The Station Kitchen and Bar
$$ • American, Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Station Kitchen and Bar
Customers' Favorites
Buffalo Cauliflower Appetizer
Butternut Squash Ravioli
House Made Potato Chips
Chicken Cordon Bleu
Short Rib Bolognese
Scallops and Shrimp
Edamame Dumplings
Sriracha Wings
Four Onion Soup
Chicken Wings
The Station Kitchen and Bar Reviews
234 ratings
Share your opinion about The Station Kitchen and Bar
Being from Maine I’ll never admit this publicly, but we had the very best clam chowder, even better than anything we’ve had in Maine at the Station! It was so good! Again, I’d lose credibility with my Maine friends if I said this in public, so I trust Facebook will protect my identity! 🤣😂🤣
Thank you for great hospitality and a wonderful meal!
Thank you for great hospitality and a wonderful meal!
Great people - terrific food!
I had the grilled mahi-mahi with tropical salsa - excellent!
I had the grilled mahi-mahi with tropical salsa - excellent!
Excellent cuisine by chef Larry, attentive, polite service, a fantastic full service bar with expertly crafted cocktails served up by veteran bartender Brian. I unreservedly recommend his Bourbon Manhattans, the best I've enjoyed among the many restaurants and cocktail lounges that I've visited in the Rockland/Westchester vicinity in decades. All of Station Kitchen and Bar's many fine attributes are enjoyed in a relaxed, rustic atmosphere that complements their eclectic menu...read full review
Hours
| Monday | Closed |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9:30PM |
| Saturday | 5 - 9:30PM |
| Sunday | 4 - 8PM |
The Station Kitchen and Bar is a beloved local restaurant, known for its warm and welcoming atmosphere. The menu offers a variety of delicious dishes, including appetizers like Buffalo Cauliflower, onion soup, and artichoke bottoms, as well as entrees such as pasta purses, Ahi Tuna special, and mussel frites. The portions are large, and the value is great. Diners have praised the onion soup, calling it possibly the best they've ever had, while the artichoke bottoms feature a crunchy panko breading that enhances the dish. The Station Old Fashioned is a popular cocktail, and Brian's new signature lavender martini has also received high praise. The service is consistently friendly and attentive, although some recent visitors noted that the greeting experience was not as warm as expected. The dining room can be a bit noisy, but many customers appreciate the creative, fresh, and well-plated specials offered by Larry. Overall, the delicious food, welcoming staff, and inviting atmosphere make for a great dining experience, enticing visitors to return again and again.