The Station Kitchen and Bar
17 N Rockland Ave, Congers
(845) 767-4007
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
Just moved to the area and came by after a day of moving boxes. Wanted to try a local place. So glad we did. Wonderful food and atmosphere. Now we have our goto place 5 minutes from home
Great food and wonderful service.
Nice place with good beer and Italian food.
Atmosphere: 5
Food: 5
Service: 5
Had dinner at station kitchen. absolutely delicious, had the artichokes and had the salmon an apple pie drinks.It was absolutely amazing.Would recommend to all my friends
Atmosphere: 4
Food: 5
Service: 5
Excellent service. Beyond expectation for a small town pub/eatery. Brian, the bar tender made the entire evening. ☺️ Not to mention the regulars, so friendly and welcoming. Clean, comfortable, place with a great vibe.
One of our favs, great food and it's hard to order off the menu since the specials always sound (and taste) so good. My wife usually has the specialty cocktail special. Perfect place for a first date, dinner with friends or with your spouse. Decor is not high end but personally that's ok with me.
Two thumbs up!
Atmosphere: 4
Food: 5
Service: 5
The best drinks from the best bartender in Rockland!
Atmosphere: 4
Food: 5
Service: 5
When I am in town , Brian and The Station Kitchen are the best !
Atmosphere: 5
Food: 5
Service: 5
We frequent on special occasions and never disappoint until this time. Food is always phenomenal, and service is attentive. After a delicious dinner, the chef came by and recommended the special desert and based on his description, it was ordered. Gelato, fudge, whipped cream, and cookies. However, it was 4 tiny slices of probably a large rainbow cookie and while it tasted delicious, was no way close to the description, we expected more different kinds of cookies. Sorry to say it was over hyped and did not stand up to its description. Didn't hit it out of the park this day.
We enjoyed a very good, fresh-tasting dinner with good service and comfortable ambience. The menu was varied and offered good options for all.
Restaurantji Recommends
Larry Adler, the owner, man’s the kitchen and presents a formidable, creative and varied menu of high quality food. His specials are creative and well plated. Service is consistent-superb! Price is consistent with the meals he puts out. You won’t be disappointed. Outdoors seating available.
Atmosphere: 5
Food: 5
Service: 5
Brian is the best bartender, my friends and I love going here to drink and eat. We always end up spending way more time than we intend too but it's so worth it. Definitely recommend eating and drinking here!!!
Atmosphere: 5
Food: 5
Service: 5
Wonderful food, relaxing but elegant decor, perfect service.
Just a perfect overall dining experience tucked away in Congers
Atmosphere: 5
Food: 5
Service: 5
Food is always good and Drinks even better!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Fries
I've been coming here for many years and the food has ranged from good to very good. I went back again last Saturday night and while the menu hasn't changed much, the quality of the food has improved markedly. My wife and I xdashared apps of onion soup and artichoke bottoms. The onion soup may have been the best we've ever had. We've always enjoyed the artichoke bottoms but the recipe has definetly been tweaked for the better. The crunchy panco breadhing made this an outstanding dish. I had the ahi tuna special and my wife had the mussel frites for entrees. They were both outstanding with a major shout out to the frites. In general I don't like french fries (frites) but these were amazing. Super cruchtly with baked in parmesan cheese. I couldn't stop eating them. We shared the Nutella bread pudding for dessert. It was OK but not very memorable. I don't think the croissant had enough time to soak in the custard properly so it was a bit spongy. There were a couple negatives. The bread, while served warm, was stale and dry. That was a shame considering the roasted pepper compound butter it was served with was delicious. I just wish we had something good to put it on. My tuna came with a coconut rice and while it was cooked and seasoned well there was zero coconut flavor. This just left me with forgettable white rice. Service was not as good as on previous visits. While our server was excellent the person who greeted us was a little gruff. We walked in and there was no one manning the hostess station. In a few minutes a man walked over, after greeting some other patrons. I told him we had a reservation and he said yeah, I'm putting you upstairs. The upstairs is a bit spartan with none of the ambiance of the downstairs dining room. I thought with a reservation (from the day before) we'd get a better table. Other than that everything was fine. All in all, we had an excellent meal and I can't wait to go back and get some more onion soup. Highly recommended.
Loading...