First time there. I would go back again. Went for a friend's birthday. The wait time was all of 5 minutes. Our waiter was really nice(nick). We started off with fried calamari, an apple martini, and a fuzzy leprechaun drink. The portion was a good amount. Now, for the main dish, I ordered the shrimp scampi and riblets with yams and collared greens . The greens were okay, a little spicy, and had a little too much vinegar. But overall, it's not bad. Again, nice size portion of food for the money
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Riblets
Lisa Vitarelli
This was my family’s first visit and we will def be back! There was a very warm and cozy vibe. Staff was extremely nice! The food was delicious and the portions are def generous for the price. My kids loved the new kids menu too. Highly recommend!!
Always love this place! The food is always amazing. Our server Brady was awesome! Can’t wait to come back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Riblets, Salads
JM R
considerate & attentive at time on phone order, food really good!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Riblets
Chris Castellano
Great ribs. Chicken delicious recommended
Tara K
We arrived for dinner on a Friday evening, greeted at the podium by a very friendly hostess and escorted to our table with menus. Our server, also friendly, arrived quickly with a bread basket, and was helpful with the dinner specials. I ordered the Shrimp and Riblets, my husband ordered the chicken Cordon Bleu, with a half rack of ribs, both came with salad. My shrimp had a crab meat stuffing and were a nice size, very good. They were served over rice, which unfortunately, was cold. The riblets were cold as well. My husband enjoyed the chicken and ribs very much. Good overall experience. We've been here before, and will return.
Atmosphere: 3
Food: 3
Service: 4
Donna ..
If you are looking to spend your money on Pinot noir that clearly went bad and tastes like vinegar and be served lobster with no butter, this is your place!! The server offered many responses from the manager Tracey. Can't open another bottle until this one is finished..... really??? Bad bottle and we are serving it? Asked for owner who unfortunately wasn't there and second in charge and never offered to speak with him. Left just before 7:00 pm and the place had so many tables available. The wait used to be so long....they made it clear there is really no need to wait. Go elsewhere!!
Glenn Grande
I came to Spare Rib on Sunday, February 18, 2024. I have not been here for a while. I was met by our waiter/server Brady. He was phenomenal. Brady is a soft well spoken, polite young man who is very considerate. I asked him his opinion on Martini’s and Menu suggestions. Brady knew the menu very well and made the suggestions to satisfy me. I had the Full rack of ribs and the chocolate raspberry martini. Both were excellent. The food at the Spare Rib is always consistently good . Brady was such a gentleman that he raised the heat when I said it was chilly in here and held the doors for my mother exiting the Spare Rib. Brady should be compensated well for a superior job as a waiter/ server.
Atmosphere: 5
Food: 5
Service: 5
Andrew Pinsker
Delicious ribs and salad and
Atmosphere: 5
Food: 5
Service: 5
Patricia M.
Great service and the walnut crusted sea bass was delicious!!
They still had restaurant week going on. So I ordered baked clams and a New York Strip Steak ? with mashed potatoes and onion straws. My wife ordered off the regular menu and got the Shrimp Scampi? over rice with steamed broccoli ?. Both were delicious ?.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cornbread, Baked Clams
Denise Thompson
The food was delicious ,and the wait staff was terrific, went with friends of mine and because they were regular the Manger offer us free dessert, that I fine great, I will definitely return ? ?
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Riblets, Cornbread
Vanessa
Freddy the manager is great! He helped me pick out some trays of food for a party I had this weekend and I must say everything was absolutely delicious!!! Everyone loved it!! Thanks Freddy! I’ll be back to cater again!
Food: 5
Recommended dishes: Baby Back Ribs, BBQ Chicken, Pulled Pork Sandwich, Steak House Salad
Jason F.
Kids eat free sun-Thursday for each adult meal for 2 kids so can't beat that. Baby back ribs are the best you will find consistently. Dark meat chicken is delicious as it has a sweet and spicy bbq sauce. Lot of food for good price either way.
Michael P.
The food was very good. We got the ribs and the onion rings, to speak to some of our favorites. They were very good with great service overall. The ambiance was classic, with the booths and design being very outdated but in a good way! It was nostalgic of the restaurant I grew up going to with my family.
