloo Naan
Unleavened bread stuffed with mildly a spiced potato baked in clay oven.
Coconut Poori (2 pcs)
Light fluffy bread stuffed with coconut.
Onion Kulcha
Unleavened bread stuffed with onion, baked in a clay oven.
Cheese Poori (2 pcs)
Light fluffy bread stuffed with cottage cheese.
Side Order and Condiments
Basmati Rice
Raita
Yogurt with diced cucumbers garnished with herbs and spices.
Mango Chutney
Sweet and sour.
Assorted Condiments
Raita, mango chutney, and mango pickle.
Mango Pickle
Hot and spicy.
Brown Rice
Desserts
Gulab Jamun
Fried cheese ball dipped in honey syrup.
Firni
Indian rice pudding with rose flavor.
Kulfi Ice Cream
Light Indian ice cream.
Mango Ice Cream
Light Indian ice cream.
Rose Ice Cream
A delightful pudding with milk and rose water.
Rasmalai
Cottage cheese cooked with cream and almond sauce.
Soft Drinks
Mango Lassi
Smoothing yogurt drink with natural mango flavor.
Soda
Juice
Lassi
Smoothing yogurt drink.
Iced Tea
Spring Water
Spiced Tea
Perrier
Coffee
Mains
Chicken Tikka
Chicken marinated in herbs and spices roasted in our clay oven. Served with naan and rice.
Biriyani
Choice of lamb, beef, chicken or vegetables, special Pakistani basmati rice, sauteed in herbs, and spices with raisins and almonds.
Meat Curry
Choice of lamb, beef, or chicken cooked with spiced flavored sauce. Served with nan and rice.
Chicken Tandoori
Chicken marinated in herbs and spices roasted in our clay oven. Served with naan and rice.
Vegetable Curry
Choice of chana sag, mix vegetable curry, or aloo matar gobi cooked with spiced flavored sauce. Served with nan and rice.
Seafood Curry
Choice of (3 pieces) king jumbo shrimp, crab, or salmon cooked with spiced and flavored sauce. Served with naan and rice.
Chicken Reshmi Kebab
Chicken marinated in herbs and spices roasted in our clay oven. Served with naan and rice.
Lunch Box to Go
Curry Box
Choice of chicken, lamb, or beef curry, and chana saag. Served with basmati rice, nan, and soda.
Tandoori Box
Pieces of tandoori chicken and chana saag. Served with basmati or brown rice, nan, and soda
Vegetarian Box
Two vegetables (mixed vegetable curry and chana saag). Served with basmati rice, nan, and soda.
Seafood Box
Choice shrimp, salmon, or crab and chana saag. Served with basmati rice, nan, and soda.
Special Dinners
Curry Special Dinner
Choice of lamb, chicken or beef curry specialty dish. Served with choice of soup, appetizer, bread, and dessert.
King of Tandoor Special Dinner
Choice of one soup, one appetizer, one main dish, one bread, and dessert.
Tandoori Dinner
Served with choice of soup, appetizer, bread, and dessert.
Vegetarian Special Dinner
Choice of soup, appetizer, vegetarian specialty dish, bread, and dessert.
Seafood Special Dinner
Choice of soup, appetizer, seafood specialty dish, bread, and dessert.
Special Dinners for Two
Curry Special Dinner for Two
Served with choice of two soups, two appetizers, one bread, and two desserts.
King of Tandoor Special Dinner
Serveds two. Choice of two soups, two appetizers, two tandoori main dishes, one bread, one condiment, and two desserts.
Vegetarian Special Dinner for Two
Choice of two soups, two appetizers, two vegetarian specialty dishes, one bread, and two desserts.
Tandoori Dinner for Two
Served with choice of two soups, two appetizers, one bread, and two desserts.
Seafood Special Dinner for Two
Choice of two soups, two appetizers, two seafood specialty dishes, one bread, and two desserts.
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Recent Reviews
When I was a kid, I went to school a couple blocks away from this place and would come here with my mom. I have been eating here since the 4th grade. Almost everytime we came, they would turn on the most amazing Bollywood videos on at my request which has contributed to my love for Bollywood and Indian art, cuisine and culture. I will never ever forget this place, as they are the only restaurant I know that makes the best Shrimp Tikka Masala, with THE best Naan and THE BEST chutney...
July 2025
A friend recommended King of Tandoor, and I was a tad doubtful it would hit my spice preference. It’s a cozy, ‘typical’ NYC Indian spot, and while I was right about the spice level for the chicken vindaloo, my friend was right to recommend this place. I don’t read menus at Indian spots. I just order Chicken Vindaloo spicy and if I’m hungry, I get samosas and garlic naan. I got it all today. And when I asked the waiter about the spice level, he told me it wouldn’t be...
June 2025
I love this restaurant. It feels like from a different time. And the food is great. Their garlic naan is soooo garlicky ❤️ Also, call in your order and pick it up for a bit of a discount. Avoid the apps so they get more of what they're due.
March 2025
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