Tacombi

25 Lafayette Ave, Brooklyn
(347) 294-0647

Recent Reviews Order Online Reserve

Customers' Favorites

Guacamole Con Totopos
Baja Crispy Fish Taco
Guacamole and Chips
Pollo Yucateco Taco
Breakfast Burrito
Veggie Quesadilla
Crispy Fish Tacos
Gringa Quesadilla
Carne Asada Plato
Carne Asada Taco

Menu

Featured items
Guacamole con Totopos.
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice.
Baja Crispy Fish Taco.
Voted "Absolute Best Fish Taco" by New York Mag. Beer-battered North Atlantic cod topped with pico de gallo and homemade roasted poblano mayo. Now comes with pickled cabbage.
Corn Esquites.
Corn cut from the cob, topped with cotija cheese, homemade morita mayo, chile powder and fresh lime – and it's all served in a cup.Contains Dairy, Contains Wheat or Gluten
Pollo Superior.
Free-range chicken marinated in recado rojo and roasted to perfection. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage, pico de gallo & dried chile salsa.
Avocado Tostada.
Guacamole, pickled red onion, queso fresco, cilantro and slightly spicy dried chile salsa over black bean spread on a crisped corn tortilla. Often described as "our most underrated menu item"!
Beef Birria Tacos.
The Famous Taco from Jalisco! Two tacos with Chihuahua cheese, served with a consomé for dipping and sipping! A savory, sweet & slightly spicy Mexican flavor from tender, braised brisket in chiles, garlic, herbs & spices.
Pescado Frito.
Beer-battered North Atlantic cod and roasted poblano mayo. Wrapped in a hand-pressed flour tortilla with beans, poblano mayo, cabbage, pico de gallo and dry chile salsa.
Al Pastor Taco.
Free-range pork, thinly sliced and marinated in a special chilies and spices marinade, slow-roasted on a trompo. The meat is sliced off as it is cooked and topped with cilantro, diced onions and pineapple.
Carne Asada Taco.
Chopped sirloin seared to perfection and topped with caramelized onions, chiles toreados, fresh cilantro and avocado tomatillo salsa.
Gallo.
Roasted free-range chicken, melted Oaxacan cheese and topped with our slightly spicy dried chile salsa, cilantro and onion.

Entradas.
Corn Esquites.
Corn cut from the cob, topped with cotija cheese, homemade morita mayo, chile powder and fresh lime – and it's all served in a cup.Contains Dairy, Contains Wheat or Gluten
Rice & Beans.
Traditional Mexican arroz verde served with beans cooked with tomatillo, epazote and poblano pepper, topped with cilantro and onion.
Guacamole con Totopos.
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice.

Tacos.
Baja Crispy Fish Taco.
Voted "Absolute Best Fish Taco" by New York Mag. Beer-battered North Atlantic cod topped with pico de gallo and homemade roasted poblano mayo. Now comes with pickled cabbage.
Al Pastor Taco.
Free-range pork, thinly sliced and marinated in a special chilies and spices marinade, slow-roasted on a trompo. The meat is sliced off as it is cooked and topped with cilantro, diced onions and pineapple.
Carne Asada Taco.
Chopped sirloin seared to perfection and topped with caramelized onions, chiles toreados, fresh cilantro and avocado tomatillo salsa.
Avocado Tostada.
Guacamole, pickled red onion, queso fresco, cilantro and slightly spicy dried chile salsa over black bean spread on a crisped corn tortilla. Often described as "our most underrated menu item"!
Pollo Yucateco Taco.
Free-range roasted chicken marinated in spicy recado rojo paste made from achiote, dried chiles, roasted garlic and black pepper, topped with pickle red onions and avocado-tomatillo salsa.
Beef Birria Tacos.
The Famous Taco from Jalisco! Two tacos with Chihuahua cheese, served with a consomé for dipping and sipping! A savory, sweet & slightly spicy Mexican flavor from tender, braised brisket in chiles, garlic, herbs & spices.
Carnitas Taco.
Slow-roasted, pasture-raised Berkshire Pork, finished with Mexican coca-cola, beer and citrus, topped with cilantro, onions, pico de gallo and avocado-tomatillo salsa.
Seared Fish Taco.
Responsibly sourced North Atlantic Cod marinated in a mojo de cilantro, seared on the plancha served with red and green cabbage, topped with cilantro and a dry chile salsa.
Black Bean y Sweet Potato Taco.
Refried black beans topped with roasted sweet potatoes, queso fresco and dried chile salsa. Served on a fresh Vista Hermosa corn tortilla.

Quesadillas.
Gallo.
Roasted free-range chicken, melted Oaxacan cheese and topped with our slightly spicy dried chile salsa, cilantro and onion.
Gringa.
Thinly sliced Mexico CIty-style "Al Pastor" roasted pork, melted Oaxacan cheese and topped with our slightly spicy dried chile salsa, cilantro and onion.
Norteña.
Chopped sirloin seared to perfection and topped with caramelized onions, chiles toreados, fresh cilantro, melted Oaxacan cheese and avocado tomatillo salsa.
Vegetariana.
Sautéed field mushrooms, melted Oaxacan cheese and topped with our slightly spicy dried chile salsa, cilantro and onion.
Oaxaqueña.
A Vista Hermosa Flour tortilla with melted Oaxaca cheese & dried chile salsa.

