The taste is on the good side but the price is not cheap for what you get. I don't like the narrow dining experience. The tea was not good, bring your own tea if that's important to you. The worker has an attitude but not against me. I didn't need Any service out of the ordinary like refill of tea. We tip over 20% because other reviewers say they will chase you. In fact it happened right in front of me fighting with customers about tips and using profanity making the experience bad. Is it common for northerners to behave this way? It makes us uncomfortable for sure. Likely will not return.
Mindong Zheng (Terrance)
In the muggy environment and the weather in early September, the three of us were sweating profusely after eating in the store. They wanted to ask the waiter for something to order, but they had to run out of their seats several times to ask for help. When the check came, they still gave a more than ten percent tip. I was disliked and asked for more tips. I didn't even ask how my service was. I was originally planning to come here once a week and spend money to feel bad. Let's forget it. There are many restaurants nearby. Why do you want to feel bad about yourself? .
Atmosphere: 1
Food: 3
Service: 1
Esther Wang
Bad review! Mosquitoes landed on the dishes, and the child had eleven big bites on his legs. The sanitary conditions were extremely poor! The waiter even cursed!
Atmosphere: 1
Food: 1
Service: 1
Richard Xiong
The experience at this restaurant was unpleasant. The server made a mistake with my order and displayed a rather arrogant attitude and was unwilling to admit to his own mistake. Although the order was eventually corrected, the interaction was frustrating. Additionally, during payment, the waiter openly counted the cash in front of us, giving the impression that the amount given was insufficient. The behavior of this server made me and my friend's dining experience at this restaurant very uncomfortable. I would not recommend this place to anyone.
Atmosphere: 3
Food: 3
Service: 1
Gao Fang
Very good food. Will definitely come back again.
Atmosphere: 5
Food: 5
Service: 5
jian tan
Very bad taste
Atmosphere: 3
Food: 2
Service: 2
xurui zhang
This restaurant is definitely underrated
Food: 5
GG
This restaurant is definitely underrated
kevin zhang
The taste is authentic northern cuisine. Tonight is probably the fifth time I've eaten here. I tipped 20% the last few times (I didn't order any less). Today I ate a total of three dishes for RMB 75. I tipped RMB 10 but the waiter chased me and said it was too little. Two yuan. 12÷75 16% is the bottom line of tipping in his restaurant. When I work as a barber in Manhattan, I give 10% to customers who pay 5 yuan, 20% to 10 yuan, and 200% to 100 yuan. I give more. This is the first time I’ve seen Mr. Shaochang come and go chasing customers for a dollar or two. Anyway, tonight is still my fault. From now on, I will strictly tip your waiter at 16%.
Definitely don't go there again, it's rubbish, the food doesn't match the pictures, the waiter rolled his eyes and said the pictures are for reference only, he's still acting like a character, it's not the old restaurant at 41 Ave. No wonder there wasn’t a single customer inside during the meal.
Atmosphere: 1
Food: 1
Service: 1
Jay Huang
Definitely don't go there again, it's rubbish, the food doesn't match the pictures, the waiter rolled his eyes and said the pictures are for reference only, he's still acting like a character, it's not the old restaurant at 41 Ave. No wonder there wasn’t a single customer inside during the meal.
Atmosphere: 1
Food: 1
Service: 1
Y J
The chef who cut the pot-wrapped meat was so skilled that the knife was as thin as tinfoil...the rest was all starch paste...They are all from the Northeast, so I can give you some honest advice: The menu was pretty good at first, and the price was everything. I know about the epidemic, and I can understand the price increase. But if the quality drops and you fool your customers, who will go back to eat? Flushing's Northeastern cuisine itself is not as rich as Cantonese cuisine and southern cuisine. It's out of tune when it's open. I hope you change your ways and grow! Go big! Make hard dishes!
Food: 1
Sunny Han
It’s so delicious, the most authentic Northeastern food in Fls. I came to Flushing three times from Jersey and ate there three times in a row! Why is the rating so low!
Atmosphere: 4
Food: 5
Service: 5
Sandra
Oh my gosh, I’m so disappointed. I eat there often. Today I came home with takeout. The sweet and sour fish fillets are so hard in dough. Did I order sweet and sour fried dough? It's too much. I can't even bite it. I'm speechless.
