I used to really love this place, but ever since the pandemic it really took a turn. I had stopped in a few times to get food, but was told that they close at 3pm. I asked for a paper menu with the new hours, they didn't have anything. Went to their website, it was broken. Stopped in again at 2:30pm, only to be told the kitchen was already closed. Finally showed up before they closed. Ordered my favorite appetizer of chickpeas and paratha and 2 entrees. Paid $46. I wait outside for 15 minutes for my food and begin to wonder why it was so expensive. The entrees said $10 each on the menu. I finally go back inside and they tell me they're out of the chickpea appetizer. Should have told me before I paid. I ask if the prices have gone up and was told "yes". Really not very good practice to not say anything or changing the price on the menu. Don't think I'll be going back.
John B
We ordered a number of takeout dishes from this restaurant and all were very bad. My Chicken Pad Thai was mushy, oily and had a fishy taste. The Tom Kha soup made our daughter sick to her stomach. The only saving Grace was the samosas. No one finished the meals.
Patrick E
I order 4 things to give it a try. They were all amazing. My wife and I loved our meal.
Keyur Shah
Satay was very very dry. Mango salad was great.
Steve Poland
Jon says best Thai in the city
Brian Jefferson
Great family run business, love the chicken pai Thai
Aaron P.
Wonderful food! The Pad Thai and the Thai iced coffee are to die for.
Uriel H
Had dinner with a focus on the Burmese menu (There is also a Thai menu that we did not try). Salads were delicious,especially the tea leaves salad. soups were good as were vegetarian dishes. Goat currie was escellent but the portion was tiny eventhough this was an entre. Service was good and they followed all CDC regulations.
Geoff W
Amazing tea leaf salad and green curry!
Zsuzsanna Sziveri
It was our first time at this restaurant, sounded intriguing, so we tried it. All their dishes were delicious, their signature salad is excellent, great soups and plenty of vegan and vegetarian options. They allow dine in at this time, which was what we were looking for. Other people came in to pick up their orders. Clean place, helpful server, kind staff. Highly recommend this place, we are certainly gonna return.
We rode our bikes to Lin and picked up our food so that we could eat it across the street at Riverside Park (an Olmsted-designed park). The red curry was flavorful and fresh-- just perfect! We also had the Thai chili wings and the chicken satay (that peanut sauce is amazing). We're happy Lin is so close by and will go there several times a month. The service, prices, and quality are all excellent!
Kevin Aster
One of the best restaurants that I've been at so far, they have good prices which are pretty cheap, and for how much they charge you I'd say it's a good deal but the downside is that the music can get loud at times
Hser Paw
I am very disappointed the fact that they over charge me for my food! I went to order takeout with 17$ but they charge me 29$. Since I was in a hurry I just swipe my card without asking the price! That on my part! But that doesn’t mean you can over charge me,THAT SCAMMING! Mind you I order one order of Chicken Pad Thai $12and one order of the appetizer samosa $5. Even with tax on my food it should not be costing up to 29$! AGAIN I didn’t DINE nor DELIVERY!
shivani mulekar
The food and service was amazing. We ordered from their Burmese menu and found the good comparative to what we had eaten during our trip to Burma last year. The pork curry and tea salad was really good! Would definitely recommend that you try it if you want to get an authentic sample of Burmese food.
Guide787266
I've been here several times and the food is always great with several seafood and vegetarian options, including a tofu pad thai my daughter loves. But the one thing I have to order every time I am there is the tea leaf salad. No clue what is in it but it's crunchy-nutty-deliciousness and unlike anything else I've ever tried. I've been to other Burmese and Thai restaurants but never seen this salad on the menu.
I used to really love this place, but ever since the pandemic it really took a turn. I had stopped in a few times to get food, but was told that they close at 3pm. I asked for a paper menu with the new hours, they didn't have anything. Went to their website, it was broken. Stopped in again at 2:30pm, only to be told the kitchen was already closed. Finally showed up before they closed. Ordered my favorite appetizer of chickpeas and paratha and 2 entrees. Paid $46. I wait outside for 15 minutes for my food and begin to wonder why it was so expensive. The entrees said $10 each on the menu. I finally go back inside and they tell me they're out of the chickpea appetizer. Should have told me before I paid. I ask if the prices have gone up and was told "yes". Really not very good practice to not say anything or changing the price on the menu. Don't think I'll be going back.
We ordered a number of takeout dishes from this restaurant and all were very bad. My Chicken Pad Thai was mushy, oily and had a fishy taste. The Tom Kha soup made our daughter sick to her stomach. The only saving Grace was the samosas. No one finished the meals.
I order 4 things to give it a try. They were all amazing. My wife and I loved our meal.
Satay was very very dry. Mango salad was great.
Jon says best Thai in the city
Great family run business, love the chicken pai Thai
Wonderful food! The Pad Thai and the Thai iced coffee are to die for.
Had dinner with a focus on the Burmese menu (There is also a Thai menu that we did not try). Salads were delicious,especially the tea leaves salad. soups were good as were vegetarian dishes. Goat currie was escellent but the portion was tiny eventhough this was an entre. Service was good and they followed all CDC regulations.
Amazing tea leaf salad and green curry!
It was our first time at this restaurant, sounded intriguing, so we tried it. All their dishes were delicious, their signature salad is excellent, great soups and plenty of vegan and vegetarian options. They allow dine in at this time, which was what we were looking for. Other people came in to pick up their orders. Clean place, helpful server, kind staff. Highly recommend this place, we are certainly gonna return.
Restaurantji Recommends
We rode our bikes to Lin and picked up our food so that we could eat it across the street at Riverside Park (an Olmsted-designed park). The red curry was flavorful and fresh-- just perfect! We also had the Thai chili wings and the chicken satay (that peanut sauce is amazing). We're happy Lin is so close by and will go there several times a month. The service, prices, and quality are all excellent!
One of the best restaurants that I've been at so far, they have good prices which are pretty cheap, and for how much they charge you I'd say it's a good deal but the downside is that the music can get loud at times
I am very disappointed the fact that they over charge me for my food! I went to order takeout with 17$ but they charge me 29$. Since I was in a hurry I just swipe my card without asking the price! That on my part! But that doesn’t mean you can over charge me,THAT SCAMMING! Mind you I order one order of Chicken Pad Thai $12and one order of the appetizer samosa $5. Even with tax on my food it should not be costing up to 29$! AGAIN I didn’t DINE nor DELIVERY!
The food and service was amazing. We ordered from their Burmese menu and found the good comparative to what we had eaten during our trip to Burma last year. The pork curry and tea salad was really good! Would definitely recommend that you try it if you want to get an authentic sample of Burmese food.
I've been here several times and the food is always great with several seafood and vegetarian options, including a tofu pad thai my daughter loves. But the one thing I have to order every time I am there is the tea leaf salad. No clue what is in it but it's crunchy-nutty-deliciousness and unlike anything else I've ever tried. I've been to other Burmese and Thai restaurants but never seen this salad on the menu.
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