Breakfast Tacos.
Huevos a la Mexicana.
Scrambled eggs with pico de gallo, melted Oaxaca cheese and slightly spicy red chile salsa, folded into a fresh Vista Hermosa flour tortilla.
Huevos con Pastor.
Eggs con Crispy sliced Mexico City-style "Al Pastor" roasted pork, spicy potato hash, melted Oaxaca cheese and slightly spicy red chile salsa, all folded into a fresh Vista Hermosa flour tortilla.

Burritas.
Pollo Superior.
Free-range chicken marinated in recado rojo and roasted to perfection. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage, pico de gallo & dried chile salsa.
La Bisteca.
Thinly sliced and chopped beef seared a la plancha. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage, cilantro & onion, pico de gallo and avocado-tomatillo salsa.
Pescado Frito.
Beer-battered North Atlantic cod and roasted poblano mayo. Wrapped in a hand-pressed flour tortilla with beans, poblano mayo, cabbage, pico de gallo and dry chile salsa.
Adobada Al Pastor.
Mexico City-style "Al Pastor" roasted pork. Exquisito enough to warrant two. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage, pico de gallo & dried chile salsa.
Bean y Queso.
Spicy refried pinto beans and Oaxaca cheese. Wrapped in a hand-pressed Vista Hermosa flour tortilla with rice, beans, cabbage, cilantro & onion, pico de gallo and avocado-tomatillo salsa.
Vegana.
Roasted sweet potato, kale, poblano rajas and dried chile salsa. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage, pico de gallo & dried chile salsa.

Vista Hermosa.
VH Flour Tortilla. 8 pc
Pack of 8 organic, non-GMO flour tortillas. Made with just 4 simple ingredients--wheat flour, cassava root, water & avocado oil--these tortillas elevate any meal.

Community Kitchen.
Taco Plato.
Help us grow our impact by ordering a taco plato. Choice of carnitas or pollo a la plancha served with 3 tortillas, rice & beans and salsa. All proceeds go towards feeding those in need. Thank you! For larger donations: https://donorbox.org/tacombi-community-kitchen

Beverages.
Aguas Frescas.
Light and cooling drinks made daily from fresh fruits, grains and flowers the traditional Mexican way.
Lupita Soda.
El sabor de las frutas! Our line of fruit-based sodas come in a vibrant selection of flavors to fit your palate.
Maya Cola.
Classic Cola flavor with a Mexican twist, fizzy y refreshing.
Topo Chico.
Agua de Piedra.

To-Go Cocktails.
Margarita Clásica. 8oz
A sunset citrus sensation! One 8oz bottle makes 2 refreshing drinks. Enjoy over ice. BY LAW, ALCOHOL PURCHASES MUST INCLUDE FOOD.
Sandia Santa. 8oz
Our good spirited tequila refreshment con sandía y fresh lime. One 8oz bottle makes 2 refreshing drinks. Served with a side of limes. Enjoy over ice. BY LAW, ALCOHOL ORDERS MUST INCLUDE FOOD.

Cerveza.
Michelada.
Monopolio.
Monopolio Cubetazo.
A crisp and refreshing Mexican beer. Six cans.

Photos

Photo credit: google
Photo credit: google
Photo credit: foursquare
+82 photos
Photo credit: foursquare
+81 photos
Add a photo

Recent Reviews

This location is superior to the one on the upper East Side of Manhattan. The burritos were delicious and filling, tacos were tasty and the frozen Pina colada was just sweet and strong enough for a treat. The service was friendly and efficient. Will go there again for sure.
October 2025
I’ve been coming here for years for a quick bite before a show at BAM across the street but I realized last night it was also convenient if you’re going to Brooklyn Paramount that’s also around the corner.

The food is always on point, the service is quick and the tacos are muy delicioso (pardon my Spanish). I always get the crispy fish tacos which are perfectly fried and battered, a michelada with Modelo and the fresh made guacamole but you can’t go...
October 2025
Even though the owners haven’t kept up with painting and all the little bits that make you feel like they care for the restaurant since they opened it, this Tacombi is a great spot because of staff, like Emma, and the team in the kitchen. Cranking out some of the best Mexican food in this area. As a neighbor, we love y’all. Thank you for doing what you do.
October 2025

More Reviews

You May Also Like

BAMcafé - 30 Lafayette Ave
Cafe, Music Venues, Venues & Event Spaces, Dinner Theater, Vegetarian
Next Level Burger Brooklyn - 292 Ashland Pl
Vegan, Burgers, American, Vegetarian
Brooklyn Academy of Music - 30 Lafayette Ave
Music Venues, Venues & Event Spaces, Dinner Theater, Vegetarian

Tacombi

25 Lafayette Ave, Brooklyn, NY 11217
(347) 294-0647