I ordered a Margarita pizza, garlic knots and chocolate lasagna. Bad doesn't even describe it. It was so expensive too. The garlic knots tasted freezer burnt and were hard (threw out), and the chocolate lasagna was old cake thrown in a container with lots is whipped cream and off brand chocolate syrup. The pizza was just a cheese pizza (oily and not good), with slices of tomato, a few little cuts of some kind of cheese and some liquid basil (threw out half the pizza). What a waste of money this place is.
Gloria Ogala Tella
Indeed you are a great and perfect manager for proving that binary and crypto investment is highly profitable. I made a deposit of $1500 and she traded on my account and behold I'm profit loaded, I'm so happy and I will always testify about her.. Thank you Mrs Trey Contact
Tammie Papa
I’ve ordered from this restaurant twice now, I don’t live in Clifton Park however my grown children and grandchildren do.So when I am doing my grandmother duties and babysitting I will order food for delivery. The food was wonderful it arrived hot it was tasty the delivery driver was pleasant.I highly recommend this restaurant and the price was very reasonable. Great food great price can’t beat it!! ?
Talitha W.
Great Margarita Pizza! In town visiting and had to get a slice of pizza while in New York. This place was top rated and deserves every star. Great customer service on the phone while ordering and the delivery guy was amazing. Mozzarella sticks were too breaded for me, but surprisingly the raspberry dip was an appealing combination.
Raegan Adrianna
wouldn’t do broccoli and ricotta on a single slice of pizza like other pizza shops because itll mess up his reputation? and mozzarella sticks were below average
Geoffrey Smith
Best pizza in Clifton Park area. Hands down. But very hard to find on Google.
lyndia ramsey
My family ordered $75 worth of pizza/calzones which, all of it including the pieces we attempted to eat went into the trash bc it wasn't upto par ( either burnt or there was barely any cheese, tiny layer of sauce and toppings were scarce) We contacted the manager/owner lindsey/gerardo to make it right, (we never ever complain) and all we were offered was basically being called a liar & a $20 credit toward our next purchase ,which after this experience we don't plan to return..so if you want to literally throw away your money & told your a liar this is the place to go!
Maria Tarar
Great pizza friendly staff and service. Yumm think crust pizza
Jay V.
First of all reviewer Harriet b's picture says it all. And her last name initial starts her last name off with a 5 letter word. I'm from out of state, ate at two pizza places here in New York. I'm a first time reviewer of anything. I felt compelled after reading what that witch wrote about the masks and gloves. It has nothing to do with the guys pizza. Btw to make Harriet feel better, he had gloves and a mask on and even asked if I wanted sanitizer after touching the card reader, I declined and said I didn't care about that crap. I'm sure he read your review and is worried about him and his employees feeding there families, like a lot of other restaurants in upper New York that are empty and out of business because of shut downs. People don't want to hear about people wearing and not wearing masks. Review the guy on his food and service. Like I am going to. They were very polite and nice, unlike your review, the pizza which you didn't talk about was best I've had. The only thing which could have made it better for me was a smoke flavor from a fired oven which they don't have. I search out wood fired pizza, it tastes different. But I wasn't disappointed, his margarita was fantastic, margarita pizza is just a sauce cheese oil and basil pizza, but it had some crazy flavors of almost spinach or artichoke. It was really interesting and good. The kids enjoyed there cheese pizzas too. Another thing is the crust had good flavor, the other pizza place I ate at in ny was good as well but didn't have that flavor of the spinach and artichoke and the dough was dull. It's a good place you won't be disappointed unless your a Karen:) rate people on there food not some stupid political crap, and let's face it that's all that reviewer was doing. If you don't like the COVID protocol scene, then leave his place and don't write a crap review which didn't reflect his food.
Jacqueline Moore
They have the best red sauce. I loved the spaghetti and meat balls. The pasta is home made as are the meatballs and sauce.
Awesome pizza’s, great prices, exceptional service
Sara Sheppard
Girardo the owner has really turned this joint around after several pizza places prior. Great pizza with solid ingredients, friendly staff. We stick to the pizza and subs. Nothing but praise.
Chris Dewards
Agreed with the other reviews. Took some time but turned around their recipe and the pizza is just incredible now (took over a failing short lived pizza chain after Tufano's sold to a interm guy)! Haven't tried any other dishes but we do their pizza every weekend with the kids. Great cheese pizza, high quality ingredients. Owner is incredibly friendly. Great toppings as well, take their time.
Dave Johnnson
I'm originally from NYC and have been in CP for 2 years now. This place took over from the previous owner and, to be honest, it took them a few months to get things up and running. At first, average. Now, awesome. I'd highly recommend their pizza; very 'mall pizza' esque if that's your style. Their Caprese sub is excellent too along with their dishes. Work definitely required on the chicken wings (their weak spot) but the pizza alone uses very robust sauce and cheese. Highly recommend the pizza!
Harriet B.
