Shango New Orleans Bistro & Wine Bar

3260 Main St, Buffalo
(716) 837-2326

Recent Reviews

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Isabelle Cataldo

This place was amazing! We have been wanting to check it out for a while and finally stopped by for a friend’s birthday. The food was incredible - the fried chicken was super moist and the pork belly melted in your mouth. The hush puppies and banana foster was also delightful. Service was great as well, we got a cute birthday candle to celebrate. We will definitely be back and will be recommending this place going forward!

Atmosphere: 5

Food: 5

Service: 5

Why do you want to know?

I went to this restaurant to celebrate my brother's Mother in law Saturday evening. I was expecting to eat so so food! OK Food! Nope! I had the seafood stew! OMG! IT was amazing. I wish I had a loaf of bread 🍞 so I could dip it into the stew. That sauce no joke!! The young lady who serviced our table was extremely nice and patient. I'll definitely return and order that Seafood Stew.

Atmosphere: 5

Food: 5

Service: 5

Caryn Doyle

Fried chicken is 👌🏻👌🏻👌🏻👌🏻

Mathew Peltier

I’m not sure what has happened to this delicious restaurant but they literally have a hack running the kitchen. The chef really does not understand Cajun creole cuisine. You should be able to at least make a decent gumbo but no! It was a poor attempt. Really too bad, it was so delicious back in the day.

Allison Wagner

Hidden gem! Seafood stew was out of this world and so were hush puppies. Will be coming back ☺️

Dean

Heard good things, place comes highly recommended. See for yourself.

Annika Smith

Loved the Mac and cheese and corn bread. Very friendly waitress and good atmosphere.

Tommy B

Terrific waitress and service, decent atmosphere, “church pews” may have be part of the ambiance but they are moderately uncomfortable, hence the 1 point deduction for atmosphere.

Been to NOLA a dozen or more times on business and visited K Paul’s restaurant every visit.

I make blacked fish and steaks at home year round on an infrared grill burner with a Hestan titanium pan with a blackening recipe I developed based on the K Paul version with great success.

I’ve always enjoyed blacked fish and steak at K Paul’s. At Shango I asked for a blackened sirloin.

The sirloin was pan seared but not really blackened and lacked the Cajun spices I'm used to in NOLA and on my own grill.

Paradoxically, the Shango kitchen delivered my “blackened” steak in a pool of A-1 steak sauce. I was genuinely puzzled. Why?

Everyone else at my table enjoyed their meals, I was the lone outlier.

I don’t send dishes back at restaurants unless they are genuinely bad or spoiled.This wasn’t bad or spoiled, it was just weird and contrary to the cuisine style Shango is trying to emulate.

It was like a cover band doing a bizarre version of the original bands tune. It just stopped making sense.

Laura Redding

Awesome food and vibe!

Margaret

Awesome unique food options that you don't get other places. This is a perfect place for a date night.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp PO Boy, Seafood Stew, Blackened Salmon

Anita B

Disappointed. I have been coming to Shango for years and have always enjoyed the food, service and atmosphere. I am writing this review while I am still sitting at the table because of how disappointed I am. It pains me to write this because the food is very good, but it's amazing how the service and atmosphere can ruin the taste an entire evening. My boyfriend and I ordered and then the flood gates opened. With a couple minutes the soup and salad where served... perfectly fine, but then the appetizer came out and proceeded to get cold while I finished my salad. And then, you guessed it, just after I started the appetizer, out come the entrees. I proceeded to feel extremely rushed, very uncomfortable, and actually just wanted to get the heck out anyway since my relaxing Friday night dinner was over In a matter of minutes. I would have addressed this in person on not via online review had the waitress ask us how everything was, but she never came over to check. In my many years of dinning out, I have complained less than a handful of times, I am usually not comfortable saying anything negative but this experience can't go unaddressed. Unfortunately, I have no interest in ever experiencing that again and will not return.

Atmosphere: 1

Food: 4

Service: 1

Ivonne Woelfel

A wonderful evening for happy hour and dinner a Shango. Jim and his staff are great.

Atmosphere: 5

Food: 5

Service: 5

Vernon Robinson Jr

Very nice restaurant tucked away on Main Street and across from a college campus. Great atmosphere and very good service. The food was AMAZING and we'll definitely return. Thank you for a great experience.

Atmosphere: 5

Food: 5

Service: 5

Lindsay Mairs

Bartender and food are always great!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp and Grits

Jacqueline Shovekraft

Will is quite literally in my top 5 favorite bartenders of Buffalo.

The food is always spectacular,
The Service is out of this world fantastic,
And the atmosphere is 15/10.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp and Grits, Blackened Salmon

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Shango New Orleans Bistro & Wine Bar

3260 Main St, Buffalo, NY 14214
(716) 837-2326