Mapo | Korean BBQ Flushing, Korean Restaurant in Flushing | 플러싱 맛집 (마포돼지갈비)

Take the aunties' recommendation!

Atmosphere: 5

Food: 5

Service: 5

Everything was amazing. Loved the charcoal flavor on the meats. The Mapo Galbi was delicious. Felt like I escaped to Korea for a few hours.

Atmosphere: 5

Food: 5

Service: 5

If you’re looking for a friendly takeout experience, this is definitely not the place. The owner seemed very “excited” to see that I was only ordering to-go—so excited that she barely looked at me, pointed at the screen for the price, and didn’t respond when I said “thank you.” Waiting for my food felt like an obstacle course, and at one point she even told me to step aside as if I were in her way. To make things worse, I couldn’t shake the feeling that I was being treated differently just because I’m not Korean. Whether intentional or not, the attitude was shocking, and I’ll happily take my business somewhere else

Atmosphere: 1

Food: 1

Service: 1

Food is fine but the waitress lols weirdest experience being berated for not ordering more sets when we've been there and know how much we can eat (we, the 4 girls, ordered minimum required too while the rest of our group ordered above the minimum so it balances out). And when we tried to order the set which is more expensive she wouldn't accept that part of the order. Asked for hot tea from 4 different people before someone finally brought it. It was crazy we took at as a hilarious experience but I'm sure not everyone would like their bbq served with a side of attitude.

On top of that they kicked us out saying they had a reservation. We stepped outside and continued to chit chat for about 15mins and no one arrived with a reservation.

All in all, I would say they're a little racist and bullies you to order more than needed. The food wasn't good enough to deal with all that with 5 other spots just around the corner.

Atmosphere: 1

Food: 2

Service: 1

They serve a wide variety of side dishes, about a dozen in total, and almost all taste pretty good. An aunty will help grill the meat, though when it’s busy she might not be able to keep up. The grill runs quiet hot so can enjoy the meat quickly. I highly recommend the G3, the meat is wonderfully tender. Surprisingly, the yukgaejang is reall spicy yet tasty, but if can’t handle spice it’s better to skip it.

Atmosphere: 5

Food: 5

Service: 5

Owner extremely unprofessional and complained about a non mandatory tip claiming it was the law to give more than what I gave (which was complete bs) never will go back. Waitress was also the one complaining about the tip when giving a sub par effort at serving our table

Atmosphere: 1

Food: 3

Service: 1

Seven people ate Korean Galbi BBQ. The bill was $335 total before tax. I paid $420 including tip of $50. I thought $50.00 tip is OK. It wasn't Okay to the owner though. She said I had to give more tip! She said that in front of my guests! $50 is about 15% which is normal. I got so embarrassed I gave her $30 more and asked whether she is happy. This is the bottom line. Tipping is not mandatory in NYC unless it is stated in the menu. The owner of this restaurant doesn't care about the mood of customers. All she cares about is Money. No more Mapo Galbi. I will try another Korean BBQ restaurants. There are plenty of them in NYC.

Atmosphere: 1

Food: 3

Service: 1

Best dining experience I’ve had in a long time. The service and food were incredible and the staff lays close attention to your needs and are extremely helpful with any needs you may have or questions about the menu. Will absolutely be returning 12/10 !!!!!

Atmosphere: 5

Food: 5

Service: 5

The sheer number of bonchon available makes a trip worth it. Quality of the meats are also good.

Atmosphere: 4

Food: 5

Service: 5

I have been going to this place for more than 10 years. I made reservations for 7 at 7pm. Regardless the fact that we arrived on time, the waitress told us to hurry up and order. So we ordered a lot of food which was about $100 per person. The food was not as good as they used to be. But the service was way worse until the point it was intolerable. We were told that we have to hurry up and eat and please leave in Korean (my spoke a little Korean) which was ordered by the woman behind the register and which was relay to us by the waitress. The whole dinner from ordering and leaving lasted 1 hour and 15 minutes. This place has the worst service and the food is not that great. Next time we are definitely going to change to another restaurant.

Atmosphere: 1

Food: 2

Service: 1

Recommended dishes: Korean BBQ

Korean bbq at its best! Table cooking over charcoal grill. Service is great, one of my favorite places in the winter. There’s valley parking. The bbq cones w side dishes. Soup, steamed eggs, rice. Lettuce to wrap to make the Korean taco. It is sooo good.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Galbi on the Grill, Seafood Pancake, Creamed Corn, Naengmyeon, Soup

Worst customer service.

Atmosphere: 1

Food: 2

Service: 1

Recommended dishes: Galbi on the Grill, Creamed Corn, Naengmyeon, Korean BBQ, Soup

Charcoal definitely makes a huge difference in the flavor of the meat. And the quality of the meat was very good. Side dishes were perferct and various. The best of all was the service. Fast, friendly and warm. The best service I have experienced.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Galbi on the Grill, Creamed Corn, Mapo Kalbi, Soup

Average rating for grilled ribs. Credit card fee is over 3.5%, plus tip is 25%. Too Much...

Atmosphere: 1

Food: 2

Service: 2

Nice work !!!