Banana bread is super addictive. I have it at least once a week. I came to write something about my experience and was actually surprised at what I was reading. I never saw or heard anyone yelling at each other. I mean that’s pretty wild. Never really got the vibe that the staff was being mistreated. I’m wondering if the girl people keep mentioning is this one girl I have in mind who always looked she was holding in a poop and never said good morning. But other than a few interactions the place is pretty pleasant and the food is always good
Atmosphere: 5
Food: 5
Service: 5
Marieva Solano
The best neighborhood Backery specially in this season. I can’t help having my chocolate croissant with hot chocolate. So soft, so fresh.. the perfect combination. Beautiful people and beautiful environment to be around.. see you tomorrow 😆
Atmosphere: 5
Food: 5
Service: 5
beatriz machado
Excellent chefs, the cleaning is very good
Camellia Bai
Cute spot and great food but the owner clearly does not treat employees with respect. Morale is low and seems to be toxic work environment
Atmosphere: 3
Food: 3
Service: 4
Alexander Zev
i come into the bakery regularly and it is obvious that they need to learn to treat their workers better. i was there the other day and watched the owner literally shouting at their employee.
Service: 5
Omar Alexis Salas
I went for coffee with my partner while we were in the neighborhood, and we had a wonderful time. The service was excellent and very quick. The coffee was delicious, and we ordered the delightful focaccia and a chocolate croissant, which were both very tasty. I must mention that Maddie was very attentive and helped us select the house favorites.
I was a few days ago in this wonderful place! Everything was a dream, we had good references of the place✅ We were served by Jess or I don't remember her name well, but the service was excellent, I also heard my friend say that he loved the new layout of the bakery. In the process, a manager approached us to ask if everything was okay and during the conversation I told him that I was Venezuelan and that it was my first time in the place and that I was not very clear about my traditional tastes what I could order! Coincidentally, that manager was Venezuelan and he recommended focaccias and chocolate croissants to me! I could say that they made love to me in this restaurant! I will be back soon, thank you ❤️
Atmosphere: 5
Food: 5
Service: 5
Monica Pena
Saraghina Bakery is an absolute gem! From the moment you step inside, you’re greeted by the warm aroma of freshly baked bread and pastries. Their sourdough is perfection—crusty on the outside, airy and flavorful inside. The croissants are buttery, flaky, and just melt in your mouth.
The quality of ingredients is top-notch, and you can taste the love and craftsmanship in every bite. The staff is friendly, knowledgeable, and always happy to make recommendations. Whether you're grabbing a quick coffee and pastry or stocking up on fresh-baked goods, this place never disappoints.
A must-visit for anyone who appreciates high-quality, artisanal baking! Can't wait to go back. 🍞🥐💛
Atmosphere: 5
Food: 5
Service: 5
Damelis Del Valle Guerra Lista
I love the atmosphere and the service, the food is delicious, I recommend it 100%
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu
Rafael De Garate
The staff is always so helpful and understanding. The bartender took us in even though we were close to closing time, and still gave us an excellent experience. The pizza is always awesome. Can’t recommend enough!!
Used to be a great place but they have lost some of their best people. I used to come here every time i was in new york and it was so nice to be recognized by their former incredible employees. Just doesnt hit the same anymore.
Arielle Himmel
Walked in today to find out Sophie, my favorite staff member, who I thought was the manager, was fired. Really bummed Sophie was fired (for no apparent reason). Unfortunate to hear your staff is so replaceable to you. I will miss my daily conversations with her. The food is great, but your products are not worth it if you don’t treat your staff right.
Atmosphere: 1
Food: 1
Service: 1
Braden Campbell
Great pastries, terrible management. Get your croissants from a local shop that doesn't fire long-time employees for asking for better conditions
Atmosphere: 3
Food: 4
Service: 5
Sydney Williams
take care of your employees !
Matilda Douglas-Henry
Used to come in here a lot but never will again after hearing how terribly they treat their staff
Banana bread is super addictive. I have it at least once a week. I came to write something about my experience and was actually surprised at what I was reading. I never saw or heard anyone yelling at each other. I mean that’s pretty wild. Never really got the vibe that the staff was being mistreated. I’m wondering if the girl people keep mentioning is this one girl I have in mind who always looked she was holding in a poop and never said good morning. But other than a few interactions the place is pretty pleasant and the food is always good
Atmosphere: 5
Food: 5
Service: 5
The best neighborhood Backery specially in this season. I can’t help having my chocolate croissant with hot chocolate. So soft, so fresh.. the perfect combination. Beautiful people and beautiful environment to be around.. see you tomorrow 😆
Atmosphere: 5
Food: 5
Service: 5
Excellent chefs, the cleaning is very good
Cute spot and great food but the owner clearly does not treat employees with respect. Morale is low and seems to be toxic work environment
Atmosphere: 3
Food: 3
Service: 4
i come into the bakery regularly and it is obvious that they need to learn to treat their workers better. i was there the other day and watched the owner literally shouting at their employee.
Service: 5
I went for coffee with my partner while we were in the neighborhood, and we had a wonderful time. The service was excellent and very quick. The coffee was delicious, and we ordered the delightful focaccia and a chocolate croissant, which were both very tasty. I must mention that Maddie was very attentive and helped us select the house favorites.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bakery, Butter Baguette, Chocolate Croissant, Sesame Bread
I was a few days ago in this wonderful place! Everything was a dream, we had good references of the place✅ We were served by Jess or I don't remember her name well, but the service was excellent, I also heard my friend say that he loved the new layout of the bakery. In the process, a manager approached us to ask if everything was okay and during the conversation I told him that I was Venezuelan and that it was my first time in the place and that I was not very clear about my traditional tastes what I could order! Coincidentally, that manager was Venezuelan and he recommended focaccias and chocolate croissants to me! I could say that they made love to me in this restaurant! I will be back soon, thank you ❤️
Atmosphere: 5
Food: 5
Service: 5
Saraghina Bakery is an absolute gem! From the moment you step inside, you’re greeted by the warm aroma of freshly baked bread and pastries. Their sourdough is perfection—crusty on the outside, airy and flavorful inside. The croissants are buttery, flaky, and just melt in your mouth.
The quality of ingredients is top-notch, and you can taste the love and craftsmanship in every bite. The staff is friendly, knowledgeable, and always happy to make recommendations. Whether you're grabbing a quick coffee and pastry or stocking up on fresh-baked goods, this place never disappoints.
A must-visit for anyone who appreciates high-quality, artisanal baking! Can't wait to go back. 🍞🥐💛
Atmosphere: 5
Food: 5
Service: 5
I love the atmosphere and the service, the food is delicious, I recommend it 100%
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu
The staff is always so helpful and understanding. The bartender took us in even though we were close to closing time, and still gave us an excellent experience. The pizza is always awesome. Can’t recommend enough!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Used to be a great place but they have lost some of their best people. I used to come here every time i was in new york and it was so nice to be recognized by their former incredible employees. Just doesnt hit the same anymore.
Walked in today to find out Sophie, my favorite staff member, who I thought was the manager, was fired. Really bummed Sophie was fired (for no apparent reason). Unfortunate to hear your staff is so replaceable to you. I will miss my daily conversations with her. The food is great, but your products are not worth it if you don’t treat your staff right.
Atmosphere: 1
Food: 1
Service: 1
Great pastries, terrible management. Get your croissants from a local shop that doesn't fire long-time employees for asking for better conditions
Atmosphere: 3
Food: 4
Service: 5
take care of your employees !
Used to come in here a lot but never will again after hearing how terribly they treat their staff
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