The Simpson Restaurant and Bar
673 Atlantic Ave, Brooklyn
(347) 763-2711
Recent Reviews
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The Food was great definitely would return again got what I paid for in terms of food taste and service from staff would recommend to anyone looking for a great to dine
This was my first time coming here and I must say I will be returning. I also told a lot of my friends about the food and delicious drinks. My waiter was Mike which was his first week there and I must say I felt like I knew him forever. His mannerism was emasculating was very nice and very professional. Thanks Mike !
Jessica our server was very pleasant. Food was hit when delivered to table. It is on the pricy side. Refills should be offered for fountain drinks.
Our server Marc was great. Food and Drinks were good. Only complaint was it was extremely hot we were sweating in there . Other than that I enjoyed it.
First off i had to change my reservation last minute from a party of 6 to 8 to 9, and even tho they were closing, they accommodated my party which was very nice of them, and they were very patient with us we even stayed after everyone was gone, we didnt feel rushed ! We really enjoyed our time, the staff was excellent I really do appreciate the great hospitality, my family needed that love! I cant wait to come back. The food was excellent, everyone enjoyed what they had. Get the sampler, the pasta with the oxtail, get the snapper, get the Rum Punch !!!!
The service was great with no wait time to be seated. The food was tasty and the quantity was reasonable. We enjoyed the pinacolda. We will definetly visit again.
This was my second visit after about three years. I think this might be the best Jamaican restaurant in Brooklyn. Everything was outstanding. Ten stars in my book.
This restaurant is full of vybz. Good music, great customer service, and the food was delicious! I ordered the Rasta Pasta w/ Oxtail & my husband had the Biggie Sampler both were 10/10! Prices are very reasonable and worth every penny.
The food was absolutely amazing, I got the biggie sampler, and wow. Everything you need and then some. Curry goat, jerk chicken, oxtail, steam veggies, white rice, rice and peas and sweet plantains. The meats were season to perfection, you can even eat the rice by itself. Yes that's how tasty it was. The drinks on the other hand is a completely different story. My friend had a pinacolada and it wasn't very good. I had a mocktail, guava mint lemonade. It was very watered down. Great drink concept but the flavors didn't hit the mark. Ambiance was more of a local hang out rather than a place I'd get dressed up for a special occasion. All in all the food was delicious so I'd go back to grab a bite if ever in that area for a show etc.
I took my husband there for his birthday because I thought the waiters would come and sing for my husband with a piece of of cake like I have seen them doing before. I was disappointed about that
Restaurantji Recommends
Our server provided excellent service. He was very professional. His warm voice and demeanor was very comforting and his knowledge of the menue was impressive. The music was pleasing and set to the perfect volume level. As soon as we walked in, the service was immediate, polite and very inviting. My wife and I were extremely impressed. The food is authentically amazing! We'll definitely be back. Thank you for a wonderful experience!
The food was not bad. The service was terrible though. Took 15 minutes for my waiter to come to my table. They're not very attentive at all and you'll have to work hard to get their attention. It was also extremely hot in there which made the dining experience uncomfortable
Only part that annoyed me was waiting after reserving a table because they were pack but nevertheless, music & food were great. Also portions there was more than enough.
Great service and delicious food. Didn't wait long for appetizers and entrees to be brought out as everything was quick. &! The drinks 🍹 were delicious 🤤
We were a party of 10 All was good with the exception of a waiter asking us to leave because they needed the table.
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