Williamsburg Bagel & Bakery
73 Lee Ave, Brooklyn
(718) 387-4736
Recent Reviews
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Delicious bagels and great tuna salad. While we were there, the owner from their other location stopped by, chatted with us about their pastries, and even gave us some warm samples to try—absolutely delicious! Naturally, we couldn’t resist and bought a bag to take home. Such a wonderful experience :)
Atmosphere: 4
Food: 5
Service: 5
The desserts are a delight
Atmosphere: 5
Food: 5
Service: 5
Fresh bagels and pastries, excellent service
Atmosphere: 5
Food: 5
Service: 5
Went during a Tour with Freida and made a trip back on the way home to share the great baked goods with everyone at home.
Exceptionally friendly staff as well!!
Atmosphere: 5
Food: 5
Service: 5
delicious sandwiches and delicious
Atmosphere: 5
Food: 5
Service: 5
Like 70¢ for 1 lil pastry
Amazing challah and pastries!
Atmosphere: 5
Food: 5
Service: 5
Best bakery in Williamsburg but very very expensive
Great bakery, one of my favorite places for bagels and coffee. It's inexpensive, the employees are very friendly, and there are a lot of really tasty baked goods that you can take home.It's worth noting that they are open late, which is very convenient for me since I work at night and can stop by here for my "very brunch".A suggestion to the owner is to put a couple of tables outside, or something similar to a bar counter along the window outside.
Atmosphere: 5
Food: 5
Service: 5
Truly French croissants and cakesNo added sugar
Atmosphere: 3
Food: 5
Service: 4
Restaurantji Recommends
I recently stumbled upon a Hispanic kosher bakery in the heart of the Chasidic quarter in Williamsburg, and I must share my extraordinary experience. Sometimes, the best discoveries happen by pure chance, and this was one of those moments that left me nearly teary-eyed with joy.The highlight of my visit was undoubtedly the "danish cheese" pastry they offered. It was a revelation in taste, a delicate balance of flavors that had me savoring each bite. The blend of textures, sweetness, and the richness of the cheese filling was truly exceptional. In that moment, I felt an overwhelming sense of culinary bliss that almost brought me to tears.What added to the charm of this bakery was its location in the Chasidic quarter. The authenticity of the surroundings and the warm hospitality of the staff made the experience even more memorable. It's places like these that remind us of the beauty of spontaneous discoveries and the richness of cultural diversity.If you ever find yourself in Williamsburg, make sure to seek out this hidden gem of a Hispanic kosher bakery. The "danish cheese" alone is worth the visit, but the entire experience is a celebration of flavors and cultures coming together in the most unexpected and delightful way. My heartfelt gratitude to this bakery for creating such a moment of pure gastronomic joy!
The hispanic men that actually work and run the shop are wonderful people and lovely to interact with. The owners, meh. Clearly not very invested. I placed a 15 lb order for rugelach and they never even told the guys in their bakery so I had to wait 40 minutes for it all to be prepared. Good quality treats ?
This place is the best bagel place in the world. The fried lox bagel was so good, I left then ate it, and then came back for another one. The is so so so sweet, if not for him I wouldn’t have known what to get. I’m going to dream about this bagel tonight, and get another one in the morning. Lox rocks. ?
There is some sort of cheese pastry I had that was magnificent, though I can't quite tell you what it was
The very definition of “meh”
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