Byung Chun Soondae

15603 Northern Blvd, Flushing
(718) 460-1044

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Parking: I frequently have soup for breakfast there. Almost everyday. 4 -6 times a week! The food is hearty, homely and it's kinda soul food of Seoul, Korea, reminds me of home back in Korea. Anyways, today the only waitress seems to consistantly have problems on the credit machine with my cards. The waitress had about 5 tables open, but because she was having trouble with my card, she muttered that she wishes I don't come!!!

I cooly handed her...
It's by far the best place that's open 24 hours a day.
What's disappointing is that I wish there was a little more meat in the sundae soup. It's a shame that it focuses on internal organs. And in the case of pork soup, it comes seasoned with salt, but it was a bit too salty for me. Anyway, I'm going to ask for the broth to be added as is because I can adjust the seasoning to my own taste. ~
I've ordered takeout and dined in multiple times. Within NY and NJ, this place is still hands down the best for gamja tang (감자탕) nice portions of meat and rich broth. If it's a rainy day or I'm craving some comfort food, this is the perfect soup place to warm the belly.

Other favs: really good kimchi jigae (김치찌개), galbi tang (갈비탕), bone broth soup (they have different versions) and soondae gui (순대구이)

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