The place was pretty, and the waitress was kind. The Souffle Pancake took 30 minutes, but the waitress warned us, and it was worth the wait! There was also a cute, friendly Samoyed dog there.
May Cheung
Very delicious … nice and clean environment. Good customer service.
FC
Despite being a bit understaffed and slightly overpriced, they’re nice people and the food is good.
J Y
Some desserts are overly sweet while some are ok. Price is on the higher end. Also really wanted to try the ginger milk curd but was out of milk?
Miku H
Bad service, it took a long time for the food to arrive.
cancanqueen
Pleasant surprise to find the ginger milk pudding. Satisfy home sick graving.
June Pitaso
Amazing spot! Best Soufflé Pancakes around. Plus great desserts and teas. Great service!!
Adriann Lai
I've been here twice. Everyone in my party has always loved it. There are traditional Chinese desserts as well as more American style desserts. The souffles take 30-45 minutes to make, but they're great.
Wing Dee
Tucked away in Kowloon Tong, this dessert spot is a delightful blend of tradition and innovation. If you're a fan of authentic Chinese sweets like sesame soup, almond paste, or ginger egg custard, you’ll be impressed by how true-to-tradition their recipes taste — smooth, fragrant, and not overly sweet.
What sets this place apart is its creative take on modern desserts. Think tofu pudding with black sugar boba, or osmanthus jelly layered with cream. They manage to keep the soul of Chinese desserts while giving them a fresh twist.
The space is clean and cozy, perfect for a quiet after-meal stop or a relaxed catch-up with friends. Prices are reasonable for the quality. Service is warm and attentive, too.
Whether you’re craving nostalgic flavours or curious about new interpretations, this dessert shop in Kowloon Tong is worth a visit.
Must try the lemon chicken feet! The combination of sweet, sour, and spicy flavors tastes so yum!
ManYing Wong
Love coming for take out and dine in. Absolutely no parking.... walk a few blocks paid street parking. Wait for order to be made.
L Wong
Nice friendly attentive service. My go to is the ginger milk pudding. Perfect amount of sweetness and spicy from The ginger. Always hot so perfect for a cold day. My kids and husband get a variety of different items.
Reina Li
I visited Kowloon Tong on a Friday at 8 PM and had a fantastic experience! They offer a great variety of desserts, including sago, soufflé, toast, cakes, cold noodles, and fresh drinks. I ordered the Mango Pomelo Sago and Crème Brûlée Soufflé, both of which were freshly prepared and absolutely delicious. The soufflé was light and airy, with a perfectly caramelized top, while the sago had a refreshing balance of sweetness and citrusy notes.
The ambiance was just as impressive—the shop was immaculately clean and beautifully decorated in soft pink with hints of grey, creating a cozy and inviting atmosphere. Whether you’re looking for a sweet treat or a nice spot to unwind, I highly recommend Kowloon Tong!
The place was pretty, and the waitress was kind. The Souffle Pancake took 30 minutes, but the waitress warned us, and it was worth the wait! There was also a cute, friendly Samoyed dog there.
Very delicious … nice and clean environment. Good customer service.
Despite being a bit understaffed and slightly overpriced, they’re nice people and the food is good.
Some desserts are overly sweet while some are ok. Price is on the higher end. Also really wanted to try the ginger milk curd but was out of milk?
Bad service, it took a long time for the food to arrive.
Pleasant surprise to find the ginger milk pudding. Satisfy home sick graving.
Amazing spot! Best Soufflé Pancakes around. Plus great desserts and teas. Great service!!
I've been here twice. Everyone in my party has always loved it. There are traditional Chinese desserts as well as more American style desserts. The souffles take 30-45 minutes to make, but they're great.
Tucked away in Kowloon Tong, this dessert spot is a delightful blend of tradition and innovation. If you're a fan of authentic Chinese sweets like sesame soup, almond paste, or ginger egg custard, you’ll be impressed by how true-to-tradition their recipes taste — smooth, fragrant, and not overly sweet.
What sets this place apart is its creative take on modern desserts. Think tofu pudding with black sugar boba, or osmanthus jelly layered with cream. They manage to keep the soul of Chinese desserts while giving them a fresh twist.
The space is clean and cozy, perfect for a quiet after-meal stop or a relaxed catch-up with friends. Prices are reasonable for the quality. Service is warm and attentive, too.
Whether you’re craving nostalgic flavours or curious about new interpretations, this dessert shop in Kowloon Tong is worth a visit.
Always delicious
Restaurantji Recommends
Must try the lemon chicken feet! The combination of sweet, sour, and spicy flavors tastes so yum!
Love coming for take out and dine in. Absolutely no parking.... walk a few blocks paid street parking. Wait for order to be made.
Nice friendly attentive service. My go to is the ginger milk pudding. Perfect amount of sweetness and spicy from
The ginger. Always hot so perfect for a cold day. My kids and husband get a variety of different items.
I visited Kowloon Tong on a Friday at 8 PM and had a fantastic experience! They offer a great variety of desserts, including sago, soufflé, toast, cakes, cold noodles, and fresh drinks. I ordered the Mango Pomelo Sago and Crème Brûlée Soufflé, both of which were freshly prepared and absolutely delicious. The soufflé was light and airy, with a perfectly caramelized top, while the sago had a refreshing balance of sweetness and citrusy notes.
The ambiance was just as impressive—the shop was immaculately clean and beautifully decorated in soft pink with hints of grey, creating a cozy and inviting atmosphere. Whether you’re looking for a sweet treat or a nice spot to unwind, I highly recommend Kowloon Tong!
I love the chicken wings
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