First time there. I would go back again. Went for a friend's birthday. The wait time was all of 5 minutes. Our waiter was really nice(nick). We started off with fried calamari, an apple martini, and a fuzzy leprechaun drink. The portion was a good amount. Now, for the main dish, I ordered the shrimp scampi and riblets with yams and collared greens . The greens were okay, a little spicy, and had a little too much vinegar. But overall, it's not bad. Again, nice size portion of food for the money
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Riblets
This was my family’s first visit and we will def be back! There was a very warm and cozy vibe. Staff was extremely nice! The food was delicious and the portions are def generous for the price. My kids loved the new kids menu too. Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork, Riblets, Cornbread, BBQ Chicken, Fried Chicken
Always love this place! The food is always amazing. Our server Brady was awesome! Can’t wait to come back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Riblets, Salads
considerate & attentive at time on phone order, food really good!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Riblets
Great ribs. Chicken delicious recommended
We arrived for dinner on a Friday evening, greeted at the podium by a very friendly hostess and escorted to our table with menus. Our server, also friendly, arrived quickly with a bread basket, and was helpful with the dinner specials. I ordered the Shrimp and Riblets, my husband ordered the chicken Cordon Bleu, with a half rack of ribs, both came with salad. My shrimp had a crab meat stuffing and were a nice size, very good. They were served over rice, which unfortunately, was cold. The riblets were cold as well. My husband enjoyed the chicken and ribs very much. Good overall experience. We've been here before, and will return.
Atmosphere: 3
Food: 3
Service: 4
If you are looking to spend your money on Pinot noir that clearly went bad and tastes like vinegar and be served lobster with no butter, this is your place!! The server offered many responses from the manager Tracey. Can't open another bottle until this one is finished..... really??? Bad bottle and we are serving it? Asked for owner who unfortunately wasn't there and second in charge and never offered to speak with him. Left just before 7:00 pm and the place had so many tables available. The wait used to be so long....they made it clear there is really no need to wait. Go elsewhere!!
I came to Spare Rib on Sunday, February 18, 2024. I have not been here for a while. I was met by our waiter/server Brady. He was phenomenal. Brady is a soft well spoken, polite young man who is very considerate. I asked him his opinion on Martini’s and Menu suggestions. Brady knew the menu very well and made the suggestions to satisfy me. I had the Full rack of ribs and the chocolate raspberry martini. Both were excellent. The food at the Spare Rib is always consistently good . Brady was such a gentleman that he raised the heat when I said it was chilly in here and held the doors for my mother exiting the Spare Rib. Brady should be compensated well for a superior job as a waiter/ server.
Atmosphere: 5
Food: 5
Service: 5
Delicious ribs and salad and
Atmosphere: 5
Food: 5
Service: 5
Great service and the walnut crusted sea bass was delicious!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
They still had restaurant week going on. So I ordered baked clams and a New York Strip Steak ? with mashed potatoes and onion straws. My wife ordered off the regular menu and got the Shrimp Scampi? over rice with steamed broccoli ?. Both were delicious ?.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cornbread, Baked Clams
The food was delicious ,and the wait staff was terrific, went with friends of mine and because they were regular the Manger offer us free dessert, that I fine great, I will definitely return ? ?
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Riblets, Cornbread
Freddy the manager is great! He helped me pick out some trays of food for a party I had this weekend and I must say everything was absolutely delicious!!! Everyone loved it!! Thanks Freddy! I’ll be back to cater again!
Food: 5
Recommended dishes: Baby Back Ribs, BBQ Chicken, Pulled Pork Sandwich, Steak House Salad
Kids eat free sun-Thursday for each adult meal for 2 kids so can't beat that. Baby back ribs are the best you will find consistently. Dark meat chicken is delicious as it has a sweet and spicy bbq sauce. Lot of food for good price either way.
The food was very good. We got the ribs and the onion rings, to speak to some of our favorites. They were very good with great service overall. The ambiance was classic, with the booths and design being very outdated but in a good way! It was nostalgic of the restaurant I grew up going to with my family.