Big portions of food and taste good
The taste is on the good side but the price is not cheap for what you get. I don't like the narrow dining experience. The tea was not good, bring your own tea if that's important to you. The worker has an attitude but not against me. I didn't need Any service out of the ordinary like refill of tea. We tip over 20% because other reviewers say they will chase you. In fact it happened right in front of me fighting with customers about tips and using profanity making the experience bad. Is it common for northerners to behave this way? It makes us uncomfortable for sure. Likely will not return.
In the muggy environment and the weather in early September, the three of us were sweating profusely after eating in the store. They wanted to ask the waiter for something to order, but they had to run out of their seats several times to ask for help. When the check came, they still gave a more than ten percent tip. I was disliked and asked for more tips. I didn't even ask how my service was. I was originally planning to come here once a week and spend money to feel bad. Let's forget it. There are many restaurants nearby. Why do you want to feel bad about yourself? .
Atmosphere: 1
Food: 3
Service: 1
Bad review! Mosquitoes landed on the dishes, and the child had eleven big bites on his legs. The sanitary conditions were extremely poor! The waiter even cursed!
Atmosphere: 1
Food: 1
Service: 1
The experience at this restaurant was unpleasant. The server made a mistake with my order and displayed a rather arrogant attitude and was unwilling to admit to his own mistake. Although the order was eventually corrected, the interaction was frustrating. Additionally, during payment, the waiter openly counted the cash in front of us, giving the impression that the amount given was insufficient. The behavior of this server made me and my friend's dining experience at this restaurant very uncomfortable. I would not recommend this place to anyone.
Atmosphere: 3
Food: 3
Service: 1
Very good food. Will definitely come back again.
Atmosphere: 5
Food: 5
Service: 5
Very bad taste
Atmosphere: 3
Food: 2
Service: 2
This restaurant is definitely underrated
Food: 5
This restaurant is definitely underrated
The taste is authentic northern cuisine. Tonight is probably the fifth time I've eaten here. I tipped 20% the last few times (I didn't order any less). Today I ate a total of three dishes for RMB 75. I tipped RMB 10 but the waiter chased me and said it was too little. Two yuan. 12÷75 16% is the bottom line of tipping in his restaurant. When I work as a barber in Manhattan, I give 10% to customers who pay 5 yuan, 20% to 10 yuan, and 200% to 100 yuan. I give more. This is the first time I’ve seen Mr. Shaochang come and go chasing customers for a dollar or two. Anyway, tonight is still my fault. From now on, I will strictly tip your waiter at 16%.
Restaurantji Recommends
Definitely don't go there again, it's rubbish, the food doesn't match the pictures, the waiter rolled his eyes and said the pictures are for reference only, he's still acting like a character, it's not the old restaurant at 41 Ave. No wonder there wasn’t a single customer inside during the meal.
Atmosphere: 1
Food: 1
Service: 1
Definitely don't go there again, it's rubbish, the food doesn't match the pictures, the waiter rolled his eyes and said the pictures are for reference only, he's still acting like a character, it's not the old restaurant at 41 Ave. No wonder there wasn’t a single customer inside during the meal.
Atmosphere: 1
Food: 1
Service: 1
The chef who cut the pot-wrapped meat was so skilled that the knife was as thin as tinfoil...the rest was all starch paste...They are all from the Northeast, so I can give you some honest advice: The menu was pretty good at first, and the price was everything. I know about the epidemic, and I can understand the price increase. But if the quality drops and you fool your customers, who will go back to eat? Flushing's Northeastern cuisine itself is not as rich as Cantonese cuisine and southern cuisine. It's out of tune when it's open. I hope you change your ways and grow! Go big! Make hard dishes!
Food: 1
It’s so delicious, the most authentic Northeastern food in Fls. I came to Flushing three times from Jersey and ate there three times in a row! Why is the rating so low!
Atmosphere: 4
Food: 5
Service: 5
Oh my gosh, I’m so disappointed. I eat there often. Today I came home with takeout. The sweet and sour fish fillets are so hard in dough. Did I order sweet and sour fried dough? It's too much. I can't even bite it. I'm speechless.
Atmosphere: 2
Food: 1
Service: 5
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