India Gate Restaurant
1264 Hertel Ave, Buffalo
(716) 873-3333
Customers' Favorites
Chicken Butter Tikka Masala
Tandoori Chicken Tikka
Mater Mushroom Malai
Chicken Tikka Masala
Chicken Shahi Korma
Vegetable Vindaloo
Vegetable Makhani
Lamb Tikka Masala
Chicken Makhani
Mango Milkshake
Sides and Appetizers
Raita
Homemade yogurt with cucumbers and tomatoes.
Papadam
Crispy lentil wafers.
Mango Chutney
Sweet-spicy mango relish.
Mint Chutney
Green sauce.
Onion Chutney
Sweet-spicy onion relish.
Spicy Mixed Pickles
Pickled mangoes, limes, and assorted vegetables in a pungent, spicy marinade.
Tamarind Chutney
Brown sauce.
Homemade Mixed Vegetable Pickles
Dahi
Plain home made yogurt.
Mix Salad
Alu Mater Samosa
Homemade pastries stuffed with seasoned potatoes and cooked with peas.
Beef Samosa
Homemade pastries stuffed with lean ground beef and peas.
Lamb Samosa
Homemade pastries stuffed with lean ground lamb and peas.
Paneer Pakora
Homemade cheese dipped in chickpea batter and deep-fried.
Gobi Pakora
Cauliflower fritters dipped in chickpea batter and deep-fried.
Bhajia
Fresh-cut vegetable fritters dipped in our house batter and deep-fried.
Mixed Platter
A platter of our favorite appetizers.
Onion Bhaji
Fresh-cut onion dipped in chickpea batter and deep-fried.
Veggie Mixed Platter
A platter of our favorite appetizers.
Samosa Chat
Served with chickpeas, yogurt, onion, mint, and tamarind chutney.
Eggplant Pakora
Eggplant fritters dipped in chickpea batter and deep-fried.
Alu Tikki
Potato pancake dipped in chickpea batter and deep-fried.
Tofu Pakora
Tofu dipped in chickpea batter and deep-fried.
Chicken Pakora
Delicately spiced chicken fritters.
Chicken Tikka
Boneless and skinless chicken marinated in yogurt and mild spices and cooked on a skewer in our tandoori oven.
Gobi Manchoorian
Cauliflower served on sauteed onions, gneu pepper, ginger, garlic, and herbs.
Papri Chat
Served with chickpeas, yogurt, onion, mint, and tamarind chutney.
Fish Pakora
Fish marinated in fresh ground herbs and spices, deep-fried.
Indian Style Chicken Wings
10 pieces.
Paneer Tika
Homemade cheese marinated in fresh ground herbs and spices.
Chicken Kabob
Ground chicken prepared with ginger, garlic, and herbs.
Seekh Kabab
Ground lamb prepared with ginger and garlic.
Alu Tikki Chat
Served with chickpeas, yogurt, onion, mint, and tamarind chutney.
Paneer Chili
Homemade cheese cooked with fresh onion, bell pepper, tomatoes, and house salad.
Shrimp Manchoorian
6 pieces of shrimp served on sauteed onions, gneu pepper, ginger, garlic, and herbs.
Beef Specialties
Beef Curry
Lean beef cubes cooked in an aromatic curry sauce.
Beef Vindaloo
Lean beef prepared in a tangy-smooth tomato-based, spicy hot sauce.
Beef Makhani
Lean beef prepared in a butter and cream sauce and garnished with cashews and raisins.
Beef Tikka Masala
Lean beef prepared with fresh tomatoes, ginger, onions, and bell peppers.
Beef Shahi Korma
Lean beef prepared with homemade cheese and garnished with cashews and raisins.
Beef Mushroom
Lean cubes of beef prepared with garden fresh mushrooms.
Beef Madrasi
Lean beef prepared with fresh tomatoes, onions, and ginger in a fiery hot sauce.
Keemamattar
Ground beef cooked with green peas and curry sauce.
Beef Josh
Lean beef cubes cooked in a yogurt-based sauce.
Beef and Vegetables
Beef stew seasoned with fresh cut vegetables in a curry flavor sauce.
Beef Palak
Lean beef prepared with curried spinach.
Beef Dal Piaza
Beef cooked with onions, lentils, and spices.
