The Meat CornerⅡ 粤煌

Takeaway, the spoon given had fly carcasses on it

Atmosphere: 1

Food: 3

Service: 1

Not an honest seller. People only eat roast pigs for the crispy skins and the meat, therefore it's absurd that when I ordered Hong Kong style roast pork, I received more than half of a box of pork bones.

Atmosphere: 1

Food: 1

Service: 1

Honestly pretty good considering how convenient this place is. It's right off the n train and they do a lot of styles of food so not bad for a weeknight dinner

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Beef Chow Fun Dry Style

Bought bbq meat there 2 times and both times I felt they stole some pieces from my order. Do you think the picture below resembles a complete half?

The restaurant on 60th Street and 7th Avenue was good for dine-in?, so I tried the one on Avenue F and 60th Street. The takeout was so disappointing...

Decent food selection. Very suited for 2-4 proplr but you can call ahead and they move the tables to make it work. My favorite 3 items are the sigapore curry mei fan but i switch with ho fun (noodle preference and i think it tastes way better). My other 2 items are the clay pot rice and 3 bbq meats ober rice. They offer hot tea and warm water as well!

Atmosphere: 4

Food: 4

Service: 4

I fondly remember this place from prepamdemic. It was a great spot to get inexpensive, good cantonese roast meats.The food variety now remains with my favorites of noodles and rice and your options of roast meats. They recently expanded their opening hours into the later night so people can enjoy after work, too. The prices are still pretty decent compared to how expensive and problematic quality for roast meats can be. But their portions do feel smaller now.At night, there's not a lot of people but also not a lot of stock left. However, they seem to always have enough for that late night bowl of noodles to just satisfy a craving. Now that it's a snowy and chilly time, that is even more welcome.The ownership has changed from when it used to be King's Kitchen, and service is a bit more sparse. However, the waitress I had was very attentive and friendly. I'm glad to see this place open into the night again and I hope they do well.

Atmosphere: 4

Food: 5

Service: 5

Great and delicious roasted duck.

Atmosphere: 5

Food: 5

Service: 5

I bought half a Pipa duck, a box of braised duck wings, and a box of braised duck chins in Yuehuang. Pipa duck tastes good, the skin is crispy and the meat is tender. But the braised duck wings and duck chin are very salty, so salty that it makes your tongue taste bitter.