Crystal Asian Cuisine

Authentic Chinese food! I accidentally found this restaurant and ordered three dishes. Everything was absolutely delicious, with generous portions and great flavors. A wonderful surprise—I’ll definitely be back.

Atmosphere: 4

Food: 5

Service: 5

Pretty good food

The most authentic Szechuan food I’ve had in Buffalo. Gas.

Food: 5

I like the fish!!! pickled cabbage fish.
They actually have some authentic Chinese food

Atmosphere: 4

Food: 4

Service: 4

All I can say is... THE FOOD IS DELICIOUS 😋 ..

Atmosphere: 5

Food: 5

Service: 5

Great food !!!

Atmosphere: 5

Food: 5

Service: 5

very good food. me and my wife come here often.
it's open late night so we love it for our night time ventures.

Atmosphere: 5

Food: 5

Service: 5

Take out pork fried rice was excellent! Great late night option!

Food: 5

Will definitely go back. The veggies were fresh and delicious. Dumplings tasted great and the hot n sour soup was terrific.

Atmosphere: 3

Food: 5

Service: 5

Best Asian Buffalo area for UB students

Atmosphere: 5

Food: 5

Service: 5

Experience was Great, the meat sticks were the reason I came Here!! Just something about sichuan meat skewers reminds me of home taste. Also Ordered Fried Rice and dim sums , great Selection of food !

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Dim Sum, Fried Rice, Steamed Shrimp Dumpling 8

Me and my friend purchased 60$ worth of food from here last night, to our disappointment our online orders took 40 minutes to be fulfilled, and the food was subpar to say the least. My orange chicken was so sour it was inedible, rice dry and bland, low mein was flavorless cardboard, sweet and sour chicken sauce watery and bland, and egg rolls lukewarm and contained pork and egg but somehow lacked any taste. The staff was friendly and the restaurant had a good vibe. But the food is truly awful and i will not be returning.

Atmosphere: 3

Food: 1

Service: 2

The soy sauce with Hainanese chicken and the squid flowers used for the squid. And the squid flowers are the same as the boiled ones. They can also be called Sichuan dishes...and there are not many squid flowers. They are all side dishes. $24. This portion is not willing to put some squid tentacles...

Food: 1

The mapo tofu was spicy, numbing goodness. Good portions and flavorful if you like more authentic dishes

Food: 5

We made an online order through the restaurant’s website to be picked up at 4:30 pm. I arrived around 4:17, knowing I was early and that I might have to wait. There was confusion about the order. It could not be found and I was told that there was no order. After 3 people looked for this order in different ways, using different devices, the order was found. I was asked to sit and wait while the food was prepared. Everything was done by 4:37 pm. 2 stars for service based on the quick preparation. At home, we found that the containers had leaked sauce in the carryout bag. The fried dumplings came without dipping sauce. The spring rolls were oily and two had no filling, one did, and the last spring roll was thrown away. The red bean buns had a sweet filling but the bun didn’t have flavor. These will be thrown away. The broccoli chicken was under-seasoned and not flavorful. A disappointing entree. The last dinner has not been tasted yet. On the whole this is a one and done experience. Very disappointing given the terrific variety of food listed online. A waste of time and money.

Food: 1

Service: 2