Lamb Specialties
Lamb Makhani
Boneless lamb prepared in a butter and cream sauce and garnished with cashews and raisins.
Lamb Vindaloo
Lamb prepared in a spicy hot sauce.
Lamb Curry
Lean lamb cubes cooked in a mildly herb sauce.
Lamb Tikka Masala
Boneless lamb prepared with fresh tomatoes, ginger, onions, and bell peppers.
Rogan Josh
Lean cubed lamb cooked in a yogurt based sauce.
Lamb Palak
Boneless lamb prepared with curried spinach.
Lamb Shahi Korma
Boneless lamb prepared with homemade cheese and garnished with cashews and raisins.
Lamb Madrasi
Lamb cooked with fresh tomatoes, onions, and ginger in flavorful spices.
Lamb Jalfraize
Fresh lamb seasoned with onion, bell pepper, ginger, tomato, and lemon flavor.
Lamb Muglai
Lamb prepared with ginger and garlic, in a sauce with cashew nuts.
Goat Curry with Bone
Keema Mattar
Ground lamb cooked with green peas, ginger, and garlic.
Lamb and Vegetables
Lamb stew seasoned with fresh cut vegetables in a curry flavor sauce.
Lamb Mushroom
Lean cubes of lamb prepared with garden fresh mushrooms.
Lamb Dal Piaza
Lamb cooked with onions, lentils, and spices.
Chicken Specialties
Chicken Butter Tikka Masala
Boneless, skinless chicken breast prepared with fresh tomatoes, ginger, onions, bell peppers, butter, and cream sauce.
Chicken Makhani
Boneless, skinless tandoori chicken breast prepared in tomato, butter and cream sauce and garnished with cashews, and raisins.
Chicken Tikka Masala
Boneless, skinless chicken breast prepared with fresh tomatoes, ginger, onions, and bell peppers.
Chicken Curry
Boneless, skinless chicken breast cooked in our flavorful curry sauce.
Chicken Malai
Boneless, skinless chicken breast sauteed in coconut cream, and fresh spices.
Chicken Shahi Korma
Boneless skinless chicken breast prepared with cashews, raisins, cheese, and cream.
Chicken Vindaloo
Boneless, skinless chicken breast sauteed in a tomato-based hot sauce.
Chicken Kashmiri
Boneless, skinless chicken breast sauteed with fresh tomatoes, onions, and green peas in a mild curry sauce.
Chicken Muglai
Boneless skinless chicken breast prepared with ginger and garlic, in a sauce with cashew nuts.
Chicken Jalfraize
Fresh boneless, skinless chicken breast seasoned with onion, bell pepper, ginger, tomato, and lemon flavor.
Chicken Palak
Boneless, skinless chicken breast cooked with seasoned spinach.
Chicken Chili
Boneless, skinless chicken breast cooked with fresh onions, bell peppers and tomatoes, and house sauce.
Chicken Josh
Boneless, skinless pieces of chicken breast cooked in a yogurt sauce.
Chicken Dal Piaza
Boneless, skinless chicken breast cooked with onions, lentils, and spices.
Chicken Madrasi
Boneless, skinless chicken breast cooked with fresh tomatoes, and onions in a fiery hot sauce.
Chicken Kadai
A semi dry preparation of tender chicken cooked with bell pepper, onions, and tomatoes, in a rich aromatic sauce of Indian herbs, and spices.
Chicken Achari
Boneless, skinless chicken breast cooked with pickle sauce.
Seafood Specialties
Shrimp Malai
Fresh shrimp simmering in coconut cream and mild spices.
Shrimp Masala
Fresh shrimp cooked with green peppers and onions in a mild curry sauce.
Shrimp Muglai
Shrimp prepared with ginger and garlic, in a sauce with cashew nuts.
Shrimp Jalfraize
Jumbo shrimp seasoned with onion, bell pepper, ginger, tomato, and lemon flavor.
Fish Masala
Fresh fish cooked with garden fresh peppers, onions, and tomatoes in a mild curry sauce.
Shrimp Palak
Curried shrimp cooked in seasoned spinach.
Scallop Makhani
Fresh scallops prepared in a tomato, butter and cream sauce and garnished with cashews, and raisins.
Shrimp Makhani
Fresh shrimp prepared in a butter and cream sauce and garnished with cashews and raisins.
Shrimp Vindaloo
Fresh shrimp prepared in a simmering hot sauce.
