My favorite coffee shop here in NC uses Parlor beans exclusively for espresso. Definitely in my rotation now that I have my own machine. Cheers!
Larry Hrbek
Damn good coffee and knowledgeable staff.
Aidan O.
I tried Parlor Coffee for the first time during their pop up with Tonchin Ramen in Williamsburg and holy sh*t I was so unexpectedly impressed.The only coffee they had on the menu was cold brew and I'm not usually a fan of it as I've found most cold brew that I've tried to be way too overpowering and strong. However, Parlor Coffee's cold brew is the perfect balance between tastefulness, strength, and smoothness I've ever had. The cold brew also has a very subtle hint of dark chocolate which compliments the body of the coffee so well. I have yet to try this Prospect coffee but I couldn't wait to make this post about it first!The staff member in attendance was also unbelievably friendly and is a massive reason why I'm writing this post. Would highly highly recommend this delicious coffee to anyone.
Ri Chang
Heard about them online and decided to check it out! Unfortunately we didn't do enough research and hadn't realized that they're no longer open to public post-covid. The folks there were super friendly however, and directed us to Headfi across the road which did serve their coffee, albeit only as espressos. Still a lovely cup! The latte had a beautiful and delicate caramel and jam tone to it, and the cortado was like dark chocolates with stewed blackcurrant. Although some sites have them listed as an espresso roaster, they actually do omniroasts, which is great to know!
Kelly Chang
I went to coffee festival and tried their coffee. When I was going to purchase the beans they ran out of it. They told me to leave my address and they sent me the exact beans I want in 2 days!! Free of charge! Or maybe they just forgot to ask me in pay during the festival. Anyway, I love the beans and this is great service.
Margart D. Wilson
100% customer service, they are the best I ever seen...Highly recommended
Morgan Evans
Permanently closed. This place was amazing for a weekend cup of coffee, but according to the sign on the door they are permanently closed to the public. Worst news of 2022 so far.
湯景詒
SKIP THIS COFFEE SPOT IF YOU ARE IN A HURRY.Don’t come here if you just wanna grab a cup of coffee. One staff here only and the staff might ignore your order and keep talking to other customers.And the coffee is really JUST OKAY. Not worthy the wait.
Great brew, nice little walk up street side service. We got some Russ and daughters and then came here for a coffee and ate on the sidewalk tables. Very enjoyable
Good coffee. Not too acidic.
Atmosphere: 5
Service: 5
The costumer service is very very very
Atmosphere: 1
Food: 1
Service: 1
My favorite coffee shop here in NC uses Parlor beans exclusively for espresso. Definitely in my rotation now that I have my own machine. Cheers!
Damn good coffee and knowledgeable staff.
I tried Parlor Coffee for the first time during their pop up with Tonchin Ramen in Williamsburg and holy sh*t I was so unexpectedly impressed.The only coffee they had on the menu was cold brew and I'm not usually a fan of it as I've found most cold brew that I've tried to be way too overpowering and strong. However, Parlor Coffee's cold brew is the perfect balance between tastefulness, strength, and smoothness I've ever had. The cold brew also has a very subtle hint of dark chocolate which compliments the body of the coffee so well. I have yet to try this Prospect coffee but I couldn't wait to make this post about it first!The staff member in attendance was also unbelievably friendly and is a massive reason why I'm writing this post. Would highly highly recommend this delicious coffee to anyone.
Heard about them online and decided to check it out! Unfortunately we didn't do enough research and hadn't realized that they're no longer open to public post-covid. The folks there were super friendly however, and directed us to Headfi across the road which did serve their coffee, albeit only as espressos. Still a lovely cup! The latte had a beautiful and delicate caramel and jam tone to it, and the cortado was like dark chocolates with stewed blackcurrant. Although some sites have them listed as an espresso roaster, they actually do omniroasts, which is great to know!
I went to coffee festival and tried their coffee. When I was going to purchase the beans they ran out of it. They told me to leave my address and they sent me the exact beans I want in 2 days!! Free of charge! Or maybe they just forgot to ask me in pay during the festival. Anyway, I love the beans and this is great service.
100% customer service, they are the best I ever seen...Highly recommended
Permanently closed. This place was amazing for a weekend cup of coffee, but according to the sign on the door they are permanently closed to the public. Worst news of 2022 so far.
SKIP THIS COFFEE SPOT IF YOU ARE IN A HURRY.Don’t come here if you just wanna grab a cup of coffee. One staff here only and the staff might ignore your order and keep talking to other customers.And the coffee is really JUST OKAY. Not worthy the wait.
Restaurantji Recommends
Great brew, nice little walk up street side service. We got some Russ and daughters and then came here for a coffee and ate on the sidewalk tables. Very enjoyable
My coffee cup never fails with Parlor's beans!
Best coffee on earth.
Decent cortado but no more pour overs
Fantastic coffee and beans