Horribly disappointed, first time ordering from here and I won't be returning. I ordered online and waited 30 minutes past when it was to be ready. Along with the lack of masks and proper glove etiquette the customer service was lacking- non existent.
I ordered a Margarita pizza, garlic knots and chocolate lasagna. Bad doesn't even describe it. It was so expensive too. The garlic knots tasted freezer burnt and were hard (threw out), and the chocolate lasagna was old cake thrown in a container with lots is whipped cream and off brand chocolate syrup. The pizza was just a cheese pizza (oily and not good), with slices of tomato, a few little cuts of some kind of cheese and some liquid basil (threw out half the pizza). What a waste of money this place is.
Indeed you are a great and perfect manager for proving that binary and crypto investment is highly profitable. I made a deposit of $1500 and she traded on my account and behold I'm profit loaded, I'm so happy and I will always testify about her.. Thank you Mrs Trey Contact
I’ve ordered from this restaurant twice now, I don’t live in Clifton Park however my grown children and grandchildren do.So when I am doing my grandmother duties and babysitting I will order food for delivery. The food was wonderful it arrived hot it was tasty the delivery driver was pleasant.I highly recommend this restaurant and the price was very reasonable. Great food great price can’t beat it!! ?
Great Margarita Pizza! In town visiting and had to get a slice of pizza while in New York. This place was top rated and deserves every star. Great customer service on the phone while ordering and the delivery guy was amazing. Mozzarella sticks were too breaded for me, but surprisingly the raspberry dip was an appealing combination.
wouldn’t do broccoli and ricotta on a single slice of pizza like other pizza shops because itll mess up his reputation? and mozzarella sticks were below average
Best pizza in Clifton Park area. Hands down. But very hard to find on Google.
My family ordered $75 worth of pizza/calzones which, all of it including the pieces we attempted to eat went into the trash bc it wasn't upto par ( either burnt or there was barely any cheese, tiny layer of sauce and toppings were scarce) We contacted the manager/owner lindsey/gerardo to make it right, (we never ever complain) and all we were offered was basically being called a liar & a $20 credit toward our next purchase ,which after this experience we don't plan to return..so if you want to literally throw away your money & told your a liar this is the place to go!
Great pizza friendly staff and service. Yumm think crust pizza
First of all reviewer Harriet b's picture says it all. And her last name initial starts her last name off with a 5 letter word. I'm from out of state, ate at two pizza places here in New York. I'm a first time reviewer of anything. I felt compelled after reading what that witch wrote about the masks and gloves. It has nothing to do with the guys pizza. Btw to make Harriet feel better, he had gloves and a mask on and even asked if I wanted sanitizer after touching the card reader, I declined and said I didn't care about that crap. I'm sure he read your review and is worried about him and his employees feeding there families, like a lot of other restaurants in upper New York that are empty and out of business because of shut downs. People don't want to hear about people wearing and not wearing masks. Review the guy on his food and service. Like I am going to. They were very polite and nice, unlike your review, the pizza which you didn't talk about was best I've had. The only thing which could have made it better for me was a smoke flavor from a fired oven which they don't have. I search out wood fired pizza, it tastes different. But I wasn't disappointed, his margarita was fantastic, margarita pizza is just a sauce cheese oil and basil pizza, but it had some crazy flavors of almost spinach or artichoke. It was really interesting and good. The kids enjoyed there cheese pizzas too. Another thing is the crust had good flavor, the other pizza place I ate at in ny was good as well but didn't have that flavor of the spinach and artichoke and the dough was dull. It's a good place you won't be disappointed unless your a Karen:) rate people on there food not some stupid political crap, and let's face it that's all that reviewer was doing. If you don't like the COVID protocol scene, then leave his place and don't write a crap review which didn't reflect his food.
They have the best red sauce. I loved the spaghetti and meat balls. The pasta is home made as are the meatballs and sauce.
Restaurantji Recommends
Awesome pizza’s, great prices, exceptional service
Girardo the owner has really turned this joint around after several pizza places prior. Great pizza with solid ingredients, friendly staff. We stick to the pizza and subs. Nothing but praise.
Agreed with the other reviews. Took some time but turned around their recipe and the pizza is just incredible now (took over a failing short lived pizza chain after Tufano's sold to a interm guy)! Haven't tried any other dishes but we do their pizza every weekend with the kids. Great cheese pizza, high quality ingredients. Owner is incredibly friendly. Great toppings as well, take their time.
I'm originally from NYC and have been in CP for 2 years now. This place took over from the previous owner and, to be honest, it took them a few months to get things up and running. At first, average. Now, awesome. I'd highly recommend their pizza; very 'mall pizza' esque if that's your style. Their Caprese sub is excellent too along with their dishes. Work definitely required on the chicken wings (their weak spot) but the pizza alone uses very robust sauce and cheese. Highly recommend the pizza!
Horribly disappointed, first time ordering from here and I won't be returning. I ordered online and waited 30 minutes past when it was to be ready. Along with the lack of masks and proper glove etiquette the customer service was lacking- non existent.