Fish Makhani
Fresh fish prepared in a butter and cream sauce and garnished with cashews and raisins.
Fish Vindaloo
Fresh fish prepared in a simmering hot sauce.
Lobster Makhani
Boneless, skinless lobster prepared in tomato, butter and cream sauce, and garnished with cashews, and raisins.
Lobster Masala
Lobster tail prepared with fresh tomatoes, ginger, onions, and bell peppers.
Clay Oven
Chicken Tandoori
Skinless chicken marinated in yogurt and freshly ground herbs and spices and baked in a clay oven.
India Gate Special
Shrimp tandoori, chicken tandoori, chicken tikka, and boti kabab, all served on a sizzling platter of sauteed onions and green peppers and your choice of beef curry or chicken curry or cheese, and peas. Also served with freshly baked naan bread.
Chicken Tikka
Boneless and skinless chicken marinated in yogurt and mild spices and cooked on a skewer in our tandoori oven.
Boti Kabob
Tender cubes of lamb marinated in tandoori mixture and barbecued in tandoori.
Shrimp Tandoori
Jumbo shrimp marinated in the aromatic tandoori mixture and baked in tandoor. Served with your choice of beef or chicken curry.
Fish Tandoori
Fresh and tender fish marinated in the tandoori mixture and baked in tandoor.
Seekh Kabab
Ground beef is prepared with ginger, garlic, and herbs.
Lobster Tandoori
Lobster tandoori marinated in the aromatic tandoori mixture and baked in tandoor. Served with your choice of scallop makhani or chicken makhani.
Rice Specialties
Plain Basmati Rice
Chicken Biryani
A saffron-flavored rice dish prepared with tender pieces of chicken, green peas, cashews, and raisins.
Vegetable Biryani
Aromatic rice prepared with garden fresh vegetables, peas, cashews, and raisins.
Lamb Biryani
A classic Mughali dish of aromatic rice, flavored with cubes of tender lamb, and broccoli, fragrant with saffron, and garnished with cashews, and raisins.
Beef Biryani
Aromatic rice flavored with cubes of lean beef, broccoli saffron, and garnished with cashews, and raisins.
Shrimp Biryani
Aromatic rice prepared with fresh shrimp and peas and garnished with cashews and raisins.
Goat Biryani
House Special Biryani
Special Indian Breads
Garlic Naan
Tandoori baked white flour garlic bread.
Naan
Tandoori baked white flour bread.
Tandoori Roti
Whole-wheat flour bread baked in a clay oven.
Shahi Kulcha
White flour bread stuffed with delicately spiced homemade cheese.
Saag-Naan
White flour bread stuffed with seasoned spinach.
Onion Kulcha
Tandoori baked bread stuffed with fresh onions.
Puri
Whole-wheat, deep-fried bread.
Alu Paratha
Multi-layered whole-wheat bread stuffed with seasoned potatoes.
Paratha
Multi-layered wheat bread cooked with butter.
Alu-Naan
White flour bread stuffed with seasoned potatoes.
Gobi Paratha
Whole wheat bread stuffed with shredded cauliflower and seasoning.
Bhatura
2 pieces white flour; deep-fried bread.
Special Bread
Whole-wheat bread stuffed with delicately spiced chicken and onion.
Keema Naan
White flour bread stuffed with ground lamb.
Tofu Specialties
Tofu Malai
Tofu simmering in coconut cream, and mild spices.
Tofu Kashmiri
Tofu sauteed with fresh tomatoes, onions, and green peas in a mild curry sauce.
Tofu Masala
Tofu prepared with fresh tomato, ginger, onion, and bell peppers.
Tofu Makhani
Tofu prepared in butter and cream sauce and garnished with cashews, and raisins.
Tofu Mater
Tofu with peas, tomatoes and onions in a special curry sauce.
Tofu Jalfraize
Tofu seasoned with onions, bell peppers, ginger, tomatoes, and lemon flavor.
Tofu with Spinach
Tofu cooked with seasoned spinach.
Tofu Achari
Vegetarian Specialties
Saag Paneer
Homemade cheese cooked with curried spinach.
Chana Masala
Chickpeas cooked in special house sauce.
Paneer Makhani
Homemade cheese prepared in tomato, butter and cream sauce and garnished with cashews, and raisins.
