Killbuck Inn
$$ •
Hours:
4900 NY-36, Canisteo
(607) 698-4105
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Customers' Favorites
Killbuck Inn Reviews
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Absolutely amazing food and amazing people!💕 One of our favorite places to go after a long week. You want a great meal? Stop here to the Killbuck at check them out!
best wings in Steuben County.. great price for a good amount... the owners are awesome one of a kind... the staff is excellent... very friendly atmosphere everyone works together.. will definitely be back to eat...
Tried this little restaurant for the first time tonight. All of the staff were super friendly. It was a pleasure to see all of them work cohesively to maximize efficiency. I had the stuffed haddock, 10/10 would recommend! Very adorable small town restaurant where everybody seems to know everybody. I can’t wait for my next trip there.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4:30 - 8:30PM |
| Friday | 4 - 9PM |
| Saturday | 4:30 - 8:30PM |
| Sunday | 4:30 - 8:30PM |
Killbuck Inn is a popular restaurant in Canisteo, offering a friendly atmosphere and delicious food. The baked fish, pizza, and desserts are highly recommended. It's a go-to place with reasonable prices, creating a feeling of dining with friends and family. The Saturday night Prime Rib is a must-try, along with the delicious shrimp cocktail. The service is great, and the short drive from Hornell makes it worth a visit.
The restaurant is known for its amazing people and great food. Customers have praised the friendly atmosphere, where the staff works together to provide an efficient and enjoyable dining experience. The wings are acclaimed as the best in Steuben County, with a great price for a good portion. The owners are described as awesome and one-of-a-kind, and the staff is excellent and very friendly.
Visitors have also highlighted the quality of the dishes, particularly the stuffed haddock, which received a 10/10 recommendation. The small-town restaurant has a charming, cozy feel, where everyone seems to know each other, creating a welcoming environment for diners.