Third Falcon

360 Myrtle Ave, Brooklyn
(929) 545-1324

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Recent Reviews

Really amazing meal with great service. We had the fillet of sole of course which was tender and perfectly prepared, not overwhelmed in butter. Starting with Sun chokes with caviar which was a very creative preparation and finishing with chocolate mousse. Our server was very attentive and knowledge about our wine. We will definitely be going back!
Dinner here was beautiful. Great service—every team member made us feel welcome—we sat at the bar and were able to chat with the chefs, who were very knowledgeable and passionate about the menu, and who seem genuinely happy to be there.

The brioche with French butter was insane. Bread and butter is very important to me, and this is some of the best I’ve had in the city. We had seasonal greens, risotto, and the squab with persimmons, and it all hit. The...
The food was quite unique, and the preparations had much attention to detail. For instance, each ingredient in the salad was seasoned and prepared individually, which made the flavor a lot more interesting. On the other hand, the pork was very sinewy and hard to eat. That's unacceptable at this price point. The tarte tatin was outstanding while the fluke crudo had barely any flavor. The portions are rather small, so order 2-3 things per person even if you don't eat much.

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