Malai Kofta
Minced vegetable balls cooked in a cream sauce and garnished with cashews and raisins.
Gobi Alu
Cauliflower and potatoes sauteed in a mild ginger and spice sauce.
Yellow Dal
Yellow lentils, seasoned with ginger, garlic, and spices.
Baingan Bhartha
Mashed, baked eggplant, seasoned with spices and sauteed with onions, and tomatoes.
Chana Saag
Curried spinach with chickpeas.
Vegetable Makhani
Fresh vegetables prepared in cream sauce and garnished with cashews and raisins.
Mater Paneer
Homemade cheese and peas in a flavorful curry sauce.
Vegetable Curry
Assortment of fresh vegetables sauteed in a flavorful sauce.
Black Dal
Black lentils, seasoned with ginger, garlic, and spices.
Paneer Shahi Korma
Homemade cheese prepared in butter and cream sauce and garnished with cashews and raisins.
Kofta Curry
Spinach, cauliflower, potatoes, and onion rounds prepared in a special yogurt sauce.
Bhartha Saag
Eggplant with spinach cooked with special house sauce.
Navratan Shahi Korma
Fresh vegetables prepared in a tomato, butter and cream sauce and garnished with cashews, and raisins.
Paneer Tikka Masala
Homemade cheese cooked with fresh onions, tomatoes, and bell peppers.
Mater Mushroom Malai
Fresh mushroom and peas cooked with coconut cream and herbs.
Bhartha Paneer
Fresh eggplant cooked with homemade cheese and special house sauce.
Spinach with Vegetables
Seasoned spinach with cauliflower, potatoes, carrots, peas, and broccoli.
Vegetable Vindaloo
Garden fresh vegetables in a tomato-based, tangy hot sauce.
Saag Alu
Curried spinach with potatoes.
Paneer Malai
Homemade cheese cooked with coconut cream and fresh spices.
Okra Bhaji
Fresh okra cooked with onion, ginger, and spices.
Chana Bhatura
Chickpeas prepared with ginger, garlic, onion, and tomato with 2 pieces of deep-fried bread.
Jeera Alu
Potatoes cooked with onions, ginger, cumin seeds, and flavorful spices.
Khumb Bhaji
Fresh mushrooms cooked with green peppers and potatoes in a mild curry sauce.
Paneer Jalfraize
Homemade cheese seasoned with onion, bell pepper, ginger, tomato, and lemon flavor.
Alu Maithi
Fenugreek leaves cooked with fresh potato and spice.
Paneer Achari
Homemade cheese cooked with pickle sauce.
Soups
Lentil Soup
Coconut Soup
Carrot Soup
Tomato Soup
Desserts
Kheer
Creamy rice pudding garnished with pistachio and raisins.
Gulab Jamun
Deep-fried milk balls in sweet syrup.
Gajar-Ka-Halwa
Indian-style carrot cake served warm or cold.
Rasmalai
Homemade light cheese in a delicately sweet milk sauce.
Klufee
Homemade Indian ice cream in your choice of flavors: plain, mango, or pistachio.
Beer (Must be 21 to purchase)
Becks Beer
Must be 21 to purchase.
Corona Beer
Must be 21 to purchase.
Amstel Light Beer
Must be 21 to purchase.
Odouls Beer
Must be 21 to purchase.
Taj Mahal Beer
Must be 21 to purchase.
Tag Beer
Must be 21 to purchase.
Haywards 5000 Beer
Must be 21 to purchase.
Kingfisher Beer
Must be 21 to purchase.
Flying Horse Beer
Must be 21 to purchase.
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Recent Reviews
This is always one of my places to eat in Buffalo. Plenty of vegan options and everything is always delicious!
Vegetarian options: You can’t go wrong with anything! Vegan options aren’t clearly marked, but the staff is quick to share which ones are.
Dietary restrictions: Vegan options and knowledgeable staff with recommendations.
Vegetarian options: You can’t go wrong with anything! Vegan options aren’t clearly marked, but the staff is quick to share which ones are.
Dietary restrictions: Vegan options and knowledgeable staff with recommendations.
September 2024
I had a take out order. It was ready in a 20 min time frame. For a Friday that was fantastic. The food was delicious!! The Lamb mahkini melted in your mouth! Full of bold flavors! Highly Recommend! Staff was pleasant and lovely??